324754 grilled pepper crusted grilled leeks vinaigrette Recipes

  • Pepper-Crusted Tuna with Oven Fries and Lemon Spinach
    russet potatoes, cut into wedges, olive oil and
    7 More
    russet potatoes, cut into wedges, olive oil, kosher salt and pepper, tuna steaks, 3/4 inch thick, whole black peppercorns, crushed, fresh thyme, shallots, cut into rings, fresh spinach, lemon, quartered
    25 min, 9 ingredients
  • Pepper-Crusted Pork Tenderloin
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk and
    4 More
    pork tenderloins (3/4 lb each), dijon mustard, buttermilk, minced fresh thyme, coarsely ground pepper, salt, soft bread crumbs
    55 min, 7 ingredients
  • Pepper-Crusted Beef Tenderloin
    dry red wine or beef broth, divided and
    17 More
    dry red wine or beef broth, divided, beef tenderloin roast (2 lb), potato, quartered, grated parmesan cheese, milk, butter, divided, bacon strips, cooked and crumbled, horseradish sauce, garlic cloves, minced, divided, garlic salt, minced chives , optional, ground coffee, brown sugar, coarsely ground pepper, salt, divided, onion, halved and sliced, olive oil, lemon juice
    1 hour 10 min, 18 ingredients
  • Tortellini Salad with Grilled Tomato Vinaigrette
    rainbow tortellini pasta, uncooked, roma (plum) tomatoes and
    19 More
    rainbow tortellini pasta, uncooked, roma (plum) tomatoes, tomato paste, garlic, minced, red wine vinegar, balsamic vinegar, dijon-style prepared mustard, honey, olive oil, vegetable oil, salt and pepper to taste, shredded provolone cheese, hard salami, diced, sliced celery, sliced black olives, red bell pepper, diced, red onion, diced, chopped fresh parsley, chopped fresh rosemary, fresh lemon juice, salt and pepper to taste
    40 min, 21 ingredients
  • Grilled Steak and Peppers Vinaigrette
    leeks (2 to 3 lb; white and pale green parts only) and
    11 More
    leeks (2 to 3 lb; white and pale green parts only), unsalted butter, reduced-sodium chicken broth, turkish or 1/2 california bay leaf, thyme sprigs, sirloin flap steaks, olive oil, divided, cubanelle peppers (italian green frying peppers), red-wine vinegar, dijon mustard, extra-virgin olive oil, equipment : a large (2-burner) grill pan
    1 hour 15 min, 12 ingredients
  • French Leek Pie
    refrigerated pie crust, butter, leeks, chopped and
    3 More
    refrigerated pie crust, butter, leeks, chopped, salt and black pepper to taste, light cream, shredded gruyere cheese
    50 min, 6 ingredients
  • Leek and Goat Cheese Quiche
    leeks , washed thoroughly and sliced thinly and
    10 More
    leeks , washed thoroughly and sliced thinly, unsalted butter, eggs, egg yolks, whole milk, heavy cream, table salt, white pepper, fresh grated nutmeg, mild goat cheese, crumbled, partially baked pie crusts , baked until light golden brown, 5 to 6 minutes (warm)
    55 min, 11 ingredients
  • Pepper-Crusted Salmon with Soy Drizzle Pepper-Crusted Salmon with Soy Drizzle
    sesame seeds, freshly ground green peppercorns and
    6 More
    sesame seeds, freshly ground green peppercorns, freshly ground black pepper, grated orange rind, sea salt, salmon fillets, sweet soy sauce
    8 ingredients
  • Pepper-Crusted Sirloin Roast Pepper-Crusted Sirloin Roast
    beef sirloin tip roast (4 lb), dijon mustard and
    3 More
    beef sirloin tip roast (4 lb), dijon mustard, coarsely ground pepper, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced fresh mint or 1 tsp dried mint
    15 min, 5 ingredients
  • Vegetable Paupette with Grilled Vegetable Vinaigrette (Emeril Lagasse) Vegetable Paupette with Grilled Vegetable Vinaigrette (Emeril Lagasse)
    whole new potatoes, halved and quartered, blanched and
    16 More
    whole new potatoes, halved and quartered, blanched, beefsteak tomato, grilled, red onion ring, grilled, yellow pepper , roasted, seeded, and julienned, endive spear, grilled, portobello mushroom, grilled and cut into 1/4, chiffonade basil, chopped black olives, olive oil, salt and pepper, by 14 inch) piece parchment paper, water, balsamic vinegar, olive oil, assorted grilled vegetables , cut into a brunoise, salt and freshly ground black pepper, grilled green onions, for garnish
    50 min, 17 ingredients
  • Salad With Balsamic-Leek Vinaigrette Salad With Balsamic-Leek Vinaigrette
    loosely packed torn red leaf lettuce and
    8 More
    loosely packed torn red leaf lettuce, sliced leek (about 1 medium), chopped leek, water, balsamic vinegar, olive oil, dry mustard, pepper, salt
    9 ingredients
  • Leek Salad with Vinaigrette Leek Salad with Vinaigrette
    leeks , green top except for 1 inchremoved,root removed e... and
    10 More
    leeks , green top except for 1 inchremoved,root removed except for thin sliver left to hold the leek togethe, diced tomato, black pitted olives (or more ), mint, for garnish, green onion, chopped, fresh lemon juice, dijon mustard, sugar, pepper, fresh mint, chopped, lite olive oil (or virgin)
    2 hour 8 min, 11 ingredients
  • Leeks with Dijon Vinaigrette (Food Network Kitchens) Leeks with Dijon Vinaigrette (Food Network Kitchens)
    leeks, dark green tops trimmed, white wine vinegar and
    7 More
    leeks, dark green tops trimmed, white wine vinegar, dijon mustard, water, kosher salt , plus additional for salting water, extra-virgin olive oil, freshly ground black pepper, chopped fresh flat-leaf parsley, chopped fresh tarragon leaves , optional
    20 min, 9 ingredients
  • Leeks with Shallot Caper Vinaigrette Leeks with Shallot Caper Vinaigrette
    leeks (about 1 lb untrimmed) and
    6 More
    leeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves
    7 ingredients
  • Leeks tossed in Balsamic Vinaigrette Leeks tossed in Balsamic Vinaigrette
    leeks, washed,trimmed well, balsamic vinegar, olive oil and
    1 More
    leeks, washed,trimmed well, balsamic vinegar, olive oil, freshly chopped parsley
    20 min, 4 ingredients
  • Leeks With Bacon and Tarragon Vinaigrette Leeks With Bacon and Tarragon Vinaigrette
    leeks, bacon, oil, vinegar, mustard, handful tarragon
    20 min, 6 ingredients
  • Leeks With Shallot Caper Vinaigrette Leeks With Shallot Caper Vinaigrette
    leeks (about 1 lb untrimmed) and
    7 More
    leeks (about 1 lb untrimmed), sherry vinegar * or white-wine vinegar, or to taste, minced shallot, dijon mustard, extra-virgin olive oil, drained capers, chopped fine, minced fresh parsley leaves, sherry vinegar is available at specialty foods shops and many supermarkets.
    8 ingredients
  • Herbed Bread, Cracker and Leek Dressing Herbed Bread, Cracker and Leek Dressing
    firm white bread (do not trim crusts), cut into 3/4-inch ... and
    13 More
    firm white bread (do not trim crusts), cut into 3/4-inch pieces, butter, leeks (white and pale green parts only), halved lengthwise, rinsed, thinly sliced, onions, chopped, celery stalks, chopped, coarsely crumbled saltine or common crackers, chopped fresh italian parsley, chopped fresh sage or 1 tbsp dried, chopped fresh savory or 1 tbsp dried, chopped fresh thyme or 1 tbsp dried, salt, ground black pepper, milk, canned low-salt chicken broth
    14 ingredients




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