171306 grilled ham slices horseradish basting Recipes

brown sugar, king arthur unbleached all-purpose flour, ground mustard, ginger ale, cider vinegar, boneless fully cooked ham slices (1/2 to 3/4 lb and 1/2 inch thick )

orange juice, brown sugar, grated orange peel, ground ginger, fully cooked ham slice, cut in half, cornstarch, water

ham, sliced, pineapple juice, brown sugar, honey, oranges, juiced

brown sugar, prepared horseradish, lemon juice, fully cooked thick ham steak

sourdough bread, sliced 1/2 inch thick, mayonnaise, shaved smoked ham or 4 slices brown sugar ham, tomatoes, kraft singles cheese

hard-boiled eggs, mayonnaise, minced cooked ham, coarse grain mustard, prepared horseradish, fresh lemon juice, salt , to taste, cayenne pepper , to taste

cream cheese, room temperature, horseradish, heavy cream, boiled ham, sliced thin

extra-virgin olive oil, onion, thinly sliced, unsalted butter, room temperature, thick slices country white bread or sourdough bread, sliced smoked ham, divided, gouda cheese, thinly sliced, divided, handfuls frisee , torn into bite-size pieces (about 1 cup), divided

olive oil, white wine vinegar, shallot, minced, minced fresh oregano, bread loaf (such as ciabatta), sliced provolone cheese, sliced italian genoa salami, sliced black forest ham, chopped pitted brine-cured green olives, capers, chopped, minced peperoncini, butter, room temperature, teleme or fontina cheese, grated (about 1 cup), sliced iceberg lettuce

oil, prepared white horseradish, soy sauce, garlic clove, minced, salt & pepper, salmon fillets (about 6 oz each), sour cream, mayonnaise, prepared white horseradish, chopped basil, lemon juice, soy sauce

mayonnaise, prepared steak sauce, worcestershire sauce, dry mustard, cayenne pepper, thick slices sourdough bread (cut diagonally from loaf, about 1/2-inch thick ), grainy mustard, red onion, sliced paper thin, smoked ham, halved (1/4-inch thick ), sharp white cheddar cheese, thinly sliced, unsalted butter, melted

brown sugar, divided, boiling water, vinegar, center-cut , fully cooked ham slice, about 3 inches thick, ground cinnamon

sliced cooked ham, sliced gouda cheese, packaged crepes, ground nutmeg, dijon mustard, chopped parsley

seeded rye bread, coarse-grained dijon mustard with horseradish, sliced swiss cheese, sliced black forest ham, chopped fresh dill, egg, unsalted butter

hard-boiled eggs, chopped, diced cooked ham, chopped celery, minced onion, mayonnaise, prepared mustard, prepared horseradish (or more ), salt, pepper, whole wheat bread or 12 slices white bread, cooking oil, cornmeal, all-purpose flour, baking powder, salt, milk, eggs, lightly beaten

light sour cream, creamed horseradish, water, boiled potatoes, left-over, chives, small bunch, snipped, ham (left over is perfect), salad leaves, prepared , herb salad leaf mix if possible, beets, cooked and quartered if large

swiss cheese, ham (rectangular sliced lunchmeat), broccoli stems, steamed and drained, butter or 1 tbsp margarine, flour, salt (i omit the ), prepared horseradish, mustard, worcestershire sauce, grated onion, egg yolks, beaten, pineapple juice, milk