190058 grilled grape leaves tomato raisin relish Recipes
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ground herb-seasoned sausage or beef, goat cheese and7 Moreground herb-seasoned sausage or beef, goat cheese, chopped mixed fresh herbs (thyme, basil, rosemary, and parsley), kosher salt, freshly ground black pepper, extra virgin olive oil, fresh lemon juice, grape leaves, rinsed and dried on paper towels, extra virgin olive oil17 min, 9 ingredients
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ground beef (not too lean, you need the fat content to ma... and9 Moreground beef (not too lean, you need the fat content to make the filling tender) or lamb, onion, chopped very fine, uncooked white rice, flat-leaf parsley, chopped, egg, beaten, salt and pepper to taste, garlic, peeled and left whole, grape leaves, tomato, sliced, water (to cover leaves when cooking)1 hour , 10 ingredients
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Grilled Beef in Grape Leaves with Sweet, Sour, and Spicy Dipping Saucegrape leaves in brine, ground sirloin beef and14 Moregrape leaves in brine, ground sirloin beef, shallot, chopped, sugar, lemongrass stalks, trimmed, peeled, and finely grated (white and light green parts ), garlic clove, finely grated, fish sauce, vegetable oil, for brushing, sweet, sour , and spicy dipping sauce, recipe follows, bamboo skewers , soaked in water for 30 minutes, sugar, fresh lemon juice (substitution: lime juice), fish sauce, garlic cloves, thinly sliced or minced, red thai chiles , halved lengthwise, seeded (or not) and thinly sliced or minced1 hour , 16 ingredients
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Tomato-Raisin Relishraisins, golden raisins, water, olive oil, diced onion and10 Moreraisins, golden raisins, water, olive oil, diced onion, minced garlic, seeded and chopped plum tomatoes, grated lemon rind, fresh lemon juice, pitted kalamata olives, coarsely chopped, capers, drained, pine nuts, toasted, chopped fresh flat-leaf parsley, salt, freshly ground black pepper15 ingredients
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Grilled Grape Leaf Wrapped Salmongrape leaves, fresh or jarred, preserved kumquats, chopped and6 Moregrape leaves, fresh or jarred, preserved kumquats, chopped, chopped dill, minced garlic, chili paste, salt, sweet moroccan paprika, salmon fillets52 min, 8 ingredients
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Grilled Grape Leaf-Wrapped Goat Cheesegrape leaves (sold in a jar), drained, rinsed and patted ... and6 Moregrape leaves (sold in a jar), drained, rinsed and patted dry, goat cheese , such as bucheron, at room temperature (or 2 smaller pieces, stacked), extra-virgin olive oil, plus more for brushing, fresh rosemary, red pepper flakes, kosher salt, crusty bread , for serving20 min, 7 ingredients
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Falafel Hut Stuffed Grape Leavesrice, onion, diced, fresh parsley, chopped and9 Morerice, onion, diced, fresh parsley, chopped, tomatoes, diced, olive oil, salt, ground black pepper, ground allspice, crushed red pepper flakes , optional, dried mint, grape leaves, tomato, sliced16 min, 12 ingredients
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Grape Leaves With Quinoa, Shrimp And Beetsgrape leaves in brine, drained and rinsed, quinoa, rinsed and11 Moregrape leaves in brine, drained and rinsed, quinoa, rinsed, water, salt, shrimp, shelled and deveined, beet, salt-packed capers, cumin seeds, coarsely chopped flat-leaf parsley, extra-virgin olive oil, garlic clove, minced, grated lemon zest, freshly ground pepper13 ingredients
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Grilled Scallops with Tomato-Onion Relishchopped red onion, salt, tomato, seeded and chopped and5 Morechopped red onion, salt, tomato, seeded and chopped, red-wine vinegar, sugar, chopped fresh dill, sea scallops (1 1/2 lb), tough muscle removed from side of each if necessary, vegetable oil for brushing grill8 ingredients
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Grilled Scallops With Tomato-Onion Relishred onion, finely chopped, salt, tomato, seeded, chopped and5 Morered onion, finely chopped, salt, tomato, seeded, chopped, red wine vinegar, sugar, fresh dill, chopped, sea scallops , about 1 1/2 lbs, vegetable oil , to brush grill25 min, 8 ingredients
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Grape Leaves Stuffed with Rice and Raisinsvegetable oil, chopped onions (about 2 medium), raisins and9 Morevegetable oil, chopped onions (about 2 medium), raisins, freshly ground coffee, dried oregano, freshly ground black pepper, ground cumin, grain white rice, water, grape leaves from jar,* rinsed, drained , tough stems trimmed, plain yogurt, lemon wedges12 ingredients
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Stuffed Grape Leaves / Warak Enab (Qatar)grape leaves (1 jar in vinegar brine, drained), rice and13 Moregrape leaves (1 jar in vinegar brine, drained), rice, tomatoes, chopped, green onions, chopped, parsley, chopped, mint, chopped, olive oil, salt & pepper, potatoes, sliced, tomatoes, chopped, olive oil, lemon juice, salt & pepper, olive (black or green ), tomato, sliced2 hour 40 min, 15 ingredients
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Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepperbottled grape leaves, rinsed and dried and5 Morebottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped21 min, 6 ingredients
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Grilled Trout With Grape Leavescooked white rice, freshly-squeezed lemon juice, olive oil and5 Morecooked white rice, freshly-squeezed lemon juice, olive oil, grated lemon zest, salt , to taste, fresh ground black pepper , to taste, whole trout (about 3/4 lb each), grape leaves (half an 8-oz jar)40 min, 8 ingredients
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Grape Leaves With Rice and Pine Nut Fillingbrine-packed grape leaves, extra-virgin olive oil and16 Morebrine-packed grape leaves, extra-virgin olive oil, minced onion, pine nuts, raw jasmine rice, chopped currants or 1/2 cup raisins, minced fresh italian parsley, chopped fresh chives, chopped fresh tarragon, chopped fresh fennel greens, grated lemon zest, salt, ground cardamom, ground cinnamon, chicken stock, divided, fresh lemon juice, olive oil, lemon , cut in half lengthwise and thinly sliced, for garnish2 hour 45 min, 18 ingredients
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