257 grilled and tomato with dijon Recipes

chopped fresh thyme, kosher salt, freshly ground black pepper, garlic cloves, minced, ground sirloin, thick) slices beefsteak tomato, dijon mustard, kaiser rolls or other sandwich rolls, baby romaine lettuce leaves

whole-grain bread (about 1/4 inch thick ), olive oil, garlic clove, halved, country-style dijon mustard, brie cheese, thinly sliced, packaged baby arugula and spinach greens (such as dole), thick) slices beefsteak tomato

minced red onion, fat-free sour cream, dijon mustard, chopped fresh or 1/4 tsp dried thyme, butter, softened, sourdough bread, fat-free , honey-roasted smoked turkey breast, thick) slices tomato, muenster cheese

jumbo shrimp, peeled and deveined, olive oil, lemon juice, old bay seasoning, unsliced french bread, olive oil-flavored cooking spray, fat-free mayonnaise, chopped drained oil-packed sun-dried tomatoes, dijon mustard, ground red pepper, garlic clove, pressed, sliced romaine lettuce, sliced red onion

grilled asparagus & roasted mushroom salad w/ toasted pecans, blue cheese & red chile mustard vinaigrette, a bobby flay recipe that i slayed, asparagus grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped i used only portobello, olive oil, chopped fresh thyme i used rubbed dry sage, salt and pepper to taste, toasted pecans, american blue cheese i used my fav saga blue, i also added cherry tomatoes, heat olive oil in a large saute pan over high heat. add mushrooms and cook until golden brown. add thyme and season w/ salt and pepper. toss asparagus w/ a few tbsp of the vinaigrette and season w/ salt and pepper. i put the asparagus in a plastic baggie and marinated them before grilling. arrange 1/4 of the mushroom sin the center of each plate. arrange asparagus around the mushrooms. sprinkle pecans and blue cheese around the edge of the plate. drizzle w/ more of the dressing., red chile mustard vinaigrette, dijon mustard, ancho chile powder (i used 1 tsp sambal oelek - ground fresh chili paste or to taste), salt, red wine vinegar, whisk together mustard , ancho powder, salt and vinegar, slowly whisk in oil until emulsified. season w/ more salt to taste.

fresh tomato, finely chopped, olive oil, lemon juice, dijon mustard, garlic cloves, or to taste, finely chopped, dried basil leaves, white tuna packed in water, celery, finely chopped, fresh basil, finely chopped or to taste, fresh green beans, steamed, red bell pepper, medium, seeded, sliced thinly, tomatoes, fresh oregano, finely chopped, white vinegar or 2 1/2 tbsp red wine vinegar, green onion, finely chopped, salt , to taste, pepper , to taste, bread , tomato herb or your choice, parmesan cheese, freshly grated (optional)

rainbow tortellini pasta, uncooked, roma (plum) tomatoes, tomato paste, garlic, minced, red wine vinegar, balsamic vinegar, dijon-style prepared mustard, honey, olive oil, vegetable oil, salt and pepper to taste, shredded provolone cheese, hard salami, diced, sliced celery, sliced black olives, red bell pepper, diced, red onion, diced, chopped fresh parsley, chopped fresh rosemary, fresh lemon juice, salt and pepper to taste

dijon mustard, champagne vinegar (can sub rice vinegar or white wine vinegar), kosher salt, ground black pepper, extra-virgin olive oil, asparagus, tomatoes, country-style white bread, cut into 1/2-inch cubes, crumbled feta cheese, chopped fresh chives or 2 tbsp green onions

sourdough bread, brie cheese, prosciutto, sliced tomato, dijon mustard, butter

sour cream (reduced fat okay), buttermilk, dijon mustard, anchovy paste (optional), lemon , juice of, salt , to taste, white pepper , to taste, cayenne , to taste, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, beefsteak tomatoes, cored and cut in half crosswise, olive oil, hamburger buns, warmed (whole wheat, multi-grain, etc.)

chicken thighs, ground ginger, kosher salt and freshly ground black pepper, ginger beer, black tea bags, minced onion, diced tomatoes, dijon mustard, worchestershire sauce, brown sugar, thyme, butter

chicken quarters (4 to 4 1/2 lb total ), ground ginger, kosher salt and freshly ground pepper, ginger beer, black tea bags, minced onion, diced tomatoes, dijon mustard, worcestershire sauce, light or dark brown sugar, thyme, unsalted butter, melted

sirloin steak, about 1 inch thick, olive oil, salt, fresh-ground black pepper, arugula, leaves washed and torn in half (about 2 1/2 quarts), halved cherry tomatoes (about 3/4 lb), dijon mustard, anchovy paste, red- or white-wine vinegar, drained capers

dijon mustard, chopped shallots, grapefruit vinegar* (recommended : o ), lime, juiced, grapefruit oil* (recommended : o ), extra-virgin olive oil, chopped parsley leaves, sliced basil or mint leaves, kosher salt, freshly ground black pepper, avocados, juice of 1/2 a lime, lobster tails, melted butter , for basting, red bell peppers, diced, jicama, diced, maui onion, diced, heads butter lettuce, pine nuts, toasted, maui onion, very thinly sliced, grape tomatoes , or sweet 100 tomatoes or pear tomatoes

dijon mustard, reduced-fat sour cream, grated fresh parmesan cheese, hearty white bread, less- sodium ham, thick) slices tomato (about 1 medium), reduced-fat swiss cheese, chopped fresh chives

tomato paste, dijon mustard (white wine), tamarind pulp, shallot , diced super fine, champagne vinegar, oil (pecan ), sea salt (alaea hawaiian ), peppercorn, ground fine (pink ), onion, sliced 1/2-inch thick (texas 1015), balsamic vinegar, reduced to 1 1/2 tbsp (12 year old), spinach, pancetta, diced, artificial sweetener, if desired (agave syrup )

dijon mustard, red wine vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, turkey or chicken cutlets (each about 4-6 oz), black beans, drained and rinsed, cooked fresh or thawed frozen corn kernels, tomatoes, quartered, hass avocado, halved, pitted, peeled, and cut into small dice, lightly packed cilantro leaves

dijon mustard, sandwich rolls, split and toasted, nonfat american cheese slices, sliced drained canned artichoke hearts, thick) tomato slices, oil-free italian dressing