185 grill pita Recipes

ground lamb (may use up to 50% ground beef chuck), eggs, white onion, grated, garlic, minced, chopped fresh italian parsley, lemon , juice of (without seeds), olive oil, chopped fresh oregano (may use 1/3 amount dried), fresh thyme, minced (may use 1/3 amount dried), fresh rosemary, minced (may use 1/3 amount dried), sea salt, fresh ground black pepper, metal skewers or 9 -12 bamboo skewers, warmed pita bread or 9 -10 large lavash bread, pieces, prepared tzatziki , sauce (buy this or you may use tzatziki) (optional), crumbled feta cheese (optional), chopped fresh italian parsley (use heavily for the best effect) (optional), chopped ripe tomato (optional), minced white onion (optional), spice mix (buy this or may use za atar) (optional), cayenne pepper (optional)

bottled minced garlic, olive oil, pita rounds, salt, divided, black pepper, divided, portobello mushrooms, tomatoes , cut into 1/4-inch-thick slices, goat cheese, chopped fresh basil

eggplant , cut crosswise into 1/2-inch-thick slices, kosher salt, divided, plain reduced-fat greek-style yogurt, fresh lemon juice, chopped fresh oregano leaves, black pepper, garlic cloves, minced, red onion , cut into 1/2-inch-thick slices, extra-virgin olive oil, pitas, cut in half, arugula

flat bread (you can use thin pita bread), sliced leftover grilled chicken, sun-dried tomato packed in oil, coarsely chopped, leaves fresh basil, coarsely chopped, grated mozzarella cheese, salt, ground black pepper, red pepper flakes

olive oil, balsamic vinegar, garlic, chopped, onion , cut into 1/2 inch slices, sun-dried tomato pesto, pita breads, grated italian fontina cheese

extra virgin olive oil, onion, finely chopped, garlic clove, minced, chickpeas, drained and rinsed, loosely packed cilantro leaf, loosely packed flat leaf parsley, cooked brown rice, curry powder, cayenne pepper, fresh lemon juice, breadcrumbs, pita bread , whole-wheat or white, green lettuce, tomatoes

lamb, cubed, olive oil, white wine (optional), lemon , juice of, oregano, salt, pepper, lemon, pita bread , for serving

onion, cut into chunks, garlic cloves, sugar, ground mustard, ground ginger, pepper, cayenne pepper, reduced-sodium soy sauce, water, beef sirloin tip roast (2 to 3 lb), cut into 1/4-inch-thick slices, cucumber, peeled, seeded and cut into chunks, garlic cloves, salt, cider vinegar, olive oil, sour cream, pita breads, warmed and halved, sliced onion, chopped tomato

plain yogurt, divided, dry ranch-style dressing mix, cucumber, peeled, seeded, and chopped, ground beef, diced onion, pita bread rounds, torn lettuce leaves, tomato, seeded and diced

ground lamb, chopped fresh cilantro, chopped fresh oregano (or 1 tsp. dried oregano), chopped fresh mint leaves (or 1 tea bag of peppermint tea leaves), minced garlic, rice wine (or any cooking wine), white wine vinegar, honey, ground cumin, red pepper flakes, salt, black pepper, pita breads (or rolls)

boneless skinless chicken breasts, bottled light balsamic vinaigrette salad dressing, divided, eggplant, zucchini, yellow squash, red bell pepper, quartered, pita bread, cut in half, smoked provolone cheese, halved

whole boneless, skinless chicken breast (8 oz), halved, canola-oil mayonnaise, nonfat plain yogurt, peeled and diced apple, red seedless grapes, quartered, diced red onion, apple juice, chopped fresh parsley, curry powder, salt, black pepper, whole-wheat pita rounds, cut in half, lettuce leaves, tomato

pita pocket, garlic clove (any size), margarine (enough to coat both sides of pita), american cheese (any size), smoked turkey breast (any size or any kind of cheese or meats can be substituted.)

shrimp, shelled, olive oil, dried oregano, salt, fresh ground black pepper, garlic cloves, minced, drained and rinsed canned chick-peas (two 19-oz cans), water, lemon juice, chopped flat leaf parsley, pita bread, butter, at room temperature

eggplants, sesame oil, chopped green onions, divided (about 6), garlic cloves, chopped, chopped peeled fresh ginger, soy sauce, unseasoned rice vinegar, chili-garlic sauce, chopped fresh cilantro, divided, pita breads

shrimp, shelled, olive oil, dried oregano, salt, fresh-ground black pepper, garlic, minced, drained and rinsed canned chickpeas (two 19-oz cans), water, lemon juice, chopped flat-leaf parsley, pitas, butter, at room temperature

plain yogurt, garlic, finely minced, olive oil, lemon juice , or to taste, chopped fresh mint, salt and freshly ground pepper, red onions, thinly sliced, salt, chopped fresh flat leaf parsley, ground coriander, ground turmeric, ground beef, grated onion, minced garlic cloves, eggs, lightly beaten, chopped fresh thyme, freshly ground black pepper, salt , or to taste, olive oil for brushing, pita breads, warmed, sliced tomatoes

plain nonfat yogurt (divided ), ranch dressing mix (dry and light ), cucumber, peeled, seeded, and chopped, ground beef (lean), red onion (diced ), pita bread rounds, lettuce leaves (torn), tomato, seeded and diced