384068 grilled lemon basil snapper with roasted peppers Recipes
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chopped fresh broccoli florets (12 oz) and11 Morechopped fresh broccoli florets (12 oz), chopped fresh cauliflower florets (12 oz), onion, chopped (1 cup), grated lemon peel, vegetable broth (from 32-oz carton ), cooked noodles, dried basil leaves, lemon juice, olive oil, pepper, zucchini, chopped (2 cups), frozen artichoke hearts, thawed35 min, 12 ingredients
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dry breadcrumbs, carton fat-free ricotta cheese and10 Moredry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)13 ingredients
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garlic clove, minced fine, dried oregano and13 Moregarlic clove, minced fine, dried oregano, fresh lemon juice, salt, black pepper, shrimp, shelled and deveined, red bell pepper, cut into fine dice, chicken broth (may sub veggie broth), red pepper flakes, salt, olive oil, couscous, extra virgin olive oil, dry white wine, unsalted butter, cold and cut into small pieces15 min, 15 ingredients
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bulgar wheat, vegetable stock, hot and7 Morebulgar wheat, vegetable stock, hot, morroccan mixed spice or 1 large pinch each ground cumin and ground cinnamon, zest 1 lemon , juice 1/2 lemon, olive oil, red onion, finely sliced, chickpeas, drained, roasted peppers, drained and torn into shreds, coriander, leaves only45 min, 9 ingredients
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Lemon-Basil Butter Cookiesfresh lemon-basil leaves, sugar, divided, butter, softened and4 Morefresh lemon-basil leaves, sugar, divided, butter, softened, lemon juice, egg, all-purpose flour, garnish: fresh basil sprigs7 ingredients
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Lemon Chicken and Roasted Pepper Sandwicheswhole skinless boneless chicken breast (about 3/4 lb), ha... and7 Morewhole skinless boneless chicken breast (about 3/4 lb), halved, fresh lemon juice, all-purpose flour, fennel seeds, crushed, olive oil, drained bottled roasted red peppers , cut into thin strips, kaiser rolls, split and toasted, arugula, washed well and spun dry8 ingredients
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Lemon Basil Herb and Spice Seasoned Saltdried lemon basil or 2 tbsp dill, finely crumbled and8 Moredried lemon basil or 2 tbsp dill, finely crumbled, dried oregano leaves, finely crumbled, onion powder or 2 tbsp finely ground onion flakes, celery seed, sesame seeds, toasted, grated dried lemon peel, fresh ground pepper, paprika, garlic powder10 min, 9 ingredients
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Lemon-Basil Cookiesfresh lemon basil leaves, sugar, divided and5 Morefresh lemon basil leaves, sugar, divided, butter or margarine, softened, fresh lemon juice, egg, all-purpose flour, sugar7 ingredients
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Roasted Pepper, Kalamata, and Prosciutto Pastared bell peppers (about 1 1/2 lb), yellow bell pepper and11 Morered bell peppers (about 1 1/2 lb), yellow bell pepper, kalamata olive, pitted and quartered, capers, extra virgin olive oil, lemon zest, grated, fresh lemon juice, salt, black pepper, freshly ground, flat leaf parsley, chopped, prosciutto , sliced into 1/8-inch strips after removing fat (i buy it fresh from the italian section of boston and it in no way resembles what you would buy at tsp), pappardelle pasta (cook this for the recipe, but this is the dry weight), parmesan cheese, shaved1 hour , 13 ingredients
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Roasted Peppers with Endive and Provatura (Mario Batali)red peppers, yellow peppers, virgin olive oil and5 Morered peppers, yellow peppers, virgin olive oil, belgian endive, provatura cheese, extra virgin olive oil, juice and zest of 1 lemon, freshly ground black pepper45 min, 8 ingredients
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Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens)store-bought or homemade pie dough and9 Morestore-bought or homemade pie dough, roughly chopped jarred roasted peppers, chopped scallions, cooked and crumbled sausage, shredded cheddar cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped fresh parsley, paprika or chile powder, or some grated lemon zest (optional)1 hour 50 min, 10 ingredients
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Grilled Peppersroasted peppers i like as well and after you grill or roa... and10 Moreroasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., roasted peppers i like as well and after you grill or roast them, clean them off and top with this recipe after you slice them and put them on a plate., grilled pepper salad dressing, this will coat about 6 bell peppers, garlic chopped, coarse salt or to your taste, balsamic vinegar, lemon juice, e. v. olive oil, chopped flat leave parsley or slivered fresh basil, toasted pine nuts just put nuts in a heavy dry pan and shake pan to brown all the nuts . let cool and they are ready20 min, 11 ingredients
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