121301 grilled asparagus lemon gremolata Recipes

uncooked) short cut pasta , cooked according to instructions., grilled chicken, cubed, grilled asparagus, diced, grilled zucchini, diced, persian cucumber, diced, mayo, kenzoil : olive oil seasoned with fresh basil & garlic. (if you can tsp find this product, just combine 1 tbsp olive oil with about 1 tbsp chopped fresh basil and two minced garlic cloves.), shredded cheddar & jack cheese, handful of chives, snipped, sea salt & black pepper, freshly ground - to taste

dry white wine, chopped shallots, whole black peppercorns, tarragon sprigs, butter, cut into small pieces, chopped fresh tarragon, halibut fillets, kosher salt, freshly ground black pepper, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino

head garlic, unpeeled, extra virgin olive oil, divided, salt and pepper to taste, minced shallot, balsamic vinegar, red wine vinegar, thick stemmed asparagus, sourdough bread

fresh asparagus, olive oil, kosher salt (use salt according to taste)

fresh asparagus, olive oil, salt , to taste, pepper , to taste

balsamic vinegar, garlic clove, smashed, asparagus (about 20 spears ), hot pepper oil (i use my ), kosher salt, fresh ground black pepper

asparagus, about 20 spears, olive oil, sugar, kosher salt, orange , zest of (optional)

asparagus , tough stems trimmed, red wine vinegar (or try balsamic!), shallots, chopped (or 1/4 cup scallions), garlic cloves, chopped, fresh thyme, chopped, orange juice concentrate, whole grain mustard, olive oil , extra virgin, salt and black pepper

red wine vinegar, honey, saffron thread, mayonnaise, garlic, minced, asparagus, trimmed, olive oil, red bell pepper, finely chopped

asparagus, balsamic vinegar, worcestershire sauce, unsalted butter, chulula chipoltle dry chili lime seasoning (use less if you re sensitive to heat), lime juice, salt

dijon mustard, champagne vinegar (can sub rice vinegar or white wine vinegar), kosher salt, ground black pepper, extra-virgin olive oil, asparagus, tomatoes, country-style white bread, cut into 1/2-inch cubes, crumbled feta cheese, chopped fresh chives or 2 tbsp green onions

balsamic vinegar, olive oil, chopped chives, salt, black pepper, asparagus spears, washed, stems trimmed, asiago cheese, shaved

freshly squeezed tangerine juice, tangerines, coarsely chopped fresh tarragon leaves, egg yolk, salt and freshly ground black pepper, pure olive oil, plus more for tossing with and brushing on asparagus, asparagus, about 2 lb total, trimmed and cooked for 2 minutes in boiling salted water, then cooled, curls tangerine zest, fresh or candied, coarsely chopped toasted hazelnuts or pine nuts, optional

lemon , zest of, basil leaves, garlic cloves, crushed, salt, olive oil

red wine vinegar, honey, saffron threads, mayonnaise, garlic cloves, minced, asparagus, trimmed, olive oil, red bell pepper, finely chopped

red onion, finely chopped, brown sugar, garlic clove, crushed, balsamic vinegar, asparagus spears, ends trimmed, olive oil, butter, tangy blue cheese

butter, dijon mustard, capers, rinsed and drained, asparagus, rinsed dried and trimmed, olive oil, salt & freshly ground black pepper