362137 grilled portobellos filled rice almond piquillo pepper flay Recipes

  • Grilled Eggplant and Feta Cheese Salad (Bobby Flay)
    eggplant , cut into 1/2 inch slices (about 1 lb) and
    9 More
    eggplant , cut into 1/2 inch slices (about 1 lb), olive oil, plus extra for brushing the eggplant, kosher salt , to taste, fresh ground black pepper , to taste, garlic cloves, minced, dried ancho chile powder, chopped fresh oregano, red wine vinegar, red onion, thinly sliced, feta cheese, crumbled
    18 min, 10 ingredients
  • Grilled Artichokes with Green Goddess Dressing (Bobby Flay)
    globe artichokes, kosher salt, juice of 1 lemon, olive oil and
    14 More
    globe artichokes, kosher salt, juice of 1 lemon, olive oil, green goddess dressing , recipe follows, lemon wedges, for garnish, mayonnaise, creme fraiche, chopped fresh flat-leaf parsley leaves , plus more for garnish, chopped fresh chervil, chopped fresh tarragon, fresh chives, chopped, garlic, anchovy fillets, chopped, juice of 2 lemons, kosher salt and freshly ground black pepper, honey, olive oil
    1 hour , 18 ingredients
  • Grilled Corn with Maple and Chipotle (Bobby Flay)
    ears corn, grade b maple syrup, unsalted butter and
    4 More
    ears corn, grade b maple syrup, unsalted butter, chipotle chiles in adobo, pureed, garlic, chopped to a paste, kosher salt and freshly ground black pepper, canola oil
    45 min, 7 ingredients
  • Grilled Crawfish with Spicy Tarragon Butter (Bobby Flay)
    live crawfish (select or true select), kosher salt and
    5 More
    live crawfish (select or true select), kosher salt, unsalted butter, slightly softened, hot sauce , such as tabasco, chopped fresh tarragon, cayenne powder, freshly ground black pepper
    30 min, 7 ingredients
  • Grilled Spice-Rubbed Shrimp  Nicoise  Salad (Bobby Flay) Grilled Spice-Rubbed Shrimp Nicoise Salad (Bobby Flay)
    kosher salt, fresh wax beans, fresh green beans and
    21 More
    kosher salt, fresh wax beans, fresh green beans, fingerling potatoes, olive oil, freshly ground black pepper, red and yellow grape or cherry tomatoes, halved, red onion, thinly sliced, coarsely chopped fresh basil leaves, coarsely chopped fresh flat-leaf parsley leaves, ground fennel seed, dry mustard, ground coriander, kosher salt, freshly ground black pepper, jumbo (21 to 25 count) shrimp, shelled and deveined, olive oil, wine vinegar, dijon mustard, honey, garlic, finely chopped, anchovy paste, kosher salt and freshly ground black pepper, extra-virgin olive oil
    53 min, 24 ingredients
  • Grilled Steak Salad with Poblano Vinaigrette (Bobby Flay) Grilled Steak Salad with Poblano Vinaigrette (Bobby Flay)
    ketchup, horseradish, honey, dijon mustard, maple syrup and
    19 More
    ketchup, horseradish, honey, dijon mustard, maple syrup, worcestershire sauce, ancho chile powder, salt and freshly ground white pepper, rib eye steaks (6 oz each), mesa steak sauce, salt and freshly ground pepper, vidalia onion, peeled and sliced into 1/2 inch thick slices, plum tomotoes, sliced in half, olive oil, baby spinach, washed, balsamic vinegar, olive oil, poblano pepers , roasted, peeled and seeded, chopped red onion, fresh lime juice, olive oil, spinach leaves, honey, salt and freshly ground pepper
    3 hour , 24 ingredients
  • Grilled Lobster Smothered in Basil Butter (Bobby Flay) Grilled Lobster Smothered in Basil Butter (Bobby Flay)
    unsalted butter, basil chiffonade and
    3 More
    unsalted butter, basil chiffonade, salt and freshly ground pepper to taste, whole lobsters, olive oil
    1 hour 5 min, 5 ingredients
  • Grilled Oysters with Fra Diavolo Sauce (Bobby Flay) Grilled Oysters with Fra Diavolo Sauce (Bobby Flay)
    canola oil and
    12 More
    canola oil, very ripe large beefsteak tomatoes, halved, seeded and coarsely chopped, garlic , smashed, shallots, thinly sliced, olive oil, chopped fresh flat-leaf parsley, plus leaves for garnish, red wine vinegar, honey, chopped fresh oregano, red chile flakes (or more if you prefer it really spicy), salt and freshly ground black pepper, oysters , such as blue point or gulf coast, kosher salt , for serving
    25 min, 13 ingredients
  • Grilled Pork Skewers with Chile Sauce (Bobby Flay) Grilled Pork Skewers with Chile Sauce (Bobby Flay)
    low-sodium soy sauce, oyster sauce and
    13 More
    low-sodium soy sauce, oyster sauce, chopped cilantro leaves and stems, chopped garlic, sugar, freshly ground black pepper, pork tenderloin, cut into 16 pieces, wooden skewers , soaked in cold water for 30 minutes, chile sauce , recipe follows, fresh lime juice, fish sauce, soy sauce, fresh thai red chile, finely diced, sugar, shallot, finely diced
    21 min, 15 ingredients
  • Grilled Sweet Potato and Scallion Salad (Bobby Flay) Grilled Sweet Potato and Scallion Salad (Bobby Flay)
    sweet potatoes , par-cooked and cut into 1/2-inch slices and
    8 More
    sweet potatoes , par-cooked and cut into 1/2-inch slices, scallions, olive oil, divided, dijon mustard, cider vinegar, balsamic vinegar, honey, salt and freshly ground pepper, coarsely chopped flat-leaf parsley
    22 min, 9 ingredients
  • Grilled Sweet Potato and Scallion Salad (Bobby Flay) Grilled Sweet Potato and Scallion Salad (Bobby Flay)
    sweet potatoes, scallions, extra-virgin olive oil and
    6 More
    sweet potatoes, scallions, extra-virgin olive oil, dijon mustard, apple cider vinegar, balsamic vinegar, honey, kosher salt and freshly ground pepper, roughly chopped fresh parsley
    1 hour , 9 ingredients
  • Grilled Tuna and White Bean Salad (Bobby Flay) Grilled Tuna and White Bean Salad (Bobby Flay)
    dried white beans , picked over, and soaked overnight and
    12 More
    dried white beans , picked over, and soaked overnight, onion, quartered, carrot, coarsely chopped, garlic , smashed, bay leaf, olive oil, balsamic vinegar, divided, red onion, peeled, halved, and thinly sliced, fresh chopped thyme leaves, salt and freshly ground black pepper, tuna steaks, head radicchio, halved, coarsely chopped fresh parsley leaves
    21 min, 13 ingredients
  • Charmoon's Award Winning Grilled Portobellos (Bobby Flay) Charmoon's Award Winning Grilled Portobellos (Bobby Flay)
    portobello mushrooms, marinade , recipe follows and
    13 More
    portobello mushrooms, marinade , recipe follows, olive oil, for grilling, water, tamari, dry chardonnay, light olive oil, johnanisberg riesling, marsala, dry vermouth, balsamic vinegar, rice vinegar, garlic, fresh ginger root, peel, sea salt
    25 hour , 15 ingredients
  • Grilled Mushroom Salad Subs (Rachael Ray) Grilled Mushroom Salad Subs (Rachael Ray)
    baguettes , halved across, split and some of the soft ins... and
    11 More
    baguettes , halved across, split and some of the soft insides removed, sherry vinegar, spicy mustard, worcestershire sauce, extra-virgin olive oil , eyeball it, garlic, finely chopped, portobello mushroom caps, stems removed and wiped clean with damp cloth, coarse salt and coarse black pepper, chopped parsley , a generous handful, a p ck ge, deveined triple w shed spin ch, co rsely chopped, manchego cheese (common spanish sharp table cheese, available in the specialty cheese case) thinly sliced or sharp cheddar may be substituted, piquillo peppers , pimientos or roasted red peppers, patted dry and cut into strips
    25 min, 12 ingredients
  • Spanish Spice Rubbed Rib-Eye with Sherry Vinegar Steak Sauce (Bobby Flay) Spanish Spice Rubbed Rib-Eye with Sherry Vinegar Steak Sauce (Bobby Flay)
    grilled red bell peppers, peeled, seeded and chopped or 4... and
    17 More
    grilled red bell peppers, peeled, seeded and chopped or 4 piquillo peppers, drained and chopped, aged sherry vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, freshly ground black pepper, spanish paprika, ancho chili powder, mustard seeds, ground, fennel seeds, ground, kosher salt, coarsely ground black pepper, boneless rib-eye or ny strip or filet mignon, olive oil, salt and freshly ground black pepper
    30 min, 18 ingredients
  • Grilled Portobello Mushrooms Stacked with Fresh Spinach and Shaved Manchego Cheese (Bobby Flay) Grilled Portobello Mushrooms Stacked with Fresh Spinach and Shaved Manchego Cheese (Bobby Flay)
    sized portobello mushroom caps , wiped clean, olive oil and
    6 More
    sized portobello mushroom caps , wiped clean, olive oil, kosher salt, freshly ground black pepper, baby spinach, washed and dried, manchego cheese, thinly sliced into 8 pieces, sherry vinaigrette , recipe follows, chopped fresh chives, for garnish , optional
    40 min, 8 ingredients
  • Grilled Pork Chops Filled with Sundried Cranberries (Bobby Flay) Grilled Pork Chops Filled with Sundried Cranberries (Bobby Flay)
    pork chops, 1-inch thick, salt and freshly pepper and
    19 More
    pork chops, 1-inch thick, salt and freshly pepper, cranberry filling , recipe follows, cranberry sauce , recipe follows, olive oil, dried cranberries, toasted pine nuts, sundried cranberries, pinenuts, toasted, ground cinnamon, brown sugar, cascabel chile powder, salt, homemade chicken stock, white wine, red wine, cranberry juice, brown sugar, black peppercorns, chipotle puree
    21 ingredients
  • Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse) Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse)
    fresh squid, cleaned, rinsed well and patted dry and
    23 More
    fresh squid, cleaned, rinsed well and patted dry, cleaned cuttlefish , hood slightly scored on both sides, tentacles separate, rinsed well and patted dry (from about a 1 lb whole cuttlefish before cleaned), spanish extra-virgin olive oil, divided, lemon juice, lemon zest, salt, divided, ground white pepper, freshly chopped oregano leaves, divided, diced spanish chorizo, diced red onion, sliced garlic, diced canned roasted spanish piquillo peppers, freshly chopped parsley leaves, dry spanish sherry, squid ink rice , for serving, optional, recipe follows, olive oil, diced yellow onion, minced garlic, valencia rice, chicken stock or water, squid ink, salt, pepper, diced piquillo peppers
    35 min, 24 ingredients




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