143941 grilled green warm gorgonzola vinaigrette Recipes
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green and white asparagus, trimmed and cut into (2-inch) ... and8 Moregreen and white asparagus, trimmed and cut into (2-inch) pieces, salt, divided, minced shallots, white balsamic vinegar, extra-virgin olive oil, grated lemon rind, freshly ground black pepper, crumbled gorgonzola cheese, divided, mixed salad greens9 ingredients
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pork tenderloin, salt and pepper to taste and12 Morepork tenderloin, salt and pepper to taste, olive oil, divided, sliced red onion, garlic clove, minced, chicken broth, seedless raspberry preserves, raspberry vinegar, dried rosemary, crushed, rubbed sage, spring mix salad greens, crumbled gorgonzola cheese, chopped pecans, toasted, grape tomatoes20 min, 14 ingredients
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Grilled Leeks with Herbed Vinaigretteleeks (about 4 1/2 lb), trimmed to about 7 inches, split ... and7 Moreleeks (about 4 1/2 lb), trimmed to about 7 inches, split lengthwise to within 1 1/2 inches of the root end, the roots trimmed but the root ends left intact, the tough outer leaves discarded, and the leeks washed well, vegetable oil for grilling, dijon-style mustard, white-wine vinegar, extra-virgin olive oil, minced assorted fresh herbs , such as chives, parsley, mint, basil, and tarragon, diced red bell pepper, kalamata or other brine-cured black olives, pitted and diced fine.8 ingredients
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Grilled Green Beans With Gorgonzola Vinaigrettelightly salt water and10 Morelightly salt water, green beans, ends trimmed (approximately 5 cups), olive oil, divided, balsamic vinegar, crumbled gorgonzola, brown sugar, garlic cloves, minced, green onion, chopped, chopped fresh thyme, chopped fresh basil, coarse salt & freshly ground black pepper20 min, 11 ingredients
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Grilled Beef Cobb Salad with Prosciutto and Grilled Lemon-Roasted Garlic Dressing and Grilled Garlic Breadolive oil, garlic, coarsely chopped, rosemary and19 Moreolive oil, garlic, coarsely chopped, rosemary, beef tenderloin, salt and freshly ground black pepper, lemons, halved , seeds removed and grilled cut side down until golden brown, coarsely chopped shallot, coarsely chopped fresh rosemary, roasted garlic, olive oil, salt and freshly ground pepper, chopped romaine lettuce, grilled lemon-roasted garlic vinaigrette, grilled beef tenderloin, diced, prosciutto , julienned, scallions, grilled and chopped, yellow tomatoes, diced, red tomatoes, diced, crumbled gorgonzola, hard cooked eggs, peeled and diced, haas avocado, peeled, pitted and diced, sliced chives22 ingredients
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Grilled Antipasto with Gorgonzola Crostini (Bobby Flay)red bell peppers, grilled, peeled and cut into 1/8 and10 Morered bell peppers, grilled, peeled and cut into 1/8, yellow bell peppers, grilled, peeled and cut into 1/8, asparagus, trimmed and grilled, eggplants, halved and grilled, tomatoes, halved and grilled, olive oil, balsamic vinegar, salt and freshly ground black pepper, assorted olives, italian bread , cut into 1/4-inch thick slices, gorgonzola, at room temperature26 min, 11 ingredients
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Rib Eye Steaks With Grilled Peppers and Gorgonzola Buttergorgonzola, crumbled, butter, room temperature and10 Moregorgonzola, crumbled, butter, room temperature, fresh marjoram, minced, pepper, olive oil, garlic, minced, fresh marjoram, minced, rib eye steaks, red peppers , cut into strips, yellow peppers , cut into strips, green peppers , cut into strips, salt and pepper30 min, 12 ingredients
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Grilled Farm Potatoesfingerling potatoes, halved, red potatoes, quartered and1 Morefingerling potatoes, halved, red potatoes, quartered, warm bacon vinaigrette, divided3 ingredients
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Grilled Asparagus with Gorgonzola Butterloosely packed) crumbled gorgonzola cheese and6 Moreloosely packed) crumbled gorgonzola cheese, butter, room temperature, fresh lemon juice, olive oil, chopped fresh basil, garlic cloves, minced, asparagus, trimmed7 ingredients
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Grilled Skirt Steak & Gorgonzola Sandwichesextra virgin olive oil, dijon mustard and10 Moreextra virgin olive oil, dijon mustard, garlic clove, minced, crushed red pepper flakes, salt & freshly ground black pepper, skirt steaks, ripe tomato, thinly sliced, balsamic vinegar, gorgonzola, crumbled (dolce cheese), mayonnaise (the real kind), baguette, cut into four 6-inch lengths and split, watercress , tough stems trimmed30 min, 12 ingredients
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Grilled Pears With Gorgonzola and Drizzled Honeyripe but somewhat firm bosc pears or 4 bartlett pears, ha... and4 Moreripe but somewhat firm bosc pears or 4 bartlett pears, halved lengthwise, melted unsalted butter, gorgonzola or 1/2 cup other creamy blue cheese, honey , to taste, toasted chopped hazelnuts or pecans, to taste15 min, 5 ingredients
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Grilled Radicchio with Gorgonzola Crumblesolive oil, balsamic vinegar, salt and4 Moreolive oil, balsamic vinegar, salt, freshly ground black pepper, olive oil-flavored cooking spray, heads radicchio, halved, crumbled gorgonzola cheese11 min, 7 ingredients
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Grilled Chicken and Cranberry Saladdried cranberries, feta cheese, grilled chicken and3 Moredried cranberries, feta cheese, grilled chicken, raspberry-walnut vinaigrette, spring green mix, toasted almonds10 min, 6 ingredients
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Grilled Green Onion Flatbread (Emeril Lagasse)active dry yeast, sugar, warm water , about 110 degrees f and14 Moreactive dry yeast, sugar, warm water , about 110 degrees f, all-purpose flour , plus more as needed while kneading, salt, minced green onions, warm melted butter, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 17 ingredients
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Green Bean and Red Onion Salad with Warm Cider Vinaigrettefrozen apple juice concentrate, thawed and9 Morefrozen apple juice concentrate, thawed, apple cider vinegar, vegetable oil, dijon mustard, mustard seeds, green beans, trimmed , cut in half on deep diagonal, chopped red onion, radishes, trimmed, halved, thinly sliced, chopped bread -and-butter pickles10 ingredients
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Warm Salad of Autumn Greens With Plum Vinaigrettedamson plums or 5 tbsp beach plum preserves and9 Moredamson plums or 5 tbsp beach plum preserves, champagne vinegar or 1/4 cup white wine vinegar, dijon mustard, canola oil (or peanut oil), chopped shallot, salt & freshly ground black pepper, spinach or 1 lb fresh loose, swiss chard (red or green chard is fine, about 1 bunch) or 3 -4 cups young kale (red or green chard is fine, about 1 bunch), frisee (1 large or 2 small heads ) or 1/2-1 lb escarole (1 large or 2 small heads), chestnuts (roasted, peeled, and quartered)30 min, 10 ingredients
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