141 grilled beef vegetable Recipes

  • Beef & Wasabi Appetizer
    flank steaks, sliced (or use top sirloin grilling steak) and
    7 More
    flank steaks, sliced (or use top sirloin grilling steak), vegetable oil, light mayonnaise, wasabi paste, arugula (or use watercress), red bell pepper, thinly sliced, orange bell pepper, thinly sliced, carrot, thinly sliced
    45 min, 8 ingredients
  • Savory Grilled Beef Kabobs
    condensed beef broth, ketchup, vegetable oil and
    6 More
    condensed beef broth, ketchup, vegetable oil, dried thyme leaves, crushed, garlic powder, ground black pepper, boneless beef sirloin steak, mushrooms, green pepper , cut into 1-inch pieces
    1 hour 5 min, 9 ingredients
  • Tangy Grilled Beef
    condensed tomato soup, brown sugar, lemon juice and
    5 More
    condensed tomato soup, brown sugar, lemon juice, vegetable oil, worcestershire sauce, garlic powder, dried thyme leaves, crushed, boneless beef sirloin steak, 3/4-inch thick
    20 min, 8 ingredients
  • Beef Filets with Grilled Vegetables
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each) and
    8 More
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each), pepper, divided, creamy caesar salad dressing, romaine leaves, tomatoes , cut into 1-inch slices, onion, sliced, olive oil, butter, melted, salt
    30 min, 9 ingredients
  • Grilled Steak Fajitas
    beef flank steak (1-1/2 lb), onion, cut into wedges and
    13 More
    beef flank steak (1-1/2 lb), onion, cut into wedges, green pepper , julienned, chopped green chilies, lemon juice, cider vinegar, vegetable oil, garlic cloves, minced, worcestershire sauce, dried oregano, salt, pepper, flour tortillas (6 inches), warmed, avocado, peeled and sliced , optional, sour cream , optional
    10 min, 15 ingredients
  • Grilled, Eye Round Roast
    beef eye round, 4 - 6 lb, vegetable oil and
    3 More
    beef eye round, 4 - 6 lb, vegetable oil, kosher salt , to taste, cajun seasoning, butt kickin blacken , original recipe, to taste, ground black pepper , to taste
    1 hour 15 min, 5 ingredients
  • Marinated Grilled Beef Fajitas
    beer, lime juice, ground cumin, chili powder and
    10 More
    beer, lime juice, ground cumin, chili powder, chopped fresh cilantro, flank steak, vegetable oil, red bell pepper, sliced, green bell pepper, sliced, onion, sliced, flour tortillas, salsa, sour cream, guacamole
    21 min, 14 ingredients
  • Grilled Steak Bruschetta Salad
    beef tenderloin steaks (1 inch thick ), salt, pepper and
    5 More
    beef tenderloin steaks (1 inch thick ), salt, pepper, italian bread (1/2 inch thick ), fresh arugula or baby spinach, prepared bruschetta topping or vegetable salad of your choice, crumbled blue cheese , optional, blue cheese salad dressing
    30 min, 8 ingredients
  • Grilled Tenderloin with Warm Vegetable Salad
    beef tenderloin steaks, trimmed (about 1 inch thick ) and
    11 More
    beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, black pepper, divided, zucchini , halved lengthwise, yellow squash , halved lengthwise, tomatoes , halved lengthwise, green onions, red wine vinegar, bottled minced garlic, commercial pesto, oregano sprigs (optional)
    12 ingredients
  • Grilled Steak & Vegetable Salad Grilled Steak & Vegetable Salad
    kraft balsamic vinaigrette dressing and
    5 More
    kraft balsamic vinaigrette dressing, boneless beef roast , sirlion steak 1/2 -3/4 inch thick, yellow peppers , cut in half lengthwise, torn mixed salad greens or 8 cups spring greens, tomatoes, cut into wedges, sliced red onion
    15 min, 6 ingredients
  • Grilled Steak & Vegetable Salad  -  K Grilled Steak & Vegetable Salad - K
    kraft balsamic vinaigrette dressing, divided and
    5 More
    kraft balsamic vinaigrette dressing, divided, beef sirloin steak, 1/2 to 3/4 inch thick, yellow peppers , halved lengthwise, seeded, torn mixed salad greens or 8 cups spring greens, beefsteak tomatoes or 2 other large tomatoes, cut into wedges, red red onion
    25 min, 6 ingredients
  • Grilled Beef Blade Steaks and Bell Peppers with Spicy Orange Marinade Grilled Beef Blade Steaks and Bell Peppers with Spicy Orange Marinade
    six 1-inch-thick boneless beef blade steaks , pierced all... and
    9 More
    six 1-inch-thick boneless beef blade steaks , pierced all over on both sides with a fork, red bell peppers, quartered, zest from 2 navel oranges, removed with a vegetable peeler, fresh orange juice, vegetable oil, garlic cloves, soy sauce, dried hot red pepper flakes, cider vinegar, salt
    10 ingredients
  • Pan Seared Prime Rib with a Red Wine Reduction, Grilled Seasonal Vegetables and Garlic Mashed Potatoes Pan Seared Prime Rib with a Red Wine Reduction, Grilled Seasonal Vegetables and Garlic Mashed Potatoes
    prime rib, butter, vegetable oil, salt and pepper and
    15 More
    prime rib, butter, vegetable oil, salt and pepper, red wine reduction sauce , recipe follows, grilled vegetables , recipe follows, garlic mashed potatoes , recipe follows, beef stock, red wine, mushrooms, sliced thinly, salt and pepper, squash, thinly sliced, carrots, peeled and thinly sliced, olive oil, salt and pepper, baking potatoes, milk , use judgment to create desired creaminess, butter , use judgment to create desired creaminess, garlic salt
    1 hour 35 min, 19 ingredients
  • Grilled Burgers (Ree Drummond) Grilled Burgers (Ree Drummond)
    vegetable oil, for the grill, percent lean ground beef and
    5 More
    vegetable oil, for the grill, percent lean ground beef, kosher salt and freshly ground pepper, tabasco sauce , to taste, kaiser rolls, unsalted butter, softened, assorted toppings, for serving (right )
    25 min, 7 ingredients
  • Beef Brisket with Texas Barbecue Sauce Beef Brisket with Texas Barbecue Sauce
    vegetable oil, cider vinegar, worcestershire sauce and
    7 More
    vegetable oil, cider vinegar, worcestershire sauce, bay leaf, crumbled, seasoned salt, pepper, paprika, beef brisket, trimmed, texas barbecue sauce, garnishes: fresh thyme sprigs, grilled red onions
    10 ingredients
  • Wisconsin Beef-and-Cheddar Brats (Sandra Lee) Wisconsin Beef-and-Cheddar Brats (Sandra Lee)
    butter, red onions, thinly sliced and
    6 More
    butter, red onions, thinly sliced, yellow onion, thinly sliced, beer, vegetable oil, for the grill, beef -and-cheddar brats, dark rye sesame rolls, stone-ground mustard
    40 min, 8 ingredients
  • Grilled Alberta Beef Tenderloin and Vegetable Salad Grilled Alberta Beef Tenderloin and Vegetable Salad
    beef tenderloin steaks and
    13 More
    beef tenderloin steaks, roasted red pepper and garlic dressing, & marinade, parmesan cheese (freshly grated or shaved ), chopped romaine lettuce hearts, red bell pepper , cut into julienne strips, fresh corn kernels (or frozen ), shredded red cabbage, carrot , cut into julienne strips, peppercorn , sauce, smoked paprika, sea salt, fresh cracked black pepper, green onions, sliced, red corn tortilla chips
    20 min, 14 ingredients
  • Grilled Steaks With Sweet-Spicy Hoisin Sauce Grilled Steaks With Sweet-Spicy Hoisin Sauce
    vegetable oil, plus more for rubbing and
    13 More
    vegetable oil, plus more for rubbing, shallots, thinly sliced, garlic cloves, minced, grated gingerroot, crushed red pepper flakes (to taste), chopped cilantro, hoisin sauce, soy sauce, chicken stock, honey, unsalted butter, beef strip steaks (1/2 lb each), sweet onions , sliced crosswise 1/2 inch thick, salt & freshly ground black pepper, to taste
    50 min, 14 ingredients




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