297 green spaghetti cream Recipes

cooked chicken (i use dark meat), butter, chopped onion, chopped celery, green bell pepper, chopped, garlic cloves, minced, cream of mushroom soup (i use 98% fat free), sliced mushrooms, cooked and drained spaghetti (in chicken broth, use more if you like more noodles), garlic salt, pepper, worcestershire sauce, velveeta cheese (i use 2%)

chicken breasts, boiled and separated into bite size pieces, velveeta cheese, onion, diced, green bell pepper, diced, minced garlic, rotel tomatoes , with juices, spaghetti, cooked (boil in water that the chicken was boiled in, for extra flavor), cream of chicken soup or 0.5 (10 7/8 oz) can cream of mushroom soup, salt, pepper

chicken breast or 5 fillets. you can also use dark meat in this recipe. we prefer white meat., chicken broth, chicken bullion cubes, bell pepper diced, onions diced, green onions diced, celery diced, parsley, rotel tomatoes, cream of mushroom soup, cream of chicken soup, also use 1 can of cream of celery soup (if you dont have the celery to dice), lg. box of velvetta cheese, spaghetti, mushrooms or mushroom pieces & stems (optional), olives (optional)

fresh asparagus, sliced diagonally into 1-inch pieces, very thin spaghetti, bacon , cut into 1-inch pieces, sliced green onion, black pepper, butter, softened, half-and-half cream, grated parmesan cheese

cooked chicken, cut into bite size pieces (i used a small rotisseri chicken and really like the flavor it adds), yellow onion, chopped, red sweet bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced, butter, rotel tomatoes, tomato sauce, sliced fresh mushrooms, sliced ripe olives, drained, dried basil, dried oregano, spaghetti, cooked and drained and coated with a little, olive oil , to prevent sticking, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla & asadero cheese combination), shredded sharp cheddar cheese, parmesan cheese, shredded, cream of mushroom soup, cream of chicken soup, milk (use soup can), water, salt, fresh ground pepper, paprika (to garnish )

chicken breast halves, onion (chopped ), celery (chopped ), green bell pepper (chopped ), mushrooms, chicken stock, low-fat cream of mushroom soup, low-fat cream of chicken soup, rotel diced tomatoes, sliced ripe olives, cheddar cheese (grated ), spaghetti

boneless skinless chicken breasts (cut into small strips), oil (i like to use garlic olive oil), mushrooms (sliced or chopped, your choice ), garlic clove, chopped finely, shallot (or you can use a small onion or green onion as you like), butter (or margarine if you prefer), white wine, lemon juice (depends on your taste), cream of mushroom soup (can sub cream of chicken soup), sour cream (can use low fat if you like ), parmesan cheese, grated (split into two 1/4 cups), spaghetti noodles (you can use other types of noodles as you like)

packaged dried spaghetti or 5 oz linguine or 5 oz fettuccine, broken, ground beef or 1 lb ground turkey, onion, chopped (1 cup), water, taco seasoning mix (2 tbsp), mexicorn whole kernel corn, drained, pitted ripe olives, sliced, shredded colby-monterey jack cheese (4 oz) or 1 cup cheddar cheese (4 oz), salsa, green chilies, diced, drained, lettuce, shredded, tortilla chips, broken, tomato, cut into thin wedges, sour cream (optional)

chopped celery, green pepper, chopped, onion, chopped, butter, condensed cream of mushroom soup, undiluted, diced tomatoes and green chilies, undrained, process cheese (velveeta), cubed, cubed cooked chicken, cooked spaghetti

sliced green onions, sliced celery, mushroom stems and pieces, drained, butter, spaghetti, cooked and drained, cubed fully cooked ham, shredded monterey jack cheese, divided, sour cream, cottage cheese, frozen cut green beans, thawed, diced pimientos, drained, garlic salt, pepper

onion, chopped, garlic cloves, chopped, cream of chicken soup, cream of mushroom soup, cream of celery soup, rotel, drained (diced tomatoes and green chiles), tomato paste or 1 (6 oz) can tomato sauce, sliced black olives, drained (if you like !), white wine , for thinning sauce (or real ), italian seasoning (oregano , basil, whatever you have!), spaghetti, boneless skinless chicken breasts, velveeta cheese, chopped habaneros (if you like it spicy!) (optional)

fryer or 4 chicken breasts, cooked, deboned, diced, green bell pepper, chopped, onion, chopped, cream of mushroom soup, cream of chicken soup, rotel, velveeta cheese, spaghetti

chicken breasts, cooked , reserve broth, green bell pepper, chopped, onion, chopped, cream of chicken soup , campbell s 98% fat free, cream of mushroom soup , campbell s 98% fat free, tomatoes , rotel, tomatoes, stewed, spaghetti, shredded cheddar cheese

chicken breasts, diced and cooked, spaghetti, cooked, cream of celery soup, cream of mushroom soup, velveeta cheese, butter, diced tomatoes and green chilies

uncooked spaghetti, butter, garlic clove, chopped, lean ground beef, sugar, salt, black pepper, tomato sauce, tomato paste, sour cream, cream cheese, softened, green onions, chopped, parmesan cheese

chicken breasts, spaghetti noodles, bell peppers, finely chopped (i use 1 red and 1 green ), onions , medium sized, finely chopped, butter, whipping cream, milk, cream of mushroom soup, velveeta cheese, cubed, salt, pepper, garlic powder

boneless skinless chicken breasts, poached & cut into bite-sized pieces, cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies (rotel brand), diced tomatoes, velveeta cheese, cut up into cubes (american processed cheese), spaghetti noodles, cooked and drained

onion, chopped, stalks celery, chopped, butter or 1/4 cup margarine, tomatoes with green chili peppers, cream of chicken soup, cream of mushroom soup, pasteurized cheese spread, cubed, mushrooms, drained, seasoning salt, boneless skinless chicken breasts, poached and chopped, spaghetti , cooked according to package directions