20146 grilled back bbq Recipes

kosher salt, ground black pepper, dried crushed red pepper, slabs baby back pork ribs (about 5 1/2 lb.), limes, halved, bottled barbecue sauce

ribs ) beef back rib racks, membrane removed, racks cut into individual, coca-cola, water, whole black peppercorns, kosher salt, dark brown sugar, ketchup, cider vinegar, canned tomato sauce, unsulfured molasses, tomato paste, hot sauce, liquid smoke, onion powder, garlic powder, worcestershire sauce, yellow mustard, pure ancho chile powder

beef back ribs, tomato sauce, lager beer, garlic cloves, minced, sugar, hot sauce (i use peri peri), dried basil, salt, pepper

pork baby back ribs, ketchup, apple cider vinegar, brown sugar, worcestershire sauce, liquid smoke, salt, chili powder

pork baby back ribs, caesar vinaigrette dressing, lemon juice, barbecue sauce

pork back ribs, honey, paprika, chili powder, old bay seasoning, garlic powder, celery salt, dark brown sugar, fresh ground pepper, onion, diced, barbecue sauce

back ribs (side ribs will work but will take longer to cook), onions, garlic cloves, sliced, olive oil, salt, pepper, paprika, brown sugar, garlic powder, onion powder, black pepper, lemon pepper, ketchup, chili sauce, your favorite barbecue sauce

pork back ribs, vegetable oil, onion, chopped, salt, dry mustard, ketchup, apple juice, molasses, hickory chips

beef back ribs (about 2 racks), fresh ground black pepper, brown sugar, paprika, ground cumin, kosher salt, molasses, catsup, balsamic vinegar, fresh lime juice (about 2 limes), orange juice, soy sauce, lightly packed brown sugar, minced fresh ginger, minced fresh chili peppers , of your choice, sliced scallion (white and green parts ), kosher salt , to taste, fresh ground black pepper , to taste

coarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish

pork ribs, bbq sauce, tblsp of liquid smoke, rice wine vinegar

barbecue sauce (preferably kansas city style-sweet), mayonnaise, canned chipotle chile in adobo (note , that is 1 chile, not 1 can of chiles), leftover bbq chicken or 2 lbs plain grilled chicken, red onion, red bell pepper, fresh cilantro leaves

asparagus, trimmed, bbq seasoning (neely s seasoning), olive oil, salt and pepper, bbq seasoning (neely s seasoning), butter, slightly softened

olive oil, divided, onion, sliced 1/4-inch thick, green pepper, seeded and sliced in 1/2-inch strips, garlic cloves, smashed, salt and freshly ground black pepper, store-bought pizza dough, divided into 4 pieces, flour, for rolling, bbq sauce (recommended : neelys bbq sauce), cooked pulled pork , optional, shredded mozzarella, grated parmesan

fresh cilantro, fresh parsley, garlic cloves, fresh ginger, about 1-inch long, peeled, chicken stock, baby back ribs, hoisin sauce, miso, minced fresh ginger, chopped garlic, sake, soy sauce, honey, chili paste with garlic, blanched black beans, julienned cilantro leaves

pork & beans, kidney beans (drained ), butter beans (drained ), green beans (drained ), bacon, lrg. onion, chopped, brown sugar, seasoning salt, worcestershire, chili powder, bbq sauce, ketchup

pork loins , about 1 1/2 lb each, salt and pepper, bbq sauce, chicken stock, white corn tortillas, grated white cheddar cheese, grated monterey jack cheese, red bliss potatoes , roasted and sliced into 1/4-inch thick slices, red onion, finely sliced, chopped cilantro, canola oil, smoked red pepper sauce , recipe follows, smoked yellow pepper sauce , recipe follows, tomatillos, coarsely chopped, roasted red pepper, peeled, seeded and coarsely chopped, red onion, finely diced, jalapeno, finely diced, freshly squeezed lime juice, honey, salt and freshly ground pepper, coarsely chopped cilantro, red bell peppers, cold smoked, peeled and seeded, red onion, coarsely chopped, canned chipotle, fresh lime juice, olive oil, salt and freshly ground pepper

chicken-this can be left over rotiseree chicken , grilled chicken, or even the chicken that is canned., whole kernal corn, black beans, chopped tomato, cucmber, jicama (optional), avocado, red onion (optional), fresh cilantro (optional-this will give the salad a spicy kick ), ranch packet (make the with non-fat mayo, non-fat milk), your favorite bbq sauce, romaine lettuce