168741 grilled pineapple skewers caramel sauce Recipes

pineapple juice, soy sauce, brown sugar, vegetable oil, ginger, allspice, hot chili flakes, dry mustard, pork chops (3/4 inch thick ), peeled and cored pineapple, red onion, mint, chopped, garnish, lime wedge, garnish

pineapple, fresh, peeled, cored and cut in small pieces, sesame oil, soy sauce , clear, vegetal oil, red bell pepper, peeled and sliced (optional), sweet onion, peeled and sliced (optional), fresh ginger, grated, cilantro, brown sugar (optional)

onion, diced, fresh jalapeno, finely diced (seeds and all , i said spicy, you can leave the seeds out), diced grilled pineapple, spiced ginger marmalade (mackay s brand is what i use), red pepper, diced, lime juice

pineapple, butter, brown sugar, rum, light vanilla ice cream

pine nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, cream, prepared caramel sauce (caramel sauce), cherries, poached (cerises pochf es cherries poached in vanilla - cerises pochees)

pineapple juice, soy sauce, sesame oil, honey, wine, teriyaki sauce, scallion , sliced diagonnaly, fresh ginger, grated, skirt steaks

pineapple, peeled, red onion, cut in 1/2-inch thick slices, glaze , recipe follows, baby spinach, vinaigrette , recipe follows, pineapple ice cream topping, chinese five-spice, cayenne pepper, salt, dijon mustard, orange juice, olive oil

ice cream, whole milk, half-and-half, ground cinnamon, ground allspice, ground nutmeg, ground ginger, egg yolks, granulated sugar, brown sugar (light ), i use a 15 oz can instead ) pumpkin puree (libby s), whipping cream, vanilla extract, caramel sauce, i cheated and bought 3/4 cup caramel sauce, whipping cream. . .you still need this =d

pineapple, accompaniments: superpremium vanilla ice cream, rum dulce de leche

pineapple juice, soy sauce, brown sugar, bourbon, fresh cracked pepper, garlic powder, vegetable oil, salmon fillet

pineapple, butter, melted, brown sugar, curry powder, nonfat vanilla yogurt, toasted coconut

pineapple, red bell pepper, scallion, poblano peppers, candied ginger, minced, fresh mint, chopped, fresh lime juice (to taste), brown sugar (to taste)

pineapple slices, honey mustard, boneless skinless chicken breasts, red bell pepper, thinly sliced, sandwich bun

pineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

canola oil, minced garlic, chopped white onion, ground beef, red wine vinegar, chopped fresh thyme, fresh basil chiffonade, capers, currants, chopped green olives, chopped red peppers, chopped jalapenos, ketchup, maple syrup, chipotle puree, ground white pepper, salt, chicken stock, cornmeal, sugar, salt, butter, boiling water, banana leaves, grilled pineapple wedges, as an accompaniment, roasted red pepper coulis , as an accompaniment, recipe follows, red peppers , roasted and skin, ribs, and seeds removed, red wine vinegar, canola oil, salt and freshly ground black pepper

caramel sauce, dark rum, bananas, ripe but not soft, fresh raspberries

pineapple, brown sugar, unsalted butter, softened, dark rum, fresh mint leaves, finely sliced, fresh basil leaves, finely sliced, vanilla ice cream, to serve

pineapple, brown sugar, cinnamon (or more ), nutmeg, bananas, ripe but firm, mango sorbet