83429 grilled and stuffed portobello mushrooms with gorgonzola giada de laurentiis Recipes
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jimmy dean original hearty pork sausage crumbles and7 Morejimmy dean original hearty pork sausage crumbles, shredded italian cheese blend, divided, ricotta cheese, green onions, thinly sliced, chopped sun-dried tomatoes, rehydrated, portobello mushroom caps, olive oil, balsamic vinegar (optional)30 min, 8 ingredients
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portobello mushroom caps, stems and gills removed and9 Moreportobello mushroom caps, stems and gills removed, reduced-fat italian salad dressing, egg, garlic, minced, salt and ground black pepper to taste, fresh spinach, chopped, chopped pepperoni, grated parmesan cheese, shredded mozzarella cheese, divided, seasoned bread crumbs, divided40 min, 10 ingredients
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canola oil, sweet turkey sausage, casings removed and6 Morecanola oil, sweet turkey sausage, casings removed, cream cheese, tomato, seeded and chopped, shredded cheddar cheese, chopped parsley, drops hot pepper sauce, portobello mushrooms (about 1 lb.), stems removed and wiped clean25 min, 8 ingredients
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portobello mushrooms, stems & gills removed and14 Moreportobello mushrooms, stems & gills removed, italian sausage, fresh italian parsley, chopped, fresh basil, chopped, garlic, chopped, garlic croutons, finely ground, milk, parmesan cheese, eggs, sauce, heavy cream, fresh basil, chopped (2 tsp dry ), parmesan cheese, grated, salt to taste, pepper to taste16 ingredients
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Stuffed Portobello Mushrooms
portobello mushroom caps (about 1 lb) and12 Moreportobello mushroom caps (about 1 lb), fat-free , less-sodium chicken broth, uncooked couscous, extra virgin olive oil, divided, garlic clove, finely chopped, fresh baby spinach, dried oregano, divided, salt, black pepper, rinsed and drained canned chickpeas (garbanzo beans), crumbled reduced-fat feta cheese, tomato , cut into 5 slices, dry breadcrumbs43 min, 14 ingredients -
Gorgonzola and Porcini Mushroom Risotto (Giada De Laurentiis)
low-sodium chicken stock, dried porcini mushrooms, butter and8 Morelow-sodium chicken stock, dried porcini mushrooms, butter, onion, diced, arborio rice, dry white wine, grated parmesan, gorgonzola, crumbled, chopped fresh chives, kosher salt, freshly ground black pepper30 min, 11 ingredients -
Arugula Salad with Fried Gorgonzola (Giada De Laurentiis)
gorgonzola, egg, beaten to blend and7 Moregorgonzola, egg, beaten to blend, dried italian ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 81 93 >bread crumbs, fresh lemon juice, garlic clove, minced, grated lemon peel, olive oil, plus more for deep-frying, salt and freshly ground black pepper, coarsely torn arugula (about 10 oz)27 min, 9 ingredients -
Grilled Pork and Fontina Sandwiches (Giada De Laurentiis)
thick, boneless pork loin chops, olive oil, for drizzling and9 Morethick, boneless pork loin chops, olive oil, for drizzling, kosher salt and freshly ground black pepper, herbes de provence, mayonnaise, chopped fresh basil leaves, lemon zest, lemon juice, ciabatta or rustic bread, ends trimmed, cut in 1/2 horizontally, romaine lettuce leaves , halved lengthwise, fontina cheese , cut into (1/4-inch thick) slices28 min, 11 ingredients -
Giada De Laurentiis Mushrooms Parmesan
extra virgin olive oil, plus extra for greasing the grill... and7 Moreextra virgin olive oil, plus extra for greasing the grill pan, portabella mushrooms, salt, fresh ground black pepper, marinara sauce (store bought or homemade ), shredded mozzarella cheese, grated parmesan cheese, butter, cut into small pieces40 min, 8 ingredients -
Grilled Shrimp with Arugula Mushroom Salad (Giada De Laurentiis)
olive oil, chopped pepperoncini, minced garlic and8 Moreolive oil, chopped pepperoncini, minced garlic, salt and freshly ground black pepper, shrimp (about 1 lb), peeled, deveined, full-flavored extra-virgin olive oil, fresh lemon juice, sea salt and freshly ground black pepper, fresh arugula , large leaves torn in half, button mushrooms, thinly sliced, shaved parmesan28 min, 11 ingredients -
Quinoa stuffed portobello mushrooms
portobello mushroom per person, olive oil and9 Moreportobello mushroom per person, olive oil, balsamic vinegar, salt and ground pepper to taste, chopped fresh garlic to taste, cooked quinoa per mushroom, handful yellow or red tomatoes halved or quartered, scallion per mushroom, sprinkle toasted pine nuts, sea salt and ground pepper, fresh parsley , basil, or mint11 ingredients -
Stuffed Portobello Mushrooms
olive oil, plus more for drizzling, garlic, minced and11 Moreolive oil, plus more for drizzling, garlic, minced, shallot, minced, ground beef, beef stock, mixed mushrooms, chopped, salt and freshly ground black pepper, cayenne, sauerkraut, sauerkraut brine, portobello mushrooms, stemmed, breadcrumbs, cream cheese50 min, 13 ingredients -
Crabmeat Stuffed Portobello Mushroom Caps (Emeril Lagasse)
portobello mushroom caps, stemmed, olive oil, salt and9 Moreportobello mushroom caps, stemmed, olive oil, salt, freshly ground white pepper, unsalted butter, diced onions, all-purpose flour, whole milk, freshly grated nutmeg, lump crabmeat , picked over, grated gruyere, bread crumbs1 hour 20 min, 12 ingredients -
Lobster Stuffed Portobello Mushrooms
portobello mushrooms, strands saffron, white wine and5 Moreportobello mushrooms, strands saffron, white wine, lobster or crab meat, approximately 2 tails, seasoned bread crumbs, parmesan and pecorino romano, mixed, heavy cream, thick) mozzarella slices50 min, 8 ingredients -
Sausage-Stuffed Portobello Mushrooms (Emeril Lagasse)
portobello mushrooms, stemmed (reserve 1 cup minced stems) and13 Moreportobello mushrooms, stemmed (reserve 1 cup minced stems), extra-virgin olive oil, plus more for drizzling, hot italian sausage, sweet italian sausage, chopped onion, chopped green bell pepper, chopped celery, minced garlic, plain bread crumbs, freshly grated parmesan, minced fresh parsley leaves, essence , recipe follows, egg, lightly beaten, balsamic vinegar, for drizzling35 min, 14 ingredients -
Grilled Marinated Portobello Mushrooms
fresh portobello mushroom caps, dry red wine and6 Morefresh portobello mushroom caps, dry red wine, shallots or red onions, minced, fresh garlic, chopped, olive oil, fresh rosemary, chopped, dry thyme, salt and pepper to taste6 min, 8 ingredients
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