63704 grilled deviled mustard Recipes

corn, cooked, butter, prepared mustard, salt, pepper , to taste, cheddar cheese, grated

bread, hard-cooked eggs, finely chopped, stalk celery, finely chopped, reduced-fat mayonnaise, prepared yellow mustard, cider vinegar, green onions, minced, salt and pepper

carrots, butter, honey, mustard (the recipe didn tsp specify if it was dried or prepared, your choice, i used dijon, but yellow would b), cayenne pepper (adjust to taste, the original recipe calls for 1 tbsp. too much for me!), water

chicken leg quarters, butter, melted, lemon juice, prepared mustard, salt, paprika, pepper

carrots, cut into sticks, butter, melted, brown sugar or 2 tsp honey, mustard, any flavor, cayenne, can use more if desired, water

hard-boiled eggs, mayonnaise, bacon, sauteed and crumbled, shredded cheddar cheese, honey mustard, pepper

chicken, cut into serving pieces, salt and pepper, oil, flour, beef broth, water, vinegar, brown sugar, mustard, ketchup, worcestershire sauce, chili powder

hard-boiled eggs, mayonnaise, brown mustard, celery salt, pepper, onion powder

hard-cooked eggs, salad dressing or 3 tbsp mayonnaise, chopped fresh dill weed, garlic clove, minced, bottled hot pepper sauce, salt, boston lettuce , torn or 6 cups bibb lettuce, grape tomatoes, halved or 2 cups cherry tomatoes, sweet red pepper, chopped, crisp cooked bacon, drained, and crumbled, green onions, sliced, olive oil or 1/3 cup salad oil, tarragon vinegar, chopped fresh dill weed, dijon-style mustard, garlic clove, minced, salt, bottled hot pepper sauce

butter, dry mustard, apple cider vinegar, brown sugar , firmly packed, salt, paprika, worcestershire sauce, diced cooked beets

butter, olive oil, shallots, sliced, chestnut mushrooms, halved, paprika, worcestershire sauce, coarse grain mustard, sour cream, low-fat is fine, crusty bread, garlic clove, peeled and halved, fresh parsley, chopped, to garnish

tomato sauce, worcestershire sauce, chutney, malt vinegar, curry powder, mustard powder, chicken stock or 3/4 cup beef stock or 3/4 cup vegetable stock, cornflour

red bell peppers, yellow bell peppers, orange bell peppers, extra virgin olive oil, salt, fresh ground black pepper, italian bread, thinly sliced and grilled (or french bread), mozzarella cheese , cut into 1/4-inch thick slices, fresh basil leaf, for garnish, balsamic vinegar, dijon mustard, garlic clove, finely chopped, salt, fresh ground black pepper, pure olive oil, capers, drained, chopped fresh basil leaves

all purpose potatoes, peeled and diced, salt, onion, grated, mustard, mayonnaise, sweet paprika, hot cayenne pepper sauce (like tabasco or franks), salt and pepper, scallions, thinly sliced

eggs, hard boiled, mayonnaise, vinegar, prepared mustard, salt, pepper

hard-boiled eggs, extra virgin olive oil, mayonnaise (i added a bit more because i like my deviled eggs creamy), dijon mustard, celery, finely minced, fresh tarragon, minced, capers, drained and minced, shallots, minced finely, salt , to taste, fresh ground black pepper , to taste, celery, thinly sliced for garnish

cut green beans, butter or 1 1/2 tsp margarine, prepared mustard, worcestershire sauce, salt, pepper, corn flake crumbs

baby yellow potatoes, cut into halves, hard-boiled eggs, bacon , fully cooked and crumbled, mayonnaise (more or less to taste, i used about 1 1/2 cups), mustard, granulated garlic, granulated onion, salt and pepper, pickles, cut into small pieces, lemon juice, pickle juice (from jar)