Grilled Chocolate Bananas Recipe

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Grilled Chocolate Bananas
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Ingredients:

Directions:

  1. Preheat grill. Using a sharp knife, make a slit along most of the length of the unpeeled banana skin and almost through the bananas. Push chocolate chips and marshmallows into the slits; push the bananas closed. Wrap each banana tightly in aluminum foil.
  2. Place the banana packets on the grill rack and cook for 10 minutes, turning the packets after five minutes. Remove from the grill. Carefully open the banana packets and remove the cooked bananas from the aluminum foil. Note: You can serve in the aluminum foil.
  3. If desired, serve with either whipped cream or ice cream.
  4. You can also prepare these on a campfire, on a bed of low coals.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.44 Kcal (935 kJ)
Calories from fat 38.5 Kcal
% Daily Value*
Total Fat 4.28g 7%
Cholesterol 1.39mg 0%
Sodium 14.06mg 1%
Potassium 428.02mg 9%
Total Carbs 48.27g 16%
Sugars 29.89g 120%
Dietary Fiber 4.53g 18%
Protein 2g 4%
Vitamin C 10.7mg 18%
Iron 0.4mg 2%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 148.86 Kcal (623 kJ)
Calories from fat 25.65 Kcal
% Daily Value*
Total Fat 2.85g 7%
Cholesterol 0.92mg 0%
Sodium 9.37mg 1%
Potassium 285.16mg 9%
Total Carbs 32.16g 16%
Sugars 19.92g 120%
Dietary Fiber 3.02g 18%
Protein 1.33g 4%
Vitamin C 7.1mg 18%
Iron 0.3mg 2%
Calcium 6.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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