38302 grilled marinated shrimp kabobs Recipes
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shrimp, unpeeled, water, julienne-cut yellow bell pepper and12 Moreshrimp, unpeeled, water, julienne-cut yellow bell pepper, sliced fennel bulb, sliced shallots, garlic cloves, thinly sliced, grated lemon rind, fresh lemon juice, kosher salt, mustard seeds, fennel seeds, sugar, crushed red pepper, extra-virgin olive oil, bay leaves15 ingredients
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shrimp, peeled and deveined (with tails on - 16/20 count ) and15 Moreshrimp, peeled and deveined (with tails on - 16/20 count ), olive oil, sugar ( in the marinade helps the shrimp to caramelize), smoked spanish paprika, kosher salt, garlic cloves, grated, lemon , zest of, marcona almonds, toasted (spanish almonds), roasted red peppers, drained, olive oil, sherry wine vinegar, cayenne pepper, white bread, crust removed (about 1-inch thick, toasted and torn into pieces), garlic clove, grated, kosher salt, fresh ground black pepper30 min, 16 ingredients
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shrimp (16 to 20 per lb), peeled and deveined (see note ) and10 Moreshrimp (16 to 20 per lb), peeled and deveined (see note ), garlic, minced, yellow onion, small-diced, minced fresh parsley, minced fresh basil, dry mustard, dijon mustard, kosher salt, freshly ground black pepper, good olive oil, lemon, juiced18 min, 11 ingredients
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shrimp - peeled and deveined, scallops and7 Moreshrimp - peeled and deveined, scallops, red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, fresh pineapple - peeled, cored and cut into wedges, rice vinegar, sesame oil, minced fresh ginger root, light soy sauce20 min, 9 ingredients
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al fresco chipotle chorizo chicken sausage , sliced on th... and25 Moreal fresco chipotle chorizo chicken sausage , sliced on the bias 1/2 inch thick, shrimp, deveined, pineapple, fresh, 1-inch chunks, green pepper, cut into 1-inch chunks, red pepper , cut into 1-inch pieces, orange pepper , cut into 1-inch pieces, zucchini , cut 1/2 diameter slices, olive oil, lime rind grated - & reserved for final garnish, lime marinade, limes, fresh , juice both, grate 1, jalapeno pepper, fresh, seeded and cut into chunks, garlic, fresh, olive oil, smoked paprika, ground cumin, salt, black pepper, turbinado sugar, saffron couscous, extra virgin olive oil, israeli couscous, white onion, diced 1/4 inch, saffron, white wine, boiling water30 min, 27 ingredients
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Marinated Shrimp and Scallop Brochetteshrimp, shelled and deveined, sea scallops and15 Moreshrimp, shelled and deveined, sea scallops, red onions, cut into wedges, red bell peppers, cut into 1 inch squares, tomatoes, cut into wedges, shiitake mushrooms, cut in half, dark beer, sesame oil, limes , juice and zest of, fresh ginger, peeled and chopped, garlic cloves, peeled and crushed, soy sauce, fresh cilantro, chopped, salt, fresh ground pepper, teriyaki sauce, skewers, soaked in water2 hour , 17 ingredients
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Marinated Shrimpshrimp, deveined and cooked, red onion, thinly sliced and5 Moreshrimp, deveined and cooked, red onion, thinly sliced, bay leaves, salad oil, salt, capers in brine, white vinegar20 min, 7 ingredients
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Marinated Shrimp With Orangeshrimp, uncooked, shelled, deveined and15 Moreshrimp, uncooked, shelled, deveined, oranges, peeled, sectioned, fresh orange juice, white onions, thinly sliced, red wine vinegar, vegetable oil, fresh lemon juice, ketchup, sugar, capers, drained, fresh parsley, minced, salt, dry mustard, celery seed, pepper, garlic cloves, crushed17 min, 16 ingredients
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Marinated Shrimp Bruschettashrimp (36 to 42 per lb.), shelled and deveined, olive oil and9 Moreshrimp (36 to 42 per lb.), shelled and deveined, olive oil, sherry vinegar or white wine vinegar, garlic, pressed or minced, drained capers, chopped, baguette (8 oz.), roma tomato (3 oz.), minced green bell pepper, minced green onion, salt, fresh chevre (goat) cheese11 ingredients
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Grilled Gulf Shrimpshrimp, shell on, salt and freshly ground pepper and2 Moreshrimp, shell on, salt and freshly ground pepper, barbeque sauce (your favorite brand ), metal or wooden skewers (wooden ones soaked in water for 20 minutes)11 min, 4 ingredients
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Grilled Fiesta Shrimpshrimp, peeled and deveined, olive oil and5 Moreshrimp, peeled and deveined, olive oil, preshredded mexican-blend or cheddar cheese, drained canned whole-kernel corn with sweet peppers (such as green giant), chopped fresh cilantro, black beans, rinsed and drained, hot cooked long-grain rice8 ingredients
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Easy Grilled Shrimp Kabobsshrimp (any kind, fresh or frozen--thawed and deshelled) and2 Moreshrimp (any kind, fresh or frozen--thawed and deshelled), italian dressing (any kind is fine ), whole mushrooms (washed )35 min, 3 ingredients
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Lemon-Dill Shrimp Kabobsshrimp, in shells fresh or thawed frozen and8 Moreshrimp, in shells fresh or thawed frozen, lemon juice, from concentrate, chopped fresh dill or 1 tsp dried dill, olive oil, garlic, finely chopped, salt, black pepper, zucchini, sliced 1/2 inch thick, red bell peppers or 1 cup yellow bell pepper, cut into 1 inch pieces30 min, 9 ingredients
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Barbecue Steak & Shrimp Kabobsshrimp, shelled and deveined and13 Moreshrimp, shelled and deveined, sirloin steak, cut into 1 inch cubes, orange bell pepper, cut into 1-inch square pieces, summer squash, cut in 1-inch slices, then quartered, onion, cut into 1-inch chunks, tomatoes, seasoning salt, ketchup, worcestershire sauce, honey, green onions, chopped fine, lime juice (about 1 lime), fresh cilantro, chopped fine, black pepper45 min, 14 ingredients
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Apricot Curry Shrimp Kabobsshrimp, peeled and deveined, apricot curry sauce and6 Moreshrimp, peeled and deveined, apricot curry sauce, red grape tomatoes, wooden skewers , soaked in water for 4 hours (12 inch skewers), salt & freshly ground black pepper, freshly chopped cilantro, chopped apricot, fresh cilantro leaves11 min, 8 ingredients
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