290023 grilled crusted steaks chive butter grilled leeks herbed vinaigrette Recipes

  • Grilled Flat Iron Steak with Blue Cheese-Chive Butter
    red wine vinegar, garlic, minced, cracked black pepper and
    9 More
    red wine vinegar, garlic, minced, cracked black pepper, dried rosemary leaves, crumbled, dried oregano, kosher salt, olive oil, flat iron steak, softened unsalted butter, crumbled blue cheese, chopped fresh chives, cracked black pepper
    25 min, 12 ingredients
  • Grilled Steak with Roasted Garlic and Herbs
    head garlic, snipped fresh basil or 1 tsp dried basil and
    5 More
    head garlic, snipped fresh basil or 1 tsp dried basil, snipped fresh rosemary or 1 tsp dried rosemary, crushed, olive oil or 2 tbsp cooking oil, boneless sirloin steaks or 3 rib eye steaks, cracked black pepper, salt
    45 min, 7 ingredients
  • Potato & Leek Soup
    butter or 4 tbsp margarine and
    13 More
    butter or 4 tbsp margarine, leeks or 2 medium onions, chopped, potatoes, peeled and sliced, milk, chicken stock, chopped fresh chives, celery seeds or 1/2 tsp celery salt (don tsp worry if you have neither), dried thyme, light cream, salt & freshly ground black pepper, cornstarch, cold water, chopped fresh chives, lean bacon , crisply fried and chopped or crumbled
    1 hour , 14 ingredients
  • Herbed Vinaigrette
    fresh basil, chopped, fresh chives, chopped, sugar and
    5 More
    fresh basil, chopped, fresh chives, chopped, sugar, dry mustard, salt, pepper, tarragon vinegar or 3 tbsp white wine vinegar, extra virgin olive oil
    5 min, 8 ingredients
  • Grilled Vegetable Pasta Salad
    zucchini, summer squash, eggplant, red bell peppers and
    6 More
    zucchini, summer squash, eggplant, red bell peppers, asparagus, cucumber, peeled and chopped, artichokes , water packed, tomatoes , sliced crosswise, bow tie pasta, cooked, low fat herb vinaigrette dressing (store bought )
    50 min, 10 ingredients
  • Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay) Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay)
    olive oil, chopped shallots, chopped garlic and
    10 More
    olive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt
    1 hour 20 min, 13 ingredients
  • Grilled Salmon With Herb Vinaigrette Grilled Salmon With Herb Vinaigrette
    salmon fillets, salt, divided, pepper, shallots, minced and
    7 More
    salmon fillets, salt, divided, pepper, shallots, minced, olive oil, divided, white wine vinegar, dijon mustard, sugar, chopped fresh chives , parsley, and tarragon, dried crushed red pepper (optional), vegetable cooking spray
    15 min, 11 ingredients
  • Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter
    salmon fillet, salt and pepper, shallot, garlic and
    16 More
    salmon fillet, salt and pepper, shallot, garlic, fresh dill, fresh lemon thyme, fresh cilantro, lemon zest, yellow chile, lemon, juiced, olive oil, olive oil, butter, white onion, diced, garlic, chile flakes to taste, fresh lemon thyme, fresh chives, globe artichokes halved, trimmed , choke removed, water - enough to steam artichokes
    2 hour 35 min, 20 ingredients
  • Herb Vinaigrette Herb Vinaigrette
    white wine or champagne, dijon mustard, kosher salt and
    3 More
    white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley
    10 min, 6 ingredients
  • Herb Vinaigrette Herb Vinaigrette
    white wine or champagne, dijon mustard, kosher salt and
    3 More
    white wine or champagne, dijon mustard, kosher salt, freshly ground black pepper to taste, extra-virgin olive oil, minced herbs , such as tarragon, chives, and/or parsley
    10 min, 6 ingredients
  • Grilled Steak and Asparagus Salad with Hoisin Vinaigrette Grilled Steak and Asparagus Salad with Hoisin Vinaigrette
    hoisin sauce, white wine vinegar and
    13 More
    hoisin sauce, white wine vinegar, canned low-salt chicken broth, olive oil, minced peeled fresh ginger, soy sauce, hot chinese-style mustard or dijon mustard, black peppercorns, coriander seeds, fennel seeds, top sirloin steak (about 1 inch thick ), nonstick olive oil spray, asparagus spears, trimmed, red onion slices, orange slices
    15 ingredients
  • Grilled Vegetable Antipasti Tray With Herb Vinaigrette Grilled Vegetable Antipasti Tray With Herb Vinaigrette
    fingerling potatoes or 12 oz new potatoes, small in size and
    12 More
    fingerling potatoes or 12 oz new potatoes, small in size, asparagus spears, fresh, roma tomatoes , small and halved lengthwise, salad greens , torn, hard salami , cut into thin strips, parmesan cheese, shaved, olive oil, white wine vinegar, shallots, finely chopped, herbs , such as basil, oregano, parsley, etc, snipped, garlic cloves, minced, salt, pepper, freshly ground
    1 hour , 13 ingredients
  • Grilled Steak With Butter Grilled Steak With Butter
    softened butter, shallot, finely minced and
    8 More
    softened butter, shallot, finely minced, garlic clove, smashed and minced, flat leaf parsley, minced, fresh chives, chopped, fresh tarragon, minced, sirloin strip steaks (about 6 oz. each), coarse salt, fresh cracked pepper, olive oil
    15 min, 10 ingredients
  • Grilled Baby Artichokes with Mixed Herbs Vinaigrette (Bobby Flay) Grilled Baby Artichokes with Mixed Herbs Vinaigrette (Bobby Flay)
    lemons, halved, olive oil, kosher salt and
    13 More
    lemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving
    1 hour 20 min, 16 ingredients
  • Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens) Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens)
    beef sirloin steak (about 1 inch thick ) and
    9 More
    beef sirloin steak (about 1 inch thick ), red onion, sliced into 1/2-inch-thick rings, zucchini or yellow squash, cut diagonally into 3/4-inch-thick slices, barbecue sauce, chili powder, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, at room temperature, chopped fresh parsley, grated lemon zest
    35 min, 10 ingredients
  • Herbed Potatoes with Ham Herbed Potatoes with Ham
    new potatoes, butter or margarine, leek, sliced and
    12 More
    new potatoes, butter or margarine, leek, sliced, onion, sliced and separated into rings, chopped cooked ham, all-purpose flour, water, beef broth, pepper, chopped fresh parsley, chopped fresh chives, lemon juice, chopped fresh dill or 1/4 tsp dried dillweed, chopped fresh or 1/4 tsp dried tarragon, shredded parmesan cheese
    15 ingredients
  • Grilled Sweet Herbed Tomatoes (Foil Wrapped) Grilled Sweet Herbed Tomatoes (Foil Wrapped)
    tomatoes, peeled, cucumbers, thinly sliced, salad oil and
    7 More
    tomatoes, peeled, cucumbers, thinly sliced, salad oil, dry white wine, white wine vinegar, snipped chives, snipped parsley, sugar, dried dried herbs, ground pepper
    8 hour 20 min, 10 ingredients
  • Grilled Sweet Onions Grilled Sweet Onions
    sweet onions, fresh herb vinaigrette and
    1 More
    sweet onions, fresh herb vinaigrette, salt and pepper to taste
    10 min, 3 ingredients




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