863 green lime shrimp Recipes

shrimp balls, shrimp (30), peeled and deveined, water chestnuts (1 cup), rinsed and finely chopped, egg white, lightly beaten, chopped chilled fresh pork fat or lard, rice wine or scotch, grated peeled fresh ginger, chopped scallion greens, coarse salt, cornstarch, panko (japanese bread crumbs), vegetable oil, apricot dipping sauce, apricot jam, soy sauce , or to taste, chopped scallion greens, fresh lime juice , or to taste, tabasco , or to taste

white wine vinegar, water, shallots or 2 tbsp white onions, diced, dijon mustard, agave syrup or 2 tbsp agave nectar or 2 tbsp honey, egg yolk, chipotle peppers (in adobo) or 3 chipotle chiles in adobo, olive oil (not extra-virgin), coarse bulgur wheat or 1 cup cracked farro, water, green pepper (4 rings and rest chopped), frozen salad shrimp (thawed ) or 12 oz canned shrimp, chopped celery, salt (optional), cheddar cheese, shredded, avocados, diced, red onion, diced, roasted red peppers, drained, lime , juice of, cilantro, chopped, green onion, sliced, salt and pepper (to taste)

frozen corn, thawed, peeled cooked shrimp, tails removed and diced (21-25 per lb, thawed if frozen ), chopped green chilies (not drained ), canned green enchilada sauce or 2 cups green chili salsa, divided, corn tortillas, fat-free refried beans, shredded cheese, such as mexican-style , monterey jack, cheddar, chopped fresh cilantro, lime, cut into wedges

garlic cloves, chopped, peanut oil, tomatoes , quartered lengthwise, seeded, and cut into 1/4-inch-thick strips, sliced shallot, minced seeded fresh green thai or serrano chile, or to taste, asian fish sauce, fresh lime juice, qt water, salt, thick) slices fresh ginger, crushed with flat side of a knife, shrimp (24 to 30), shelled and deveined, salted roasted peanuts, finely chopped, garnish: fresh cilantro leaves and lime wedges

peppercorns, water, salt, ground red pepper, limes, quartered, shrimp, peeled and deveined, fresh cilantro, coarsely chopped, fresh lime juice, jalapeno, minced and seeded, corn tortillas, tomato, chopped, sour cream, green onion, chopped

black peppercorns, water, salt, ground red pepper, limes, quartered, shrimp, peeled and deveined, coarsely chopped fresh cilantro, fresh lime juice, minced seeded jalapeno pepper, corn tortillas, chopped peeled tomato, reduced-fat sour cream, chopped green onions

shrimp, 46-50 count (peeled, deveined and thawed if frozen ), green onions, chopped (2 tbsp), garlic cloves, finely chopped, lime zest, lime juice, soy sauce, pepper, crushed red pepper flakes, sesame oil

coconut milk, green curry paste (thai), garlic, minced, lime juice, fish sauce, jumbo shrimp, peeled, deveined, tails on, stalks lemongrass, salt & freshly ground black pepper, vegetable oil, reserved marinade, lime juice, sugar, chopped mint

olive oil, divided, peeled and deveined large shrimp (about 3/4 lb), chopped green onions, chopped fresh cilantro, rice vinegar, fresh lime juice, grated lime rind, salt, crushed red pepper, black pepper, torn red leaf lettuce leaves, cubed peeled kiwifruit (about 3 kiwifruit)

shrimp, peeled, deveined, with tails left on (about 30), green onion, chopped fine, vegetable oil, gold tequila, lime zest, fresh lime juice, honey, chopped fresh cilantro, salt

lime juice, olive oil, grated lime peel, salt, pepper, uncooked medium shrimp, peeled and deveined, ears sweet corn, husks removed, zucchini, chopped, green onions, thinly sliced, barbecue sauce, shredded monterey jack cheese, flour tortillas (8 inches), salsa and additional barbecue sauce

bone suckin salsa : 1/2 jar, shrimp, 1 lb. cooked, shelled, deveined and tails removed, chopped, red onion , 1/2 of onion, finely chopped, grape tomatoes, 16 oz, cut in half, green or black olives , 1/2 cup (i used a mixture of both), jalapeno, 2 whole fresh, seeded and chopped finely, cucumber, 1, chopped finely, avocado, 2 whole, chopped, lime juice , 2 whole limes juiced, cilantro, 1 cup, chopped finely, sea salt and pepper to taste.

peanut oil, red chili pepper flakes, green beans , tipped and tailed, bamboo shoot, sliced, water chestnut, sliced, straw mushroom, baby corn, shrimp, bell pepper, sliced, coconut milk, fish sauce, soy sauce, stalk lemongrass, crushed, lime juice, lime zest, basil, chopped, cabbage, shredded

stalk (12 to 16 in. long) peeled lemon grass or 3 strips (1/2 by 3 in. each) lemon peel (yellow part only), fresh jalapeno chilies (2 oz. total ), quarter-size) fresh or dried galangal or fresh ginger, fresh or dried kaffir lime leaves (optional), fat-skimmed chicken broth, dried rice noodles (mai fun, rice sticks, or rice vermicelli) or dried angel hair pasta, shrimp, shelled and deveined, lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro leaves, sliced green onions, chili oil

tamarind pulp, boiling water, fresh orange juice, rice vinegar, honey, fresh thai basil leaves, salt and freshly ground black pepper, canola oil, shrimp (21-25) size, shelled and deveined, dried flat rice noodles (1/4-inch wide ; sometimes called pad thai or banh pho), tamarind (from a pliable block), boiling water, light soy sauce, muscavado light brown sugar, hot sauce (recommended : sriracha), peanut or vegetable oil, shallots , sliced crosswise into 1/4-inch thick slices, firm tofu, rinsed, patted dry and cut into 1-inch cubes, eggs, salt, freshly ground black pepper, water, scallions, green and pale green parts, cut into 2-inch pieces, garlic cloves, finely chopped, bean sprouts (1/4 lb), thai basil leaves, cilantro leaves, roasted peanuts, coarsely chopped, lime wedges

pepper, olive oil, lettuce leaves (optional), chopped green onion, salt, fresh or frozen large shrimp in shells, mango peeled, seeded, and sliced (optional), chopped fresh anaheim pepper, snipped cilantro, sugar, garlic, minced, lime juice, shredded lime peel

shrimp, fresh lemongrass stalks, fresh or dried kaffir lime leaves , or 1 tbsp finely grated lemon zest, chicken stock, fish sauce , or salt, to taste, lime juice , or to taste, chile paste, straw mushrooms , or 12 medium fresh mushrooms, fresh hot green chiles, for garnish, fresh cilantro leaves, for garnish

lime juice, minced, fresh ginger, garlic cloves, thinly slices, chopped cilantro, red pepper flakes, shrimp, shelled and deveined, olive oil, tomato, seeded and diced, green onions, finely chopped, juice of 1 lime, chopped cilantro, coarse salt, tortilla chips, refried black beans, grated anejo cheese