364091 grilled orange watermelon salad peppered zesty citrus Recipes

watermelon, lemon, extra-virgin olive oil, minced shallots, jumbo shrimp , butterflied, ground coriander, watercress, red leaf lettuce, avocado, peeled and cut into 8 slices

rice vinegar, sugar, watermelon, diced and seeded, cucumbers, diced, cilantro, chopped, dry-roasted unsalted peanuts

seedless watermelon, cut in chunks, red onion, jicama , sliced in slivers, extra virgin olive oil, salt, chili powder, lime juice

arugula, stems removed , roughlly torn, watermelon, cubed, feta cheese, crumbled, olive oil

watermelon, cubed, english cucumbers, sliced, fresh mint, chopped, lime juice, fresh squeezed, balsamic vinegar (optional), mint leaves (to garnish )

white wine vinegar, lime , zested and juiced, extra-virgin olive oil, red onion, thinly sliced, seeded watermelon chunks, crumbled feta cheese, mint chiffonade, baby arugula

watermelon, preferably seedless, cantaloupe, cut into chunks, fresh strawberries, sliced, fresh blueberries, green grapes , plus 2 red grapes, papaya, cut into chunks, inner leafy celery stalk

seedless watermelon, honeydew melon , cantaloupe, pineapples pieces for a total of 8 cups, sugar, water, grated fresh ginger, vanilla

fresh squeezed orange juice, crisco canola oil, rice wine vinegar, fresh grated orange peel, salt, pepper, crisco canola oil, salt, pepper, whole portobello mushrooms, stems removed, yellow summer squash , cut lengthwise, about 1/2-inch thick, salad greens, scallions, toasted sesame seeds

watermelon, melon or 1 mango, lychees, sugar, white wine, maraschino cherry

watermelon, cut into 1-inch chunks, raspberries, blueberries, strawberry, hulled and halved, seedless grapes, halved, sugar, water, chopped fresh mint, ground ginger, fresh mint leaves, to garnish if desired

watermelon, peeled , cut into 1-inch pieces, fresh lemon juice, sugar, vodka (be brave and try 1 of the infused s), creme de cassis ( is dark red and is flavored by black currant), fresh mint, chopped

watermelon (preferably seedless ), lime, chopped fresh cilantro leaves, light rum (to taste)

yuzu juice (or a combination of fresh orange juice, grapefruit juice, and lime juice), chopped grapefruit zest, chopped orange zest, chopped lime zest, unseasoned rice vinegar, mirin, soy sauce, sugar, shiitake mushrooms, cleaned and stems removed, peanut oil, salt and freshly ground black pepper, mizuna leaves

red onions , sliced as thinly as possible, lemons, juiced, ricotta salata cheese (feta is a good alterative), diced seedless watermelon, chopped pitted kalamata olives (or other quality ripe olive), loosely packed, fresh mint leaves, extra-virgin olive oil

watermelon , deseeded and either cubed or shaped into balls, english cucumber, sliced, fresh mint, chopped, fresh squeezed lime juice, balsamic vinegar (optional)

grated lime zest plus 2 tsp lime juice, light-brown sugar, light rum, salt, seedless watermelon, fresh mint leaves (chiffonade)

unflavored gelatin, watermelon juice, white grape juice, shredded lemon peel (i used zest), assorted chopped fruit