285 grill flavorings Recipes
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- grilled salmon with flavors
- chicken and with tandoori
- grilled corn cob with trio flavored butters
- grilled salmon with north african flavors
- grilled chicken wings with tandoori
- grilled chicken with greek flavors
- baked sweet charcoal flavor chicken
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- flavorful grilled chicken kabobs
- flavorful grilled flank steak
- mixed sausage chicken and lamb with tandoori
- asian flavored grilled
- asian flavored grilled salmon
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tilapia fillet (or any fish will do), canola oil and17 Moretilapia fillet (or any fish will do), canola oil, dried ancho chile powder, lime , juice of, chopped cilantro, chopped jalapeno chile, tortillas, shredded green cabbage, chopped tomato, chopped onion, chopped avocado, corn on the cob (which i just grill right on the grill for charred flavoring and color), sour cream, adobo sauce , from a can chipotle chiles, chili powder, cumin, seafood seasoning, lime juice, lime zest50 min, 19 ingredients
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olive oil, molasses, light (mild flavored ) and9 Moreolive oil, molasses, light (mild flavored ), red wine vinegar, tomato paste, onion, finely chopped, fresh thyme, chopped, garlic clove, peeled, cayenne pepper, ground allspice, chicken breast halves (boneless with skin ), semi-ripe plantains, peeled and cut on the diagonal 1/3 - 1/2 inch thick (yellow-black skin)15 min, 11 ingredients
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olive oil-flavored cooking spray, underripe plantain and7 Moreolive oil-flavored cooking spray, underripe plantain, salt, divided, grouper fillets (about 1/2 inch thick ), fresh lime juice, minced fresh cilantro, bottled green salsa, reduced-fat sour cream, chopped cilantro (optional)9 ingredients
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sea scallops (about 1 lb) and12 Moresea scallops (about 1 lb), dijon mustard (i use whole grain, maille brand), fresh lemon juice, olive oil, black pepper , course ground, grape tomatoes, quartered, chopped basil, minced garlic, hot pepper flakes, olive oil (i use chili flavored oil), capers, french baguette , cut on the bias into 1/2 to 1 inch thick slices (you will need 8 slices), olive oil30 min, 13 ingredients
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Grilled Cinnamon and Lime Cornish Game Henscornish hens and7 Morecornish hens, ponzu sauce , citrus flavored soy sauce (i recommend ponzu), lime juice, garlic powder, ground cinnamon, onion powder, salt, pepper16 min, 8 ingredients
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Grilled Beef and Vegetable Kabob With Saladbeef sirloin steaks, raw, lemon peel, lemon juice and12 Morebeef sirloin steaks, raw, lemon peel, lemon juice, extra virgin olive oil, honey, dried basil, salt, pepper, garlic powder, baby carrots, fresh zucchini, sliced, whole wheat roll, tossed green salad, tomato, fat-free salad dressing, favorite flavor35 min, 15 ingredients
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Grilled Double Cheese and Tomato Sandwicheshoney mustard, seven-grain bread and5 Morehoney mustard, seven-grain bread, fat-free sharp cheddar cheese, thick) slices tomato (about 3 oz), fontina cheese, butter, butter-flavored cooking spray10 min, 7 ingredients
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Grilled Salmon With Olive-Tomato Vinaigrettesliced black olives, drained and9 Moresliced black olives, drained, green olives stuffed with pimientos, drained and sliced, canned tomato paste, extra-virgin olive oil, red wine vinegar, lemon juice, water, salmon fillets, with skin, italian seasoning (oregano and basil), olive oil flavored cooking spray20 min, 10 ingredients
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Grilled Pineapple With Caramel Dipping Saucewrapped caramels, half-and-half, rum flavoring and1 Morewrapped caramels, half-and-half, rum flavoring, ripe pineapple, trimmed and sliced into 8 (1/2 inch)22 min, 4 ingredients
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Grilled Pineapple Suzette (Emeril Lagasse)unsalted butter, granulated sugar and6 Moreunsalted butter, granulated sugar, pineapple flavored rum , preferably cruzan brand, pineapple juice, juice of 1 lime, chopped fresh mint, for garnish, vanilla ice cream , for serving, optional, special equipment : 10-inch grillproof saute pan50 min, 8 ingredients
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Grilled Barbecued Pork with Vegetable Kabobslean , boneless loin pork chops, maple-flavored syrup and8 Morelean , boneless loin pork chops, maple-flavored syrup, red wine vinegar, barbecue sauce, chopped onion, minced garlic (about 4 cloves), frozen half-ears corn on the cob, thawed and cut in half, sweet red peppers, seeded and cut into 2-inch pieces, onion, cut into 6 wedges, vegetable cooking spray33 min, 10 ingredients
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Grilled Chicken and Plantains, Jamaican-Styleolive oil, mild-flavored (light) molasses and9 Moreolive oil, mild-flavored (light) molasses, red wine vinegar, tomato paste, chopped onion, chopped fresh thyme, garlic clove, peeled, cayenne pepper, ground allspice, boneless chicken breast halves with skin, semi-ripe plantains (yellow-black skin), peeled , cut on diagonal into 1/3- to 1/2-inch-thick slices45 min, 11 ingredients
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Grilled-Vegetable Sandwich with Romesco Sauceeggplant, zucchini, thick) slices onion and7 Moreeggplant, zucchini, thick) slices onion, red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, olive oil-flavored cooking spray, salt, black pepper, romesco sauce, divided, thick) slices diagonally cut country or peasant bread, toasted (about 4 oz)10 ingredients
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Grilled Bruschetta with Teleme, Honey, and Figsx 3 x 1/2-inch slices crusty country-style bread and4 Morex 3 x 1/2-inch slices crusty country-style bread, olive oil, ripe teleme cheese or havarti cheese, cut into 8 slices, ripe fresh figs, stemmed , quartered lengthwise, dark full-flavored honey (such as forest honey)5 ingredients
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Grilled Halibut Salad with Raspberry Vinaigrettepaprika, freshly ground pepper, halibut fillets and8 Morepaprika, freshly ground pepper, halibut fillets, vegetable cooking spray, raspberry-flavored vinegar, chopped fresh parsley, extra-virgin olive oil, chopped fresh basil, sugar, salt, gourmet salad greens11 ingredients
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Grilled Pork Tenderloin with Molasses and Mustardmild-flavored (light) molasses and4 Moremild-flavored (light) molasses, apple cider vinegar, divided, dijon mustard, coarse-grained mustard, pork tenderloin4 hour 30 min, 5 ingredients
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