120 green verde with and pork Recipes

  • Chili Verde Green Chili
    pork shoulder, pressed garlic (or finely minced ) and
    10 More
    pork shoulder, pressed garlic (or finely minced ), lime juice, tomatillos, chopped, hot salsa verde, onions, chopped, qt. chicken stock, cumin, fresh peppers chopped* (see note below ), romano tomatoes, seeded and chopped, salt & pepper to taste, flour tortillas
    5 hour 30 min, 12 ingredients
  • Easy Pork Chile Verde
    green chili salsa, diced green chilies and
    12 More
    green chili salsa, diced green chilies, boneless pork shoulder, fresh tomatillo, garlic cloves, carrots, potato, onion, salt, cayenne pepper, tomatoes, chopped fresh parsley, sour cream, flour tortillas
    10 hour , 14 ingredients
  • Crock Pot Pork Chili Verde
    pork shoulder, green chili enchilada sauce and
    12 More
    pork shoulder, green chili enchilada sauce, diced green chili s, cumin, salt, pepper, chopped cloves of garlic, onion, mexican beer (i use pacifico), sour cream, tortillas, sour cream, cheese
    7 hour , 14 ingredients
  • Pork Chile Verde with Red Chile Salsa
    more) chicken broth, divided and
    12 More
    more) chicken broth, divided, tomatillos, husked, rinsed, cut into 1/2-inch wedges, divided, green onions, coarsely chopped, fresh cilantro with tender stems, olive oil, garlic cloves, peeled, pork shoulder (boston butt), trimmed, cut into 1 1/2-inch cubes, onion, chopped (about 2 cups), cumin seeds, diced roasted peeled seeded mild green chiles (such as hatch or anaheim), dried oregano (preferably mexican ), yukon gold potatoes, peeled, cut into 3/4-inch cubes chopped, fresh cilantro
    3 hour 30 min, 13 ingredients
  • Pork Chile Verde
    natural pork butt/shoulder , trimmed of fat and cut into ... and
    16 More
    natural pork butt/shoulder , trimmed of fat and cut into 2-inch cubes, kosher salt, freshly ground black pepper, flour for dredging, oil, sweet yellow onions, green bell peppers, cut into 1-inch cubes, anaheim or poblano chiles, cut into 1-inch cubes, jalapenos , seeds removed, and finely chopped, garlic cloves, peeled and finely chopped, tomatillos , roasted, peeled and chopped, dried oregano, ground cumin, ground coriander, dried turkish bay leaves, cilantro leaves, cleaned and chopped, chicken stock (preferably homemade )
    3 hour , 17 ingredients
  • Pork Chili Verde
    boneless pork sirloin roast (3 lb), cut into 1-inch cubes and
    11 More
    boneless pork sirloin roast (3 lb), cut into 1-inch cubes, carrots, sliced, onion, thinly sliced, garlic cloves, minced, canola oil, green enchilada sauce, jalapeno peppers, seeded and chopped, minced fresh cilantro, cornstarch, cold water, hot cooked rice, flour tortillas, warmed
    25 min, 12 ingredients
  • Pulled Pork Tacos
    pork shoulder, diced tomatoes with mild green chilies and
    10 More
    pork shoulder, diced tomatoes with mild green chilies, chopped onion, apple juice, fresh lime juice, garlic cloves, minced, chili powder, coarse salt, corn tortillas, ripe avocados, peeled, seeded and sliced, tomatillo salsa (or salsa verde), daisy brand sour cream
    10 min, 12 ingredients
  • Chile Verde (Beef or Pork)
    pork tenderloin or 1 lb stewing beef, vegetable oil and
    6 More
    pork tenderloin or 1 lb stewing beef, vegetable oil, mild green chilies, toasted, peeled and chopped (or used canned), garlic cloves, crushed, onions, chopped, tomatoes, chopped, boiling water, salt and pepper
    1 hour 15 min, 8 ingredients
  • Grilled Pork Tenderloin with Salsa Verde
    pork tenderloins, trimmed and cut into 3/4-inch slices and
    12 More
    pork tenderloins, trimmed and cut into 3/4-inch slices, salt, freshly ground black pepper, divided, diced green tomato, chopped fresh flat-leaf parsley, sliced fresh chives, fresh lemon juice, extra-virgin olive oil, capers, chopped fresh oregano, chopped fresh thyme, sugar, garlic clove, minced
    14 ingredients
  • Green Chili Verde
    country-style boneless pork ribs, roughly cubed 1/2 to 3/4 and
    17 More
    country-style boneless pork ribs, roughly cubed 1/2 to 3/4, oil, onion, chopped, minced fresh garlic cloves, diced tomatoes with juice, diced green chilies, green enchilada sauce, tomatillos, diced, chicken broth, potatoes, shredded, pinto beans, drained, ground cumin, chili powder, fresh ground black pepper, monterey jack cheese, shredded (optinal), salsa (optional), sour cream (optional), tortillas (optional)
    31 min, 18 ingredients
  • Earnie's Chili Verde Earnie's Chili Verde
    pork loin chops, white onions, diced and
    11 More
    pork loin chops, white onions, diced, tab fresh crushed garlic, chicken broth, salsa verde , herdez brand, diced green chilies, jalapenos, diced, fresh ripe tomatoes, chopped, tea ground cumin, tea ground oregano, flour, tea salt, tea black pepper
    1 hour 15 min, 13 ingredients
  • Puerco Con Chile Verde Puerco Con Chile Verde
    pork butt, cubed (with fat ), salt, black pepper and
    15 More
    pork butt, cubed (with fat ), salt, black pepper, lemon pepper, ground oregano, garlic, minced, salsa verde , recipe follows, fresh cilantro, chopped, ground cumin, green chiles, minced, yellow onion, chopped, tomatillos, husks removed, garlic, jalapenos, stems removed, serrano pepper, stem removed, yellow onion, chopped (reserve half), fresh cilantro, finely chopped, salt
    2 hour 45 min, 18 ingredients
  • New And Improved Crock Pot Pork Chili Verde New And Improved Crock Pot Pork Chili Verde
    pork shoulder, green tomatillos, diced green chili's and
    9 More
    pork shoulder, green tomatillos, diced green chili s, diced red tomatoes, cumin, salt, pepper, chopped cloves of garlic, onion, anaheim chiles, jalapeno peppers, mexican beer (i use pacifico or tecate)
    8 hour , 12 ingredients
  • Green Hell Chili Verde With White Beans and Pork Green Hell Chili Verde With White Beans and Pork
    tomatillos, fresh green onions, yellow onions and
    15 More
    tomatillos, fresh green onions, yellow onions, fresh jalapeno peppers, split and seeded, fresh garlic cloves, chopped fresh cilantro, oil, fine cornflour or 1/4-1/3 cup wheat flour, flexible measure cold water (as needed), great northern beans (up to 6 cans) or 4 (15 oz) cans navy beans (up to 6 cans), ham stock, trimmed fresh boneless pork chops, white pepper, ground black pepper, ground cumin, sour cream, shredded monterey jack pepper cheese (or both) or cheddar cheese (or both), salt
    3 hour 20 min, 18 ingredients
  • Salsa Verde Con Puerco/Pork Tenderloin in Green Sauce Salsa Verde Con Puerco/Pork Tenderloin in Green Sauce
    pork tenderloin, cut into 1/2-inch cubes and
    15 More
    pork tenderloin, cut into 1/2-inch cubes, tomatillos, husked and washed, tomato, poblano peppers, anaheim chilies, green chilies, serrano peppers , 3 if you want hot 4 if you want extra hot, jalapeno peppers, yellow sweet onion, peeled & chopped, cilantro, garlic cloves, more if you wish, kosher salt, ground black pepper, ground cumin, lime , juice of, olive oil
    1 hour 45 min, 16 ingredients
  • Pork and Poblano Tamale Pie Pork and Poblano Tamale Pie
    fresh poblano chiles * (about 4 large), green bell pepper and
    24 More
    fresh poblano chiles * (about 4 large), green bell pepper, cumin seeds, coriander seeds, frozen corn kernels, thawed, vegetable oil or olive oil, divided, trimmed boneless country-style pork ribs, cut into 1-inch cubes, coarse kosher salt, chopped white onions, garlic cloves, minced, minced seeded jalapeno chiles, dried oregano, low-salt chicken broth, purchased salsa verde (tomatillo salsa), coarsely chopped fresh cilantro, all purpose flour, yellow cornmeal (preferably whole-grain stone-ground), baking powder, salt, chili powder, whole milk, unsalted butter, melted, egg, honey, coarsely grated sharp cheddar cheese (about 5 oz), divided, sour cream
    26 ingredients
  • Pork and Poblano Tamale Pie Pork and Poblano Tamale Pie
    fresh poblano chiles (about 4 large), green bell pepper and
    24 More
    fresh poblano chiles (about 4 large), green bell pepper, cumin seeds, coriander seed, frozen corn kernels, thawed, vegetable oil or 2 tbsp olive oil, divided, trimmed country-style boneless pork ribs, cut into 1-inch cubes, coarse kosher salt, white onions, chopped, garlic cloves, minced, minced seeded jalapenos chilies, dried oregano, low sodium chicken broth, purchased salsa verde (tomatillo salsa), fresh cilantro, coarsely chopped, all-purpose flour, yellow cornmeal (preferably whole-grain stone-ground), baking powder, salt, chili powder, whole milk, unsalted butter, melted, egg, honey, coarsely grated sharp cheddar cheese, divided (about 5 oz), sour cream
    40 min, 26 ingredients
  • Chile Verde With Tequila Pork Tenderloin Chile Verde With Tequila Pork Tenderloin
    pork tenderloin, trimmed and cut into bite sized cubes and
    16 More
    pork tenderloin, trimmed and cut into bite sized cubes, tomatillos, husks removed, washed, and coarsely chopped, chicken stock, green chili , roasted, peeled, seeded, and chopped, serrano chilies, finely chopped, garlic cloves, finely minced, red onion, diced, yellow bell pepper, diced, tequila, gold, canola oil, cornmeal, dried ancho chile powder, salt, black pepper, cumin, scallion, sliced, cilantro, freshly chopped
    35 min, 17 ingredients




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