143917 grilled chicken breasts north spice Recipes

skinless boneless chicken breast halves (1 1/2 lb), olive oil, accompaniment:mint , orange, and chile chutney

extra-virgin olive oil, pitas with pockets, boneless chicken breasts

olive oil, chopped fresh basil, garlic, chopped, chopped fresh rosemary, chopped fresh oregano, salt, chopped fresh thyme, freshly ground black pepper, boneless, skinless chicken breasts (about 6 oz each), fresh tomatoes, diced, olive oil, salt, freshly ground black pepper, shallot, diced, diced onion, jalapeno, cored, seeded and minced, minced garlic, chopped fresh oregano, vegetable oil cooking spray

nonstick vegetable oil spray, peach preserves, peach nectar, red wine vinegar, adobo sauce from canned chipotle chiles, extra-virgin olive oil plus additional for brushing, chopped fresh cilantro plus sprigs for garnish, peaches, rinsed , fuzz wiped away, each cut into 8 wedges, boneless chicken breast halves with skin

unhomogenized unsweetened peanut butter, water, soy sauce, garlic, pressed, lemon juice, brown sugar, ground ginger, crushed red pepper flakes, boneless skinless chicken breast halves, scallion, sliced,for garnish

chicken breasts, cooked, fresh spinach, chopped, sun-dried tomato, sliced, ricotta cheese, mozzarella cheese, shredded, black pepper, salt, sheets lasagna noodles, alfredo sauce, marinara sauce, parmesan cheese, grated

boneless skinless chicken breasts, and pounded thin, olive oil, fresh minced garlic, salt and pepper, roasted red peppers (bottled or canned ), provolone cheese (sliced thick ), pesto sauce (bottled or homemade ), italian bread (sliced 1/2-inch thick , can use about 4 x 4-inch ciabatta rolls in place of the italian bread), olive oil , for brushing on bread

boneless skinless chicken breasts, fresh lemon juice, plain yogurt, pressed garlic, freshly grated ginger, ground cumin, ground turmeric, cayenne pepper, salt, fresh ground black pepper, melted butter or olive oil, for brushing, lime , for serving

sugar, mango, ripe, chopped, ginger (grated fresh or ground ), habanero pepper, minced finely, cider vinegar, dark rum (like meyers), orange (used to provide 1 tbsp freshly squeezed juice), boneless skinless chicken breast halves, salt, chopped cilantro (to garnish )

boneless chicken breasts, with skin, sesame oil, fish sauce, sugar, garlic, peeled and finely chopped, fresh red chilies, seeded and finely chopped, chopped cilantro, rice vinegar, sugar, salt, garlic, peeled and finely chopped, fresh red chilies, seeded and finely chopped, chopped cilantro

onion (thick ), rye bread, butter, grilled chicken breast, swiss cheese

boneless skinless chicken breasts, chopped fresh cilantro, garlic clove, minced (i use more ), lime , zest of, fresh lime juice, extra virgin olive oil, salt, black pepper

boneless skinless chicken breast halves, cut into 1-inch pieces, extra virgin olive oil, garlic cloves, crushed, dried mint, dried oregano, salt, ground black pepper, fresh lemon juice, fresh mint, red onion , cut into 1-inch pieces

boneless skinless chicken breasts, low-fat milk, unsalted butter, flour, fresh grated parmesan cheese, white pepper (or black ), prepared pesto sauce, red pepper flakes, dry julienned sun-dried tomato, tomato, chopped, garlic cloves, crushed, rigatoni pasta, olive oil, salt , to taste

boneless skinless chicken breast halves, fresh lemon juice, dijon mustard, ground black pepper, butter (original recipe calls for 1/2 cup unsalted ), chopped fresh rosemary (can substitute 1 tsp. dried ), garlic cloves, minced, fresh lemon juice, dijon mustard

fresh carrot juice, fresh lemon juice, extra-virgin olive oil, ground cumin, hearts of romaine (about 1 lb total ), spinach, carrots, vine-ripened tomatoes (about 4 medium), drained canned chick-peas (1 19-oz can), skinless boneless chicken breast halves (about 2)

whole skinless boneless chicken breasts, halved, olive oil, scallions, minced, fresh thyme leaves, balsamic vinegar, shallot, minced, shredded romaine, rinsed and spun dry, watercress , coarse stems discarded and the leaves rinsed and spun dry, shredded red cabbage, mango, peeled, pitted, and cut into 1-inch dice

whole skinless boneless chicken breasts, halved (about 1 1/2 lb), fresh lemon juice, ziti or other tubular pasta, red bell peppers, cut into 1/2-inch dice, sliced celery, red onion, chopped (about 1 1/4 cups), kalamata or other brine-cured black olives, pitted and sliced thin, minced fresh dill, white-wine vinegar, mayonnaise, dijon-style mustard, olive oil