124 green tea leaves Recipes

creme de menthe, green, st-germain liqueur , edlerflower, green tea matcha ice cream, ice cubes, fresh mint leaves (to garnish )

water, green tea, peach nectar, fresh mint leaves, slightly crushed, sugar, ice cube

ginger, unpeeled and sliced, mint leaves, green-tea bags, honey, lemon juice

boiling water, loose chinese green tea leaves, fresh mint sprigs (about 1 1/2 oz), sugar

loose green tea leaves, fresh mint, boiling water, white sugar, boiling water, lemon juice, cherry juice, ice cube (2 trays fill glass), lemon, thinly sliced (garnish )

water, decaffeinated green tea leaves (or regular), fresh spearmint, sugar (to taste)

cold water, granulated sugar, loose green tea leaves, fresh raspberries, limes or 1 lemon, sliced thinly, vanilla bean, halved & scraped, peppercorn, allspice berry, whole star anise, cinnamon stick

fresh salmon or 1 kg sea trout, in fillets or steaks,boned but skin on, brown sugar, white wine vinegar, water, dried dill leaves or 1/4 tsp dill seed, black pepper , ground in mortar and pestle with, dried kaffir lime leaves or 1 finely sliced fresh kaffir lime leaf, sea salt, rice, any kind ., brown sugar, tea leaves (earl gray, formosa, green tea or whatever you have)

green tea, sugar, chopped mint leaves, dried orange blossoms (optional) or 1/2 tsp orange blossom water, boiling water

cold water, loose green tea leaves (or 2 tea bags), fresh mint sprigs, plus more for garnish

mint leaves, packed, fresh, divided, green tea leaves, sugar (alternative sweetener fine), water, boiling, ice

jasmine rice, green tea leaves, boiling water , allowed to cool for 2 minutes, salt, sliced green onion, toasted slivered almonds

boiling water, fresh mint leaves, green tea, honey, lemongrass, lemongrass, sake

mint leaves, frozen mixed fruit, thawed and divided (jumbleberry), liquid honey, minced ginger, carton chilled green tea , with honey and ginseng divided, ice cubes

duck, soy sauce, dry sherry, honey, chinese five spice powder, mesquite wood chips, green tea leaves

green tea noodles, red chilies, stalks lemongrass, peeled and roughly chopped, garlic cloves, cm gingerroot, peeled and chopped, ground coriander, fresh coriander, stems and leaves, sesame oil, lemon , juice and zest of, vegetable stock, coconut milk, sugar snap peas, trimmed, fresh peas or 125 g frozen peas

green tea (preferably china green or gunpowder), fresh packed mint leaves, sugar , or to taste

boneless pork butt, water, quarter-sized slices peeled ginger, green onions, trimmed, sugar, salt, black or oolong tea leaves, uncooked rice, light brown sugar, star anise, vegetable oil, minced garlic, minced ginger, minced red or green jalapeno chile, sliced (1-inch) napa cabbage, sliced carrot, sliced bamboo shoots, chicken stock, soy sauce, chile garlic sauce, cornstarch , dissolved in 1 tbsp water, sesame oil