Deviled Chicken Recipe

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Deviled Chicken
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Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Place chicken in a baking pan.
  3. Mix the remaining ingredients in a bowl and pour over chicken.
  4. Bake, uncovered, for 50-60 minutes or until juices run clear, basting occasionally with pan juices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.37 Kcal (1630 kJ)
Calories from fat 165.73 Kcal
% Daily Value*
Total Fat 18.41g 28%
Cholesterol 261.49mg 87%
Sodium 671.72mg 28%
Potassium 649.13mg 14%
Total Carbs 0.57g 0%
Sugars 0.14g 1%
Dietary Fiber 0.23g 1%
Protein 50.61g 101%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 2.8mg 16%
Calcium 31.9mg 3%
Amount Per 100 g
Calories 138.58 Kcal (580 kJ)
Calories from fat 58.98 Kcal
% Daily Value*
Total Fat 6.55g 28%
Cholesterol 93.06mg 87%
Sodium 239.06mg 28%
Potassium 231.02mg 14%
Total Carbs 0.2g 0%
Sugars 0.05g 1%
Dietary Fiber 0.08g 1%
Protein 18.01g 101%
Vitamin C 0.4mg 2%
Iron 1mg 16%
Calcium 11.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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