482690 grilled pepper bone steaks worcestershire chive butter grilled leeks herbed Recipes
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beef tsp-bone steaks, cut to an even thickness of 1 to 1 ... and6 Morebeef tsp-bone steaks, cut to an even thickness of 1 to 1 1/4 inches, olive oil, garlic cloves, thinly sliced, fresh rosemary, leaves removed and roughly chopped, extra virgin olive oil, for drizzling, sea salt, fresh ground black pepper22 min, 7 ingredients
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steak, finely chopped, onion, pureed, carrot, pureed and11 Moresteak, finely chopped, onion, pureed, carrot, pureed, stalks celery, pureed, butter, flour, tomatoes, diced or, stewed tomatoes , unseasoned, beef stock, salt, pepper, accent seasoning, worcestershire sauce, half-and-half16 min, 14 ingredients
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Scallops with Snail-Garlic Butter and Leeksunsalted butter, softened and6 Moreunsalted butter, softened, leeks (white parts only), cut lengthwise into 2- by 1/4-inch strips, minced garlic, chopped fresh flat-leaf parsley, chopped rinsed canned snails (2 oz), sea scallops (1 1/4 lb), tough muscle removed from side of each if necessary, chopped fresh chives40 min, 7 ingredients
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Balsamic Garlic T-Bone Steakbalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme and4 Morebalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme, bottled minced garlic, cracked black peppercorns, salt, beef tsp-bone steaks, cut 1-inch thick21 min, 6 ingredients
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Firewalker T-Bone Steakbeef tsp-bone steaks, medium thickness, honey, lime juice and9 Morebeef tsp-bone steaks, medium thickness, honey, lime juice, fresh cilantro, chopped, dijon mustard, canned chipotle chiles in adobo, minced, adobo sauce, fresh garlic cloves, minced, ground cumin, salt, ground allspice, black peppercorns , freshly milled8 hour 30 min, 12 ingredients
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Steak for Henry Jones (Rub/Marinade)worcestershire sauce, ground ginger (recommend penzey's) and3 Moreworcestershire sauce, ground ginger (recommend penzey s), garlic and herb seasoning (recommend penzey s foxpoint), seasoning salt (i use morton s), black pepper15 min, 5 ingredients
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Tarragon-Mustard T-Bone Steaksbeef tsp-bone steaks (1 1/2 in. thick, 1 to 1 1/4 lb. eac... and7 Morebeef tsp-bone steaks (1 1/2 in. thick, 1 to 1 1/4 lb. each; see notes ), dry red wine, dijon mustard, minced shallots, olive oil, chopped fresh tarragon or 2 tsp dried tarragon, tender sprigs watercress (2 oz.), rinsed and crisped, salt and pepper8 ingredients
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Grilled Leek and Bean Saladleeks, canned great northern bean, extra virgin olive oil and6 Moreleeks, canned great northern bean, extra virgin olive oil, fat-free chicken broth, white wine vinegar, dijon mustard, table salt, black pepper, parsley, italian, minced20 min, 9 ingredients
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Steak With Gorgonzola Cheese and Pine Nutsbutter, softened, crumbled gorgonzola and3 Morebutter, softened, crumbled gorgonzola, garlic clove, minced, shelled pine nuts (to taste), beef tsp-bone steaks17 min, 5 ingredients
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Peppered Ribeye Steaks with Grilled Pepperssteak , rib eye, paprika, garlic powder and8 Moresteak , rib eye, paprika, garlic powder, dried thyme, crushed, dried oregano, crushed, lemon-pepper seasoning, cayenne pepper, red pepper, sliced, yellow pepper, sliced, dried basil, balsamic vinegar11 ingredients
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Grilled Flank Steak and Cilantro Butterbutter, softened, chopped fresh cilantro, fresh lime juice and7 Morebutter, softened, chopped fresh cilantro, fresh lime juice, grated fresh ginger, fresh lime juice, soy sauce, olive oil, brown sugar, garlic cloves, minced, flank steak10 ingredients
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