5056 green style Recipes

lean top round steaks, cut in 1-inch pieces, tomatillo salsa, mexican-style stewed tomatoes, drained, chopped (these have garlic, cumin & jalapenos in them), beef broth (fat free), chopped green chilies, undrained, chopped onion, ground cumin, ground black pepper, garlic cloves, minced, chili oil (to taste)

green bell peppers, olive oil, onion, diced, garlic, minced, dried oregano, black pepper to taste, shrimp, peeled and deveined, links of andouille sausage, diced, uncooked long-grain white rice, chicken broth, tomato sauce, lemon - cut into wedges, for garnish (optional), louisiana-style hot sauce

frozen peas, thawed, frozen french-style green beans, thawed, chopped celery, chopped green pepper, chopped onion, diced pimientos, sugar, cider vinegar, water, salt

french style green beans (drained ), tomatoes (halved ), fresh green onions (sliced ), french dressing

country-style boneless pork ribs, roughly cubed 1/2 to 3/4, oil, onion, chopped, minced fresh garlic cloves, diced tomatoes with juice, diced green chilies, green enchilada sauce, tomatillos, diced, chicken broth, potatoes, shredded, pinto beans, drained, ground cumin, chili powder, fresh ground black pepper, monterey jack cheese, shredded (optinal), salsa (optional), sour cream (optional), tortillas (optional)

boneless beef chuck roast (3 lb), beef broth, green enchilada sauce, chopped green chilies, mexican-style hot tomato sauce, salt, garlic powder, pepper, flour tortillas (12 inches), toppings: shredded lettuce , chopped tomatoes, shredded cheddar cheese and sour cream

grain and wild rice mix, cubed cooked chicken, frozen french-style green beans, condensed cream of mushroom soup, undiluted, condensed cream of broccoli soup, undiluted, mushroom stems and pieces, drained, chopped onion, chopped green pepper, onion soup mix, shredded colby cheese, french-fried onions

cream of mushroom soup, french style green beans, french s french fried onions (original style), sharp cheddar cheese, grated (or 1 lb extra- , type dependent on preference)

french style green beans, drained, artichoke hearts, pureed, onion, diced, parmesan cheese, italian style breadcrumbs, instant minced garlic, chicken stock , as much as needed, olive oil, parmesan cheese, shredded (to garnish ), cayenne pepper or tony chachere s seasoning

green bell peppers, halved , seeds removed, water, ground pork sausage, corn, drained, black beans, drained, diced tomatoes, cooked rice, diced green onion, marinade (southwest style flavor , divided, mccormick grill mates ), shredded monterey jack cheese

boneless pork roast, mexican-style stewed tomatoes, chopped up, garlic cloves, crushed, chopped red onion (add last 20 minutes of cooking so crispy not limp ), dried oregano (or dried italian herbs ), kosher salt, chicken bouillon cubes, whole jalapeno (omit if you don tsp want it too hot ), roasted green chilies or 10 chopped green chilies or 10 frozen green chiles, found in supermarkets, handful of chopped cilantro (optional), flour, crisco shortening

green bell peppers, olive oil, onion, diced, garlic, minced, dried oregano, black pepper to taste, shrimp, peeled and deveined, links of andouille sausage, diced, uncooked long-grain white rice, chicken broth, tomato sauce, lemon - cut into wedges, for garnish (optional), louisiana-style hot sauce (optional)

green pimento stuffed olive, kalamata olive, giardiniera (pickled italian-style veggies), pepperoncini peppers , depending on your affinity for spiciness (or less (or more), capers, jarred roasted peppers, garlic cloves, dried oregano, zest from 1 lemon, lemon , juice of, black pepper (no salt, the olives are salty) or crushed red pepper flakes, to taste (no salt, the olives are salty)

chopped fresh cilantro , no stems, toasted pumpkin seeds, crushed garlic, roasted chopped green chilies, lime juice, olive oil , add more if necessary, salt, pasta, vegetables, pasta, cooked and chilled (star #54 style), cucumber, quartered and sliced thin, sugar snap pea, halved, green onions, sliced green parts only

green peppers or 4 large red peppers, seeded, cored and sliced in half lengthwise, olive oil, mushroom, chopped, onion, chopped, celery, chopped, garlic clove, chopped, lean ground turkey (i use 93% lean), egg, beaten, garlic powder, salt and pepper, to taste, italian-style diced tomatoes, undrained, tomato sauce, parmesan cheese (fresh grated or shredded ) or mozzarella cheese, for topping (fresh grated or shredded)

french style green beans, frozen, olive oil, ground beef, onion, finely chopped, garlic cloves, finely minced, salt, ground cinnamon, oregano leaves, tomato sauce, eggs, beaten, curd cottage cheese, sharp cheddar cheese, grated, sliced ripe olives, green onion, thinly sliced with green, parmesan cheese, grated

egg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

frozen whole green beans, onion, sliced thin, smoked sausage, sliced thin, butter, cracked black pepper, garlic, sliced thin, soy sauce, sliced green onions