102498 grilled jicama salad tequila lime vinaigrette Recipes

corn tortillas , cut into strips, chili powder, ground cumin, salt, divided, ground red pepper, skinless, boneless chicken breast halves, fresh lime juice, extra-virgin olive oil, honey, julienne-cut peeled jicama (about 3/4 lb), minced fresh cilantro, lime wedges (optional)

raw shrimp, peeled and deveined, ginger sesame vinaigrette (recipe below ), dole very veggie, tomatoes, cut in half, mushrooms, thinly sliced, green onions, diagonally sliced

halibut fillets (6-8 oz each), tequila, fresh lime juice, chopped cilantro, garlic, chopped, salt and pepper, sour cream, garlic, chopped, chopped cilantro, black pepper, tequila

boneless skinless chicken breast halves, balsamic vinaigrette, eggs, roughly chopped romaine lettuce, tomato, halved and thinly sliced, avocado, peeled,pitted and thinly sliced, drained baby corn, rinsed, bacon, cooked and cut into 1 inch pieces, green onions, thinly sliced, blue cheese, crumbled, balsamic vinaigrette (or your preferred dressing)

water, sugar, grated lime rind, fresh lime juice (about 3 limes), tequila

unpeeled, large fresh shrimp, grouper fillets, cut into 1-inch pieces, salmon fillets, cut into 1-inch pieces, fresh snow peas, red bell pepper , cut into 1-inch pieces, pineapple, peeled, cored, and cut into 1-inch wedges, grated lime rind, fresh lime juice, tequila, orange juice, minced green onions, chopped fresh cilantro, salt, freshly ground black pepper, garnish: lime wedges

sherry vinaigrette, divided, peaches, halved and pitted, chicken breast cutlets, fresh baby spinach, pine nuts, toasted, goat cheese, crumbled

ground beef, steak sauce, worcestershire sauce, montreal steak seasoning, tequila, fresh lime juice, lime zest

sweet potatoes (8; preferably long), fresh lime juice, kosher salt, black pepper, olive oil, chopped fresh cilantro

sugar, dry mustard, peanut oil, lime juice, freshly squeezed, honey, water, white wine vinegar, fresh cilantro, chopped, head leaf lettuce, peeled matchsticked jicama, navel oranges, peeled and sectioned, pomegranates, seeded, dry roasted peanuts, finely chopped

orange juice, olive oil or 4 tbsp vegetable oil, tequila, lime juice, honey, garlic powder, salt

live lobsters, butter, melted, grated lime rind, fresh lime juice, chopped fresh cilantro, sugar, salt, ground chipotle chile, olive oil

gold tequila, freshly squeezed lime juice (3 limes), freshly squeezed orange juice (2 oranges), lime zest, orange zest, chili powder, garlic cloves, grated, fresh ground black pepper, ground cayenne pepper, salt, boneless skinless chicken breast, sweet onion , cut into strips, bell peppers , cut into strips, olive oil, sour cream, dry ranch dressing mix, dried chipotle powder (like dean jacob s chiptole grinder mill), lettuce, flour tortillas, tomato, chopped, shredded monterey jack pepper cheese

ripe tomatoes, sliced 1/4 inch thick, olive oil, mixed spring greens, feta cheese, toasted pecan vinaigrette, balsamic vinegar, olive oil, honey, toasted pecan halves

salmon fillets, skin removed (4 oz each), dijon mustard, canola oil, fresh tarragon, leaves only and roughly chopped, garlic clove, minced, salt, fresh ground black pepper, red onions, minced, garlic cloves, dijon mustard, rice or 1/4 cup champagne vinegar, canola oil, walnuts, toasted and coarsely chopped, pepper, dried brown lentils or 1 cup green lentil, rinsed, garlic cloves, peeled and smashed, bay leaf, rosemary sprig, salt and pepper, carrot, finely diced, celery, finely diced, red onion, very finely diced, parsley, finely chopped, chopped tarragon, vinaigrette (see recipe above), lentils (see recipe above), lemon wedge (optional)

boneless skinless chicken breasts, kosher salt, flour tortillas, shredded cheese (mexican blend ), mixed baby lettuces and spring greens, washed, dried and torn, citrus vinaigrette (see recipe below ), cooked corn kernel, sliced roasted peppers (red, yellow or poblano), salsa (see tomato ), chimichurri sauce (see ), ripe avocado, quartered and cut into fan, olive oil, rice wine vinegar, orange juice, dijon mustard, honey, minced garlic, minced shallot, chopped fresh cilantro

cold water, white tequila , to taste, midori melon liqueur, frozen pineapple-orange juice concentrate, thawed, lime juice (not rose s, but plain ), sugar, up soda or 2 (28 oz) bottles sprite, chilled, lime, sliced, orange, sliced

sweet potatoes, peeled and cut into 1/2-inch slices, vegetable cooking spray, diced red bell pepper, sliced green onions, chopped flat-leaf parsley, basil vinaigrette