241224 grilled maytag blue cheese toasted pecan Recipes
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blue cheese dressing (makes 1 pint), light mayonnaise and11 Moreblue cheese dressing (makes 1 pint), light mayonnaise, skim milk, distilled white vinegar, pepper, danish blue cheese, crumbled, chicken wings (3 1/2 lb.), cut into thirds , tips discarded, red hot sauce, carrots, tomatoes, celery rib, kirby cucumber, cut romaine40 min, 13 ingredients
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cream cheese, softened, crumbled blue cheese and6 Morecream cheese, softened, crumbled blue cheese, coarsely chopped pecans, bread, crusty , firm-textured, cut about 3/4-inch thick, garlic cloves, peeled and halved, tomato, sliced about 1/8-inch thick, fresh ground pepper, chopped fresh basil (to garnish ) or dried basil (to garnish)10 min, 8 ingredients
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Toasted Pecan and Blue Cheese Trufflesblue cheese (at room temperature ) and5 Moreblue cheese (at room temperature ), cream cheese (at room temperature ), basil, freshly chopped, black pepper, freshly grounded, grapes, pecans (or walnuts)45 min, 6 ingredients
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Endive Spears with Stilton Cheese, Toasted Pecans, and Sauteed Pearsbutter, sugar, pears, peeled and diced, garlic, chopped and9 Morebutter, sugar, pears, peeled and diced, garlic, chopped, red wine vinegar, salt, freshly ground black pepper, extra-virgin olive oil, stilton cheese, crumbled (or any other blue cheese), endive spears, pecan halves or 25 pieces, toasted, watercress sprigs, for garnish, cream cheese (for presentation)25 min, 13 ingredients
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Endive Spears with Stilton Cheese, Toasted Pecans and Sautéed Pearsbutter, sugar, pears peeled and diced, garlic chopped and8 Morebutter, sugar, pears peeled and diced, garlic chopped, balsamic vinegar, salt check saltiness of cheese first, freshly ground black pepper, extra virgin olive oil add slowly , less than 1/4 may be better, stilton blue cheese crumbled, endive spears, pecan halves or pieces toasted, cream cheese for presentation12 ingredients
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Grilled Sirloin Steaks with Blue Cheese-Walnut Butterblue cheese, crumbled (about 1 1/3 cups) and8 Moreblue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )9 ingredients
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Roquefort and Toasted Pecan Dressingfresh lemon juice, plain yogurt, olive oil and3 Morefresh lemon juice, plain yogurt, olive oil, fresh parsley leaves, roquefort or blue cheese, crumbled (about 3/4 cup), pecans, toasted lightly and cooled6 ingredients
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Blue Cheese Pecan Refrigerator Crackerspecan halves, all-purpose flour and2 Morepecan halves, all-purpose flour, chilled unsalted butter, cut into small pieces, blue cheese , such as danish blue, crumbled45 min, 4 ingredients
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Make-Ahead Blue Cheese Cheddar Pecan Logscream cheese, softened, shredded old cheddar cheese and8 Morecream cheese, softened, shredded old cheddar cheese, crumbled blue cheese, green onion, minced, minced fresh garlic or 1 pinch garlic powder, worcestershire sauce (can use a bit more), tabasco sauce, chopped fresh parsley (optional), black pepper (or to taste), chopped pecans (can use more )24 hour , 10 ingredients
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Blue Cheese Pecan Grapesblue cheese crumbled, cream cheese softened and2 Moreblue cheese crumbled, cream cheese softened, seedless green grapes, chopped pecans4 ingredients
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Green Beans with Blue Cheese and Pecansfresh green beans, bacon , cut into 1/2 inch pieces and3 Morefresh green beans, bacon , cut into 1/2 inch pieces, blue cheese, crumbled, chopped pecans, salt and pepper45 min, 5 ingredients
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Haricots Verts With Blue Cheese and Pecansfrench haricots vert, bacon , cut into 1/4 inch pieces and3 Morefrench haricots vert, bacon , cut into 1/4 inch pieces, blue cheese, crumbled, chopped pecans, salt and pepper10 min, 5 ingredients
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Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette (Emeril Lagasse)toasted bread crumbs, chopped toasted walnuts and24 Moretoasted bread crumbs, chopped toasted walnuts, unsalted butter, melted, good-quality blue cheese, at room temperature, cream cheese, at room temperature, eggs, garlic, minced, minced fresh rosemary, salt and freshly ground black pepper, pear vinaigrette , recipe follows, candied walnuts , recipe follows, firm-ripe pear, peeled, cored and cut into 1/4-inch thick slices, champagne vinegar, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil, unsalted butter, walnut halves, light brown sugar1 hour 40 min, 26 ingredients
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Blue Cheese-Pecan Popcornblue cheese, butter, chopped pecans and2 Moreblue cheese, butter, chopped pecans, popped microwave popcorn (about 4 cups), pepper17 min, 5 ingredients
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Wild Mushroom Soup With Blue Cheese Toastsbutter, divided, yellow onion, chopped and11 Morebutter, divided, yellow onion, chopped, button mushroom, coarsely chopped, dried porcini mushrooms, chicken stock, wild mushroom, fresh, thinly sliced, salt , to taste, pepper , to taste, heavy cream, lemon juice, fresh, blue cheese, room temp, baguette, 1/2 inch thick, toasted, flat leaf parsley, chopped1 hour 15 min, 13 ingredients
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