38073 grill stick pineapple Recipes

olive oil, grilled yellow bell pepper, peeled, seeded and finely diced, grilled poblano chile, peeled, seeded and finely diced, grilled serrano chile, peeled, seeded and finely diced , optional, red pepper flakes, garlic, finely chopped, kosher salt, freshly ground black pepper, splash red wine vinegar , optional, chopped fresh cilantro leaves, prawns, in the shell, preferably with heads, olive oil, kosher salt, freshly ground black pepper

uncooked) short cut pasta , cooked according to instructions., grilled chicken, cubed, grilled asparagus, diced, grilled zucchini, diced, persian cucumber, diced, mayo, kenzoil : olive oil seasoned with fresh basil & garlic. (if you can tsp find this product, just combine 1 tbsp olive oil with about 1 tbsp chopped fresh basil and two minced garlic cloves.), shredded cheddar & jack cheese, handful of chives, snipped, sea salt & black pepper, freshly ground - to taste

crushed pineapple in juice, baking soda, yellow cake mix, jell-o instant pistachio pudding mix or 1 (7 oz) package instant pineapple pudding or 1 (7 oz) package vanilla flavor instant pudding and pie filling mix, eggs, sour cream, oil

duncan hines pineapple supreme cake mix, oil , and eggs called for on cake mix box, pineapple juice , in place of water called for on box (you don tsp have to use , i just think it enhances the flavor!), pineapple tidbits (save the juice!), light brown sugar, butter, melted, maraschino cherries

unbleached all-purpose flour, baking powder, baking soda, salt, granulated sugar, unsalted butter, melted and cooled slightly, whole milk, at room temperature, creme fraiche or 1 cup sour cream, at room temperature, eggs, at room temperature, egg yolk, at room temperature, coarsely chopped fresh pineapple (or substitute canned pineapple, drained very well, and patted dry), pecan pieces, chopped and toasted, grated lemon zest, sugar, pineapple juice , add more if needed

plain yogurt, canned crushed pineapple (packed in its own juice instead of packed in syrup), pineapple juice concentrate (concentrate, thawed ) or 1 (12 oz) can pineapple-orange juice (concentrate, thawed)

unsalted butter or 1 tbsp margarine, olive oil, red onion, diced, allspice, chipotle chile in adobo, seeded, finely chopped, adobo sauce (optional), fresh mango, diced, fresh papaya, diced (firm ), fresh pineapple, diced or 1 1/2 cups canned pineapple, diced, drained, juice reserved, pineapple juice or 1/4 cup orange juice, cider vinegar, brown sugar , packed, fresh coriander, finely chopped

pineapple slices, pineapple syrup or 2 tbsp pineapple juice, butter, brown sugar, flour, granulated sugar, salt, shortening, egg, lemon juice, vanilla extract, baking powder, milk, maraschino cherry (optional)

unsweetened pineapple juice (use the juice from the pineapple chunks), sugar, vinegar, water, brown sugar , packed, cornstarch, ketchup, soy sauce, chicken bouillon granules (or to taste), vegetable oil, whole chicken , cut into pieces, salt and pepper, garlic powder (can use more ), onion , coarsley chopped (optional), pineapple chunks, drained (reserve 2 cups juice), green bell pepper, seeded and cut into strips, cooked white rice

purchased fresh pizza dough, pomegranate-cumin dressing, divided, coarsely grated fontina cheese, fresh arugula, grilled sausages, sliced 1/3 inch thick , from grilled sausages with figs and mixed greens, fresh figs, quartered, red onion slices, rings separated, crumbled soft fresh goat cheese

crushed pineapple, drained (reserve juice), brown sugar, butter, maraschino cherry , halves, pineapple cake mix (i used betty crocker ) or 1 (18 oz) box yellow cake mix (i used betty crocker ), eggs, water (use part reserved pineapple juice), oil

pineapple slices (rings from 1 1/2 20 oz cans packed in unsweetened juice), pecan halves, all-purpose flour, baking powder, salt , preferably kosher, pure vanilla extract, creme fraiche (homemade or store-bought ) or 1 cup sour cream, unsalted butter, divided and at room tempature, dark brown sugar (lightly packed), bourbon (optional), granulated sugar, eggs, at room temperature

chopped fresh pineapple or 1 1/2 cups drained canned pineapple chunks, chopped, chopped sweet pepper , any colour, chopped cilantro, diced onion, squeezed lime juice, salt & pepper

rustic bread approximately 12 inches in diameter, grilled red bell pepper, sliced into strips, grilled mushrooms, sliced, onion, sliced thick , then grilled, salad greens to almost fill bread cavity, cleaned and dried, olive oil , for tossing salad, lemon cut in 1/2

all-purpose flour, baking soda, dark brown sugar , firmly packed, white sugar, salted butter, softened, egg, vanilla extract, crushed pineapple or 1 cup fresh finely chopped pineapple, well drained, pineapple juice, sweetened flaked coconut (optional)

cake flour, sugar, baking powder, salt, vegetable oil, egg yolks, unsweetened pineapple juice (just drain from can, and save the crushed pineapple for the topping), egg white, room temperature (8 egg whites), cream of tartar, whipping cream, sugar, crushed pineapple (very well drained )

crushed pineapple, egg, slightly beaten, biscuit mix, granulated sugar, nutmeg, shortening (for frying, 1-inch deep ), pineapple glaze, sugar, pineapple syrup, reserve 1 1/2 tbsp pineapple syrup for glaze., pineapple , add egg, biscuit mix, sugar and nutmeg; stir into stiff dough.

cubed (1 inch) fresh pineapple (from 1 pineapple, peeled and cored), chopped celery (about 4 ribs), water, fresh cilantro, sugar