196887 grilled cheese sandwhich monterey Recipes

frozen chopped spinach, butter, all purpose flour, whipping cream, milk, chopped fresh cilantro, green onions, minced, diced green chilies, drained, ground cumin, ground coriander, dried crushed red pepper, vegetable oil, corn tortillas, grated mild cheddar cheese, grated monterey jack cheese, chopped onion, chopped fresh cilantro, sour cream

cottage cheese, shredded monterey jack cheese, shredded cheddar cheese, eggs, lightly beaten, butter, melted, chopped green chilies, chopped ripe olives, flour, baking powder, salt

lean ground beef, salsa, divided, cheddar cheese, shredded monterey jack cheese, flour tortillas

peanut oil, idaho potatoes, salt, shredded mild cheddar cheese, shredded monterey jack cheese, paprika, salt, black pepper, onion powder, garlic powder, cayenne pepper, dried oregano, dried thyme (can used emeril s essence creole seasoning instead)

sharp cheddar cheese (grated ), swiss cheese (grated ), monterey jack cheese (grated ), eggs, milk, chopped green chilies (do not drain!)

eblow macaroni noodles, cheese whiz, sharp cheddar cheese, shredded, monterey jack cheese, shredded, milk, butter, butter , 1 stick, sourdough bread, cubed, garlic powder

cheddar cheese, grated, monterey jack cheese, grated, green chilies, chopped, egg whites, egg yolks, canned milk, flour, salt, pepper, tomato

fresh baby spinach, butter, king arthur unbleached all-purpose flour, half-and-half cream, milk, chopped green chilies, drained, green onions, chopped, minced fresh cilantro, garlic clove, minced, ground cumin, ground coriander, crushed red pepper flakes, reduced-fat sour cream, shredded cheddar cheese, shredded monterey jack cheese, chopped onion, minced fresh cilantro, corn tortillas (6 inches), warmed

good quality smoky bacon (3 slices per sandwich), butter, melted, white bread, 1/2-inch thick, stone ground dijon mustard, dark amber maple syrup, shredded extra extra-sharp cheddar cheese or 8 slices white cheddar cheese, shredded gruyere cheese or 8 slices gruyere cheese

butter, softened, freshly grated parmigiano-reggiano cheese, cooked bacon, cheddar cheese, sourdough bread

grated cheddar cheese, grated monterey jack cheese, green chili peppers, chopped, eggs, beaten, milk

pillsbury refrigerated crescent dinner rolls, shredded swiss cheese, shredded monterey jack cheese, egg, beaten, onion, chopped, milk, stuffed olives, sliced (optional), mushroom stems and pieces, drained, bacon, fried, drained and crumbled, minced parsley

cumin, ancho chilies, vegetable oil, chopped white onion, chopped garlic, chopped serrano chili (or jalapeno chile), mexican oregano, chicken broth, brewed coffee, salt, masa harina, soft corn tortillas, warmed, shredded queso blanco cheese (or monterey jack cheese), sliced white onion (optional)

onion, chopped, garlic cloves, crushed, chili powder, vegetable oil, oregano, cumin, salt, pepper, whole tomatoes, undrained and cut up, cheddar cheese, shredded, monterey jack cheese, shredded, vegetable oil, corn tortillas , 6-inch

pineapple, strawberries, cut into halves (reserve 4 whole berries), cantaloupe or honeydew melon balls, ground ginger, lime juice, cheddar cheese, muenster or monterey jack cheese, cut into 1/2 inch cubes, coarsely chopped dry roasted almonds, ground ginger, pineapple yogurt

chopped fresh mushrooms, chopped green onions, shredded cheddar cheese, shredded monterey jack cheese, mayonnaise, chopped ripe olives, chopped sweet red pepper, snack rye bread

olive oil (preferably extra-virgin) or rich-tasting pork lard, plus a little more for the tortillas, button mushrooms (or other flavorful mushrooms, such as shiitake, oyster, cremim, or chanterelles), cleaned and sliced 1/4-in-8h thick (about 4 cups), serranos or 1 to 2 jalapenos, stemmed, seeded and thinly sliced, chopped fresh epazote leaves or 1/4 cup chopped fresh cilantro leaves, salt, fresh corn tortillas (or flour tortillas if good corn tortillas are not available), mexican melting cheese (quesillo, asader, or the like) or monterey jack or mild cheddar, shredded (about 2 cups), salsa, store bought or home made

cheese (preferably mild cheddar) or combination of , grated on large holes of box grater (about 3/4 cup), white bread , such as pepperidge farm toasting white, butter (preferably salted), melted