139623 greens smoked trout pistachios cranberries Recipes

smoked trout, skin removed, chopped fresh chives, shallot, diced (about 3 tbsp), mayonnaise, fresh lemon juice, salt , to taste, freshly ground pepper , to taste

smoked trout or salmon fillets, flaked, cream cheese, softened, chopped red onion, minced fresh dill, lemon juice, prepared horseradish, grated lemon peel, cucumber slices (1/4 inch thick )

lemon juice, olive oil, dijon mustard, mayonnaise, celery root, peeled and cut into matchstick-size slivers, asian pear (10 to 13 oz.), rinsed, cored, and diced, head radicchio (8 oz.), rinsed, halved, cored , and slivered, smoked trout, skinned and broken into bite-size pieces, sliced green onions, salt and pepper, chopped smoked or toasted almonds (see note at left )

spreadable cream cheese, whole smoked trout, skinned and deboned (or you could use packaged fillets i guess), low-fat sour cream, chopped green onions, prepared horseradish, lemon juice, fresh ground black pepper, dill or 1 tbsp parsley, roughly chopped

cream cheese spread, tabasco sauce, smoked trout fillets, green onions, whole roasted red pepper (store bought or homemade .)

lime juice, olive oil (use a good quality ), dried chili pepper flakes (or less , according to taste), garlic cloves, finely minced, linguine, asparagus, trimmed, smoked trout, flaked, flat leaf parsley, chopped, green onions, chopped, parsley, chopped, for garnish

potato, peeled and diced into 1 . 5cm cubes, green onions, sliced fine, low-fat sour cream, low-fat mayonnaise, light cream, prepared horseradish, lemon juice, capers, drained and rinsed, dill (or to taste), smoked trout, skinned , deboned and flesh flaked

smoked trout, soft cream cheese, heavy cream, lemon juice, salt and pepper, chopped chives, capers , thinly sliced red onions and dill sprigs, for garnish

smoked trout, heavy cream, freshly ground pepper , to taste, fresh lemon juice, fresh or prepared grated horseradish, cream cheese, at room temperature, party pumpernickel, crusts trimmed, italian parsley, for garnish

smoked trout , boned and broken up, celery , sliced on an angle, red onion, diced, baking potato, peeled and cubed, tomato, seeded and chopped, cilantro, chopped, fresh thyme leaves, capers, chopped, pickled serrano chilies, chopped, sherry vinegar, serrano juice, salt and freshly ground black pepper, olive oil, cumin powder

smoked trout fillets, skinned and boned (about 2 fillets), cream cheese, softened, chopped pecans, toasted, sour cream, shallot, quartered, prepared horseradish, fresh lemon juice, freshly ground black pepper, olive oil, minced garlic, french baguette, sliced into 1/3

smoked trout, reduced-fat sour cream, reduced-fat mayonnaise, matchstick-cut carrots, diced red onion, diced peeled granny smith apple (about 1 medium), chopped walnuts, toasted, whole wheat bread (such as pepperidge farm very thin), boston lettuce leaves

smoked trout (such as ducktrap), fat-free cream cheese, softened, chopped red onion, fresh lemon juice, extra virgin olive oil, prepared horseradish, dijon mustard, salt, drops hot sauce (such as tabasco), melba toast rounds

red onion slices, lime juice, boned , skinned smoked trout, nonfat cream cheese, green enchilada sauce, fat-skimmed chicken broth, corn tortillas (6 in .), chopped green onions (including tops), shredded reduced-fat jack cheese

fingerling potatoes , par-cooked in salted water, drained and thinly sliced, chopped fresh dill , plus 1/4 cup fronds for serving, smoked paprika, plus more for serving, canola oil, kosher salt and freshly ground black pepper, mayonnaise, apple cider vinegar, prepared horseradish, whole-grain mustard, honey, olive oil, smoked trout , recipe follows, watercress , woody stems removed, kosher salt, light brown sugar, trout fillets, skin on, special equipment : alder wood or applewood chips, soaked in cold water for at least 2 hours

mascarpone cheese, chopped green onion, chopped fresh dill plus sprigs for garnish, more) fresh lemon juice, smoked trout fillets without skin and bones (about 6 to 7 oz), assorted crackers and rye, pumpernickel, and black bread slices, radishes , trimmed inner celery stalks, cut into sticks

white basmati rice, butter, onions, sliced into rings, garlic, crushed, bay leaves, green cardamom pods, cinnamon sticks, cumin seed, boiling water, smoked trout fillets, skinned, almonds, toasted, seedless raisins, chopped fresh parsley, mango chutney, to serve, pappadams, to serve

head garlic, olive oil divided, red potatoes cut into 1/2 pieces, corn kernels, green onions chopped, bottled clam juice, water, whipping cream, basil pesto, flaked smoked trout, chopped fresh parsley