188 grill chips Recipes

tortilla chips, ground beef, cooked and drained, progresso black beans, drained, rinsed and mashed, old el paso chopped green chiles, drained, old el paso taco seasoning mix (from 1-oz package), roma) tomatoes, chopped, green onions, sliced (2 tbsp), shredded colby-monterey jack cheese blend (8 oz)

tortilla chips, crushed (about 1/4 cup), old el paso taco sauce, salt, fresh ground black pepper, extra lean ground beef (at least 90%), monterey jack pepper cheese, hamburger buns, split, olive oil flavored cooking spray, shredded lettuce, tomato, coarsely chopped

this green tomatillo salsa , which has its roots in mexico, is perfect with chips or eggs. it was a runner-up in our salsa contest. here s what we discovered when we prepared david s recipe., test kitchen discoveries, fresh tomatillos are best , but canned will work, too., pulse the grilled vegetables in a food processor along with the lime juice, orange juice, honey, and cumin to finish the salsa., tomatillos , husks removed, anaheim chile peppers, jalapeno chiles, onion , quartered through root end, zucchini (small), quartered lengthwise, garlic , peeled and left whole, extra-virgin olive oil, fresh lime juice, orange juice, honey, ground cumin

bisquick baking mix, milk, cream cheese, soft, cottage cheese, brown sugar, egg, fresh strawberries or raspberries, sliced kiwi, fresh nectarine, halved and sliced, fresh plum, halved and sliced, semi-sweet chocolate chips

bananas, peeled , sliced in half lengthwise, cinnamon graham crackers, broken in half, marshmallows, chocolate chip (or regular)

bananas, semi-sweet chocolate chips, marshmallows, cream (optional) or ice (optional)

softened butter, divided, thick) slices soft french bread, semi-sweet chocolate chips, or more to taste, white sugar, ground cinnamon

boned , skinned chicken breast halves (1 lb. total), extra-virgin olive oil, divided, fresh lemon juice, fresh oregano leaves, freshly ground black pepper, asparagus, trimmed and cut in half lengthwise, feta cheese, broken into chunks, halved grape tomatoes, pitted kalamata olives, pita chips, loosely packed baby arugula

extra-virgin olive oil, divided, minced garlic, juice of 1 lemon, divided, kosher salt, green zucchini , thinly sliced lengthwise, yellow zucchini , thinly sliced lengthwise, red bell peppers (8 oz. each), quartered and seeded, red onion, cut into 8 wedges, chopped fresh oregano leaves, hummus, mixed olives, pita wedges or chips

marinaded boneless skinless chicken breast, heads romaine lettuce, chopped, black beans (drained ), white corn, drained (canned or frozen ), roma tomatoes, chopped, drained and sliced olives, chopped green onions, avocados, diced, shredded mexican blend cheese, tortilla chips, crushed, ranch dressing, taco seasoning

boneless skinless chicken breasts, celery salt, cayenne pepper, oil, fresh coriander, to garnish (cilantro), corn chips, to serve, watermelon, cantaloupe, red onion, green chili, lime juice, fresh coriander (cilantro), salt

tortilla chips, bulk pork sausage, cooked and drained, mild green chilies, taco seasoning mix, tomatoes, chopped, sliced green onion, shredded colby-jack cheese

fresh italian sausage (half sweet, half hot ), roma tomatoes, red or yellow bell peppers, seeded and cut into strips, onions, coarsely chopped, zucchinis, sliced, olive oil spray, olive oil, crushed garlic, qt beef broth, condensed french onion soup, dried thyme, parsley flakes, madeira wine, cajun spice to taste, sharp cheddar cheese, grated, handfuls hickory chips

sweet red pepper, chili powder, salt, ground black pepper, skinned, boned chicken breast halves, vegetable cooking spray, black beans, drained and rinsed, chopped onion, fat-free catalina dressing, chutney, shredded iceberg lettuce, shredded reduced-fat cheddar cheese, no-oil baked tortilla chips

tortilla chips, black beans,drained,rinsed and mashed, chopped green chilis,drained, taco seasoning mix (from 1oz. package), tomatoes,chopped, green onions,sliced (2tbsp), fine shredded colby-monteray jack cheese blend

almond paste, flour tortillas, marshmallow, milk chocolate chips, coconut flakes, cream, for topping, vanilla ice cream , for serving

hickory chips , soaked in water, tomatoes, halved, diced shallots, capers, red wine vinegar, chopped fresh basil, extra virgin olive oil, salt and pepper