69098 grilled mustard lamb yummy Recipes

lamb top round, cut into 1-inch cubes (substitution: lamb loin), marinade , recipe follows, kosher salt, for seasoning, piperrada , recipe follows, bamboo skewers, plancha or pancake griddle, shallot, diced, dried guindilla pepper (substitution: red pepper flakes), chopped fresh thyme leaves, chopped fresh chives, chopped fresh rosemary leaves, ground dried black cumin, ground dried fennel seed, ground dried mustard seed, saffron, smoked spanish paprika, lemon juice, olive oil, red bell peppers, garlic, sliced, springs fresh thyme, extra virgin olive oil, plancha or pancake griddle pan, newspaper (preferably spanish!)

lamb chop, ketchup, lemon pepper, lemon juice, dried rosemary leaves, olive oil, onion, grated, garlic clove, crushed

lean leg of lamb, cut into 2-inch cubes (or use 2 lb boneless pork), red wine (not vinegar), olive oil, fresh lemon juice, liquid honey, fresh minced garlic, dried oregano, seasoning salt, black pepper, button mushrooms (might use more or less), red onions, cut into 8 pieces, tomatoes (might use more or less), olive oil, wooden bamboo skewers (soaked in water for 30 minutes before threading, you might use less than 10 skewers)

lamb rib chops, white wine, lemon pepper, lemon , juice of, salt (to taste), mint leaf, vegetable oil cooking spray (as needed), mint jelly , and, mint leaf (to garnish )

lamb leg steaks, trimmed (about 1 inch thick ), dried herbes de provence, crushed, kosher salt, divided, freshly ground black pepper, divided, thick) slices vidalia or other sweet onion (about 1 large)

lamb rib chops (or 4 8-oz loin chops), olive oil, whole lemons, thinly sliced, chopped fresh oregano (or 2 tsp dried oregano), salt, ground pepper, orzo, tomato, chopped, tsatsiki

lamb loin chops, trimmed, salt, divided, freshly ground black pepper, tawny port, cornstarch, water, frozen pitted dark sweet cherries, minced fresh thyme

lamb rib chops (each about 3/4 in. thick , 3 to 4 oz.), olive oil, chopped fresh rosemary leaves or 2 tbsp dried rosemary, chopped garlic, salt, pepper, sausages (2 lb. total) such as mild or hot italian, baby spinach leaves (2/3 lb.), rinsed and drained, molasses-glazed nectarines

lamb chops (2 1/2 lbs.), extra-virgin olive oil, divided, kosher salt, divided, roughly chopped chocolate mint, chopped flat-leaf parsley leaves, lime juice, red jalapeno chile, minced, green onion, chopped

lamb chops, brown sugar, ground ginger, dried tarragon, ground cinnamon, black pepper, garlic powder, salt

head garlic, coarsely chopped, lemons , juice of, white wine, olive oil, fresh mint, chopped, salt, fresh ground black pepper , to taste, onion, minced, leg of lamb , butterflied

leg of lamb , boned and butterflied, olive oil, fresh rosemary, minced or 1 tbsp dried rosemary, minced garlic cloves, salt, pepper

lamb chops, 1 inch thick, salt and pepper, yellow bell pepper, quartered and seeded, red onion, quartered, vinaigrette dressing, white beans, torn endive or 4 cups chicory lettuce, leaves

lamb leg , loin, or shoulder, cut into 1-inch cubes (about 12 cubes), tomatoes, green onions cut into 2-inch pieces, olive oil, lemon juice, chopped garlic, fresh oregano, salt, freshly ground black pepper, essence , recipe follows, feta sauce , recipe follows, lemon wedges, garnish, fresh mint, garnish

lamb racks , loin taken off the bone, silver skin removed, canola oil, garlic, ginger, thai bird chiles, shallots, fresh lime juice, salt and black pepper to taste, roasted peanuts, fried shallots, garlic, thai bird chiles, minced galangal, sugar, kosher salt, limes, juiced, kaffir lime leaves, sweet soy sauce, water, blanched haricots verts, bean sprouts, shredded carrots, red bell pepper , julienned, thai basil leaves, sliced scallions, kaffir lime-peanut sauce, salt and black pepper to taste

lamb rib chops, ground allspice, ground cinnamon, ground star anise, ground black peppercorns, ground fennel seeds, minced garlic, olive oil, soy sauce, honey, habenero, cut in 4 pieces, salt and freshly ground black pepper, sweet and sour onion compote , recipe follows, sliced red onions, granulated sugar, tamarind paste, rice wine vinegar, salt, pepper

lamb rib chops, trimmed, olive oil, chopped onion, garlic cloves, minced, apple cider, grape or cherry tomatoes, dried rosemary, crushed, salt, black pepper, saffron threads (optional)