236045 grilled chili garlic swordfish choy Recipes

vegetable oil, garlic cloves, minced, bok choy, cornstarch, chicken broth

mayonnaise, chopped fresh cilantro, red wine vinegar, fresh lemon juice, dijon mustard, chili-garlic sauce, garlic cloves, minced, sugar, olive oil, angel hair pasta, lobster tails (thawed if frozen), split lengthwise in half, butter, chopped fresh chives, chopped fresh parsley, lemon wedges

vegetable oil, coarsely chopped fresh ginger, chopped garlic, chopped shallot, fish sauce, soy sauce, sugar, salmon fillets, fish sauce, freshly-squeezed lime juice, water, sugar, chili-garlic sauce, sliced green onion

butter, melted, fresh lime juice, chili powder, salt, fresh lime slices for garnish, resealable 1-gallon storage plastic bag, charcoal or gas grill

ground beef, italian sausage (casings removed ), heinz chili sauce, onion, finely chopped (optional), fresh minced garlic (or to taste), seasoning salt, black pepper

parsley, finely chopped, white wine vinegar, chili sauce, worcestershire sauce, vegetable oil, fresh ginger, grated, garlic clove, minced, hot pepper sauce, shrimp, shelled and deveined

lean beef , trimmed of fat and cut into 1-inch cubes (i usually use round), chili powder, ground chipotle chile pepper, anaheim chilies, jalapeno peppers, olive oil, onion, chopped, garlic cloves, minced, pinto beans, drained, kidney beans, drained, navy beans, drained, diced tomatoes with juice, undrained, tomato sauce, shredded cheese (garnish ) (optional), sour cream (garnish ) (optional)

ears corn, with husks, real butter, softened, lime zest, lime juice, ground red chilies or 1 -2 tsp chili powder

cellophane noodles, hoisin sauce, low sodium soy sauce, lime juice, chili-garlic sauce (huy fong brand recommended), toasted sesame oil, divided, plain tempeh, diced, button mushrooms, trimmed and sliced, baby bok choy , thinly sliced on the diagonal, bean sprouts, green onions, thinly sliced, fresh ginger, minced, basil, chopped (garnish ), roasted peanuts, chopped into small pieces (garnish )

beef, butter, red chilies , roasted and crushed, ginger paste, garlic paste, onion, green chilies, soya sauce, tomato sauce, cornflour, green chili, washed and slit

new york strip steaks, 1 1/2 inch thick, salt, pepper, oil, hoisin sauce, thai sweet chili sauce, beer , tsingtao, chili-garlic sauce, rice vinegar, turbinado sugar, sesame oil

lime juice (from 1 lime), olive oil, mild honey, garlic clove, minced, chili powder, sea salt, chicken breasts, strawberries, hulled and diced, avocado, pitted, peeled and diced, white onion, diced, fresh cilantro, lime juice (about 1/2 lime), chili powder, salt and pepper, to taste

extra virgin olive oil , eyeball it, garlic, coarsely chopped (i actually use up to a whole head sometimes, because i really love garlic), chili powder, grill seasoning blend (eg : montreal steak seasoning by mccormick grill mates). i just use hot hungarian paprika, which is excellent, salt to taste, fresh-ground black pepper, and some red pepper flakes (these are hot & spicy; use to your tastes), head broccoli, cut into thin, long spears (i use baby broccoli from trader joes and just trim the ends and halve the larger pieces.)

skinless chicken thigh, olive oil, chili powder, garlic, cayenne pepper, red wine

carrot, soy sauce, hot chili-garlic sauce (sriracha), ground cumin, rice vinegar, extra virgin olive oil, chopped fresh mint, sea scallops (about 1 1/4 lb.), extra virgin olive oil, kosher salt, fresh ground black pepper

chili sauce, red wine vinegar, horseradish, garlic clove, chopped, salt, roasting chickens, cut up

cream cheese, softened, minced shallots, fresh lemon juice, minced fresh chives, minced fresh basil, ancho chili powder, paprika, garlic salt, ground red pepper, olive oil, rib-eye steaks (1 to 1 1/2 inches thick ), salt, water, fresh asparagus spears (about 1/2 lb), prosciutto, garnishes: fresh basil sprigs, lemon wedges

extra virgin olive oil plus more for the grill pan, garlic cloves,minced, chili powder, pork tenderloin (about 1 lb.), sesame seeds, coarse salt and fresh ground pepper