87 grilled cheese with artichokes and Recipes

  • Grilled Artichoke-Mushroom Pizza
    pizza crusts , prebaked, olive oil and
    10 More
    pizza crusts , prebaked, olive oil, spaghetti sauce , preferably tomato and basil, tomatoes, sliced, fresh mushrooms, sliced, water-packed artichoke hearts, rinsed, drained and chopped, sliced ripe olives (optional), part-skim mozzarella cheese, shredded, feta cheese , crumbled tomato and basil, fresh basil, minced or 1/2 tsp dried basil, fresh rosemary, minced or 1/2 tsp dried rosemary, crushed, chives, minced
    35 min, 12 ingredients
  • Grilled Artichoke-Mushroom Pizza
    prebaked 12-inch pizza crust, olive oil and
    10 More
    prebaked 12-inch pizza crust, olive oil, tomato and basil spaghetti sauce, tomatoes, sliced, sliced fresh mushrooms, water-packed artichoke hearts, rinsed, drained and chopped, sliced ripe olives , optional, shredded part-skim mozzarella cheese, crumbled tomato and basil feta cheese, minced fresh basil or 1/2 tsp dried basil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced chives
    20 min, 12 ingredients
  • Provencal Tomato and Artichoke Dip
    artichoke hearts, drained and coarsely chopped and
    7 More
    artichoke hearts, drained and coarsely chopped, dannon oikos plain greek nonfat yogurt, shredded parmesan cheese, coarsely chopped baby arugula leaves, garlic, minced, chopped sun-dried tomatoes, fresh cracked black pepper to taste, grilled pita bread , cut into triangles, or pita chips
    15 min, 8 ingredients
  • Grilled Chicken and Artichoke Soup
    dried porcini mushrooms, boiling water and
    14 More
    dried porcini mushrooms, boiling water, skinless, boneless chicken breast halves, salt and pepper to taste, chicken broth, sun-dried tomatoes (not packed in oil), snipped into small pieces, tomato paste, olive oil, garlic, minced, red onion, minced, artichoke bottoms, drained and chopped, black pepper, chopped fresh parsley, fresh lemon juice, dry white wine, grated parmesan cheese , or to taste
    1 hour 30 min, 16 ingredients
  • Grilled Stuffed Portabella Mushrooms (Vegetarian)
    portabella mushrooms, stems removed (about 8x3-inch round) and
    13 More
    portabella mushrooms, stems removed (about 8x3-inch round), firm plum tomatoes (sliced into thin slices), olive oil (or to taste), salt and pepper, grated parmesan cheese (or use finely grated mozzarella cheese), artichoke hearts (drained , tough leaves removed then coarsely chopped), cream cheese, room temperature, sour cream, grated parmesan cheese, lemon juice, minced fresh garlic, fresh basil (or use 2 tbsps fresh oregano), green onion (very finely chopped ), seasoned salt and fresh ground black pepper
    28 min, 14 ingredients
  • Grilled Vegetable Pizza
    olive oil, pizza crusts (i like boboli), minced garlic and
    9 More
    olive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded
    35 min, 12 ingredients
  • Grilled Salad Pizza
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    15 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), olive oil, divided, all-purpose flour, sugar, salt, dried oregano, dried thyme, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, coarsely chopped trimmed arugula (about 4 oz), chopped seeded tomato, chopped fresh basil, balsamic vinegar, dijon mustard, artichoke hearts, drained and chopped
    17 ingredients
  • Grilled Vegetable Pizza
    extra virgin olive oil, prepared pizza crust and
    8 More
    extra virgin olive oil, prepared pizza crust, minced garlic, shredded four cheese blend, marinated artichoke hearts, drained and halved, baby portabella mushrooms, sliced, red onion, cut into 1 inch wedges, red bell peppers, cut 1/4-inch wide, black olives, drained, pitted, and halved, chopped fresh herb
    35 min, 10 ingredients
  • Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse) Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse)
    thick swordfish steaks, cubed, essence, plain yogurt and
    29 More
    thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt
    1 hour 12 min, 32 ingredients
  • Roasted Chicken Artichoke Calzones Roasted Chicken Artichoke Calzones
    artichoke hearts, drained and chopped, salt and
    8 More
    artichoke hearts, drained and chopped, salt, fresh ground pepper, garlic, minced, sliced fresh spinach leaves, shredded sharp provolone cheese (5 oz), roasted chicken or 2 grilled chicken breasts, olive oil, whole wheat pita bread, marinara sauce
    10 min, 10 ingredients
  •   Buckley's Fine Filet Grill  Artichoke Dip Buckley's Fine Filet Grill Artichoke Dip
    artichoke hearts, ranch dressing and
    7 More
    artichoke hearts, ranch dressing, italian style breadcrumbs, grated parmesan-romano cheese mix, minced garlic, paprika, french baguette, salt & pepper, butter (optional)
    45 min, 9 ingredients
  • Grilled Chicken Pesto Tortellini Pasta Salad Grilled Chicken Pesto Tortellini Pasta Salad
    skinless, boneless chicken breasts, red onion and
    9 More
    skinless, boneless chicken breasts, red onion, grill seasoning (like mccormick montreal steak seasoning ), olive oil, fresh cheese tortellini, roasted red peppers, marinated artichoke hearts, pesto, mayonnaise, splash of lemon juice or red wine vinegar, grated parmesan cheese , to taste
    15 min, 11 ingredients
  • Grilled Gouda, Salami, and Artichoke Sandwiches Grilled Gouda, Salami, and Artichoke Sandwiches
    gouda cheese, finely chopped, genoa salami, finely chopped and
    3 More
    gouda cheese, finely chopped, genoa salami, finely chopped, marinated artichoke hearts, drained and finely chopped, white bread , country style, crusts removed, unsalted butter
    20 min, 5 ingredients
  • Grilled-Chicken Pasta Salad with Artichoke Hearts Grilled-Chicken Pasta Salad with Artichoke Hearts
    boneless, skinless chicken breasts (about 1 lb in all ) and
    9 More
    boneless, skinless chicken breasts (about 1 lb in all ), olive oil, salt, fresh-ground black pepper, fusilli, canned, drained artichoke hearts (1 14-oz can), rinsed and cut into 6 wedges each, scallions including green tops, chopped, chopped flat-leaf parsley, red-wine vinegar, grated parmesan cheese
    10 ingredients
  • Grilled Crab And Artichoke Stuffed Jalapeo Peppers Grilled Crab And Artichoke Stuffed Jalapeo Peppers
    whole large to medium jalapeno peppers, cream cheese and
    7 More
    whole large to medium jalapeno peppers, cream cheese, bumblebee canned pink crab meat, canned artichoke hearts packed in water, tblsp of old bay seasoning, cayenne pepper, hot sauce, salt and pepper to taste, bacon fat or olive oil
    15 min, 9 ingredients
  • Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrette
    tomatoes, cut in quarters and
    19 More
    tomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated
    1 hour 30 min, 20 ingredients
  • Grilled Mediterranean Salad Stuffed Peppers Grilled Mediterranean Salad Stuffed Peppers
    yellow bell peppers , cut in half lengthwise (keep the st... and
    15 More
    yellow bell peppers , cut in half lengthwise (keep the stem on, remove the seeds and ribs, red peppers are fine too, i just happen to like the col), olive oil, chickpeas, drained and rinsed, artichoke hearts, rinsed, drained , and rough chopped, black olives, sliced (buy they pre-sliced to save time), frozen spinach, drained well (i didn tsp use all the spinach, about 1/2, but as mentioned, this recipe is so easy you can really use), tomatoes, lightly seeded and diced, onion, fine chopped, scallions, diced fine, feta cheese, crumbled, fresh parsley, fine chopped, fresh basil, fine chopped, olive oil, red wine vinegar, dried oregano, kasseri cheese (you can substitute any good melting cheese, i just happen to love kasseri)
    30 min, 16 ingredients
  • Grilled Pizza Blanca Grilled Pizza Blanca
    quick-and-easy pizza crusts, olive oil, divided and
    3 More
    quick-and-easy pizza crusts, olive oil, divided, grated fresh parmesan cheese, marinated artichoke hearts, drained and chopped, crabmeat, shell pieces removed
    6 ingredients




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