207 green warm mustard Recipes

sesame-seed kaiser rolls, split, white tuna packed in water, drained, chopped celery, sliced green onion , including some tender green tops, sweet pickle, chopped, mayonnaise, dijon mustard, dried dill, fresh lemon juice, cheddar cheese, thinly sliced to fit the rolls

water, salt, grain rice, pine nuts (3/4 cup), olive oil, fresh lime juice, mayonnaise, dijon mustard, fresh ground pepper, fresh mushrooms, quartered (about 2 cups), red bell peppers, stemmed, seeded, cut into 1/2-inch cubes (about 1 cup), scallions, cut diagonally into 1-inch pieces (white and green parts , about 1/2 cup), chopped fresh cilantro

skinless chicken breasts, green beans, trimmed, asparagus spears, tomatoes, halved, pine nuts, chopped fresh basil, baby salad leaves, extra virgin olive oil, cider vinegar, dijon mustard

mayonnaise, lemon juice, worcestershire sauce, dijon mustard, salt, pepper, crabmeat, drained, flaked and cartilage removed, shrimp, rinsed and drained, celery ribs, chopped, green pepper, chopped, onion, finely chopped, dry bread crumbs, assorted crackers

olive oil, lemon juice, green onion, thinly sliced, honey, dijon mustard, italian seasoned breadcrumbs, parmesan cheese, grated, sesame seeds, goat cheese (three logs), egg, lightly beaten, butter, kalamata olives, pitted and sliced

olive oil, lemon juice, diced green onions, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese logs, egg, lightly beaten, butter or margarine, torn mixed salad greens, pitted ripe olives, sliced

red potatoes, reduced-fat mayonnaise, grated parmesan cheese, dijon mustard, cider vinegar, cayenne pepper, salt, ground black pepper, paprika, red onion, thinly sliced, green onions, chopped

sweet potatoes, peeled and diced, baking potatoes, peeled and diced, mayonnaise, dijon mustard, balsamic vinegar, ground turmeric, chopped chives, salt and ground black pepper to taste, crisply cooked bacon, crumbled, green onions, finely chopped, red onion, finely chopped

red potatoes , about 2 lbs, mayonnaise, grated parmesan cheese, green onion, sliced, cider vinegar, dijon mustard, salt, pepper

sweet potatoes, peeled and diced into bite size pieces, red pepper , rough chopped in bite size pieces, onion , rough chopped in bite size pieces, scallions, diced (white and green parts ), smoked bacon, i like the thick cut for this dish, celery, diced, pecans , rough chopped, fresh parsley, fresh thyme, fresh rosemary, olive oil , to roast the vegetables in, salt and pepper, white wine vinegar, maple syrup, dijon mustard, vegetable oil or 2 tbsp canola oil, bacon fat, shallot, fine diced

bacon, sliced, garlic, sliced, white wine vinegar, dijon mustard, baby artichokes, halved and cleaned, salt and freshly ground black pepper, dandelion greens, cleaned, hard boiled eggs, sliced

roasted beets , recipe follows, spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving, beets (red or gold), scrubbed, leaves trimmed, olive oil, sherry vinegar, dijon mustard, chopped fresh thyme, salt, freshly ground pepper, olive oil

recipe court bouillon (see recipe ), boneless, skinless skate wing, fine sea salt , to taste, freshly ground white pepper , to taste, mesclun (baby greens ), vinaigrette (see recipe ), sliced coriander leaf, ripe tomato, peeled, seeded and cut into 1/4-inch dice, red wine vinegar, cold water, branch fresh thyme, leek, peeled carrot, celery, garlic, peeled, bay leaves, fine sea salt, white peppercorns, dijon mustard, fine sea salt, freshly ground white pepper, red wine vinegar, sherry vinegar, olive oil, corn oil

recipe court bouillon (see recipe ), boneless, skinless skate wing, fine sea salt , to taste, freshly ground white pepper , to taste, mesclun (baby greens ), vinaigrette (see recipe ), sliced coriander leaf, ripe tomato, peeled, seeded and cut into 1/4-inch dice, red wine vinegar, cold water, branch fresh thyme, leek, peeled carrot, celery, garlic, peeled, bay leaves, fine sea salt, white peppercorns, dijon mustard, fine sea salt, freshly ground white pepper, red wine vinegar, sherry vinegar, olive oil, corn oil

olive oil, lemon juice, sliced green onions, honey, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese logs, egg, lightly beaten, butter, sweet baby greens, thoroughly washed, pitted ripe olives, sliced

olive oil, lemon juice, sliced green onions, honey, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese logs, egg, lightly beaten, butter, sweet baby greens, thoroughly washed, pitted ripe olives, sliced

olive oil, fresh lemon juice, diced green onions, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese logs, egg, lightly beaten, butter or margarine, torn mixed salad greens, pitted ripe olives

coarsely chopped cabbage, shredded carrot, sliced green onion, water, kosher salt, fresh ground pepper, butter, melted, dijon mustard, chopped pecans, toasted