38 grillades louisiane Recipes

  • Grillades
    boneless beef chuck roast, cut into 1-inch cubes and
    19 More
    boneless beef chuck roast, cut into 1-inch cubes, kosher salt to taste, ground black pepper to taste, garlic powder , or to taste, all-purpose flour, vegetable oil, green bell pepper, chopped, onions, chopped, diced celery, garlic, minced, all-purpose flour, beef broth, bay leaves, dried thyme, hot sauce, worcestershire sauce, dried basil, diced tomatoes with green chile peppers (such as ro*tel), salt, chopped fresh parsley leaves
    2 hour 35 min, 20 ingredients
  • Grillade of Veal Chops and Caribbean Lobster Tail
    french-boned veal chops and
    8 More
    french-boned veal chops, ground black pepper , and salt -to taste, lobster tail, -split shelled and skewered, watercress, clarified butter, white rum, shallot, cold butter (whole ), passion fruit , nectar- (prefer with seeds for look)
    20 min, 9 ingredients
  • Grillades and Grits
    salt, fresh ground pepper, ground red pepper and
    19 More
    salt, fresh ground pepper, ground red pepper, garlic cloves, minced, beef round steak, well trimmed and cut into 2 inch squares, all-purpose flour, unsalted butter, canola oil, chopped onions, chopped celery, chopped green bell pepper, tomato paste, dried thyme, crumbled, water, salt & freshly ground black pepper, to taste, hot pepper sauce, vinegar (optional), grits, cooked, unsalted butter (1/2 stick), egg, salt, chopped green onion
    1 hour 40 min, 22 ingredients
  • Grillades and Gravy over Grits
    vegetable oil, divided, beef or breakfast steaks, salt and
    16 More
    vegetable oil, divided, beef or breakfast steaks, salt, black pepper, divided, diced white onion, chopped celery, chopped green bell pepper, minced fresh garlic (about 8 cloves), all-purpose flour, diced tomatoes, undrained, tomato sauce, sliced ripe olives, low-sodium beef broth, minced fresh basil, chopped fresh thyme, hot pepper sauce, sliced green onions, minced fresh parsley, hot cooked grits
    19 ingredients
  • Grillades Louisiane Grillades Louisiane
    thick) veal cutlets, vegetable oil, all-purpose flour and
    11 More
    thick) veal cutlets, vegetable oil, all-purpose flour, water, green peppers, chopped, onion, chopped, tomato paste, chopped fresh parsley, salt, pepper, dried whole thyme, red pepper, bay leaf, hot cooked rice
    14 ingredients
  • Grillades if You are a Southerner, Stew if You're Not! Grillades if You are a Southerner, Stew if You're Not!
    beef round tip steaks , trimmed of fat and
    18 More
    beef round tip steaks , trimmed of fat, bacon grease (if you only have 1/4 cup of add olive or canola oil), flour, onion, chopped, green onion, chopped, celery, chopped, bell pepper, chopped, garlic cloves, minced, tomatoes, chopped, thyme, chicken broth (or beef broth will work, too), red wine (remember, the better the wine, the better the dish), fresh mushrooms, chopped, salt (or more to taste), pepper (or more to taste), bay leaves, tabasco sauce (or more to taste), worcestershire sauce, parsley, chopped
    3 hour , 19 ingredients
  • Grillades (Emeril Lagasse) Grillades (Emeril Lagasse)
    beef round, veal round and
    50 More
    beef round, veal round, rustic rub or southwest seasoning, recipe follows, flour, olive oil, chopped onions, diced red peppers, chopped celery, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, bay leaves, dried thyme leaf, dried leaf oregano, dried leaf basil, salt, cayenne pepper, black pepper, veal stock, dry red wine, chopped green onions, chopped parsley, chopped green onions, brunoise red and yellow onions, essence, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, essence creole seasoning, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano
    2 hour 50 min, 52 ingredients
  • Grillades and Baked Cheese Grits (Emeril Lagasse) Grillades and Baked Cheese Grits (Emeril Lagasse)
    beef top round, cut into 2-inch pieces, about 1/4-inch th... and
    35 More
    beef top round, cut into 2-inch pieces, about 1/4-inch thick, veal top round, cut into 2-inch pieces, about 1/4-inch thick, essence , recipe follows, salt, freshly ground black pepper, all-purpose flour , plus more for dusting work surface, vegetable oil, chopped onions, chopped bell peppers, chopped celery, cayenne, peeled, seeded, and chopped tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef stock, dry red wine, chopped parsley leaves, baked cheese grits , recipe follows, chopped green onion tops, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, butter, whole milk, salt, cayenne pepper, quick-cooking white grits, grated sharp white cheddar
    3 hour , 36 ingredients
  • Grillades and Grits (Paula Deen) Grillades and Grits (Paula Deen)
    chuck roast , cut into 1-inch pieces, kosher salt and
    20 More
    chuck roast , cut into 1-inch pieces, kosher salt, black pepper, garlic powder, all-purpose flour , plus 1/4 cup, bacon grease, cooking oil, bell pepper, chopped, onions, chopped, diced celery, garlic, minced, beef broth or water, bay leaves, dried thyme, hot sauce (recommended : texas pete), worcestershire sauce, salt, dried basil, fresh tomatoes, peeled and quartered, extra hot stewed tomatoes (recommended : ro-tel), fresh chopped parsley leaves
    1 hour 45 min, 22 ingredients
  • Grillades and Grits (Paula Deen) Grillades and Grits (Paula Deen)
    boneless boston pork butt , cut into 1/2-inch pieces and
    29 More
    boneless boston pork butt , cut into 1/2-inch pieces, house seasoning , recipe follows, all-purpose flour , plus 1/4 cup, bacon grease, butter, bell pepper, chopped, onions, chopped, diced celery, garlic, minced, beef broth or water, bay leaves, dried thyme, hot sauce, worcestershire sauce, ground black pepper, salt, dried basil, extra-spicy tomatoes (recommended : ro tel), fresh tomatoes, peeled and quartered, freshly chopped parsley leaves, grits , recipe follows, cheese straws, for garnish , if desired, salt, black pepper, garlic powder, water, milk, salt, quick cooking grits, not instant (recommended : quaker), butter
    1 hour 45 min, 30 ingredients
  • Grillades and Grits (Emeril Lagasse) Grillades and Grits (Emeril Lagasse)
    beef top round, cut into 2-inch pieces and
    27 More
    beef top round, cut into 2-inch pieces, veal top round, cut into 2-inch pieces, essence , recipe follows, vegetable oil, chopped onions, chopped bell peppers, chopped celery, chopped, peeled, and seeded tomatoes, chopped garlic, bay leaves, dried thyme, dried oregano, dried basil, beef broth, dry red wine, salt and cayenne, fresh black pepper, chopped green onions, chopped parsley, baked cheese grits, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    28 ingredients
  • Grillades and Grits Grillades and Grits
    water, salt, pepper, quick grits, cayenne pepper and
    7 More
    water, salt, pepper, quick grits, cayenne pepper, steak , cut into strips, creole seasoning, for seasoning steak strips, flour , for dredging, bacon, onion, chopped, bell pepper, sliced in 1/4-inch rounds, water , to make gravy
    12 ingredients
  • Grillades Panee Grillades Panee
    eggs, beaten, milk, salt, pepper, thick) veal cutlets and
    2 More
    eggs, beaten, milk, salt, pepper, thick) veal cutlets, cracker crumbs, vegetable oil
    7 ingredients
  • Grillades and Baked Cheese Grits Grillades and Baked Cheese Grits
    steak, salt, pepper, vegetable oil, all-purpose flour and
    11 More
    steak, salt, pepper, vegetable oil, all-purpose flour, chopped onion, chopped green bellpepper, chopped green onions, chopped celery, chopped fresh parsley, garlic cloves, minced, stewed tomatoes, undrained, dried thyme, bay leaves, water, baked cheese grits
    16 ingredients
  • Grillades Grillades
    nothing
    1 ingredients
  • Grillades and Grits Grillades and Grits
    top round steak, all-purpose flour, salt, black pepper and
    10 More
    top round steak, all-purpose flour, salt, black pepper, dried thyme, ground red pepper, butter or margarine, melted and divided, onion, chopped, chopped celery, green pepper, chopped, garlic, minced, tomatoes, undrained and chopped, water, hot cooked grits
    14 ingredients
  • Grillade Casserole Grillade Casserole
    lean boneless top sirloin steak, vegetable cooking spray and
    12 More
    lean boneless top sirloin steak, vegetable cooking spray, garlic, minced, salt, julienne-sliced green pepper, julienne-sliced sweet red pepper, onion, cut into thin wedges, no-salt-added tomato paste, dried basil, water, quick-cooking grits, uncooked, shredded part-skim mozzarella cheese, egg whites, grated parmesan cheese
    14 ingredients
  • Grillades Over Yellow Grits Wedges Grillades Over Yellow Grits Wedges
    beef top round steak, all-purpose flour, vegetable oil and
    5 More
    beef top round steak, all-purpose flour, vegetable oil, frozen diced onion, red and green bell pepper, and celery blend, stewed tomatoes, undrained and chopped, beef broth, minced garlic, yellow grits wedge
    1 hour 45 min, 9 ingredients




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