142229 green jicama prawn mint dijon Recipes

  • Mint and Lime Iced Tea
    water, green tea bags, fresh mint, sugar and
    3 More
    water, green tea bags, fresh mint, sugar, freshly squeezed lime juice, fresh mint sprigs, lime , cut into sixths
    2 hour 15 min, 7 ingredients
  • Green Chutney ( Indian Mint - Cilantro Chutney )
    chopped fresh cilantro, chopped mint and
    6 More
    chopped fresh cilantro, chopped mint, fresh ginger, chopped, garlic, chopped, green chili, chopped, desiccated coconut, salt, lemon juice
    20 min, 8 ingredients
  • Red Potatoes & Green Bean Salad With Dijon Vinaigrette
    green beans, trimmed cut into 1 1/2 inch pieces and
    7 More
    green beans, trimmed cut into 1 1/2 inch pieces, red potatoes, unpeeled, halved, dry vermouth, white wine vinegar, shallot, chopped, coarse-grained dijon mustard, extra virgin olive oil, chopped fresh parsley
    36 min, 8 ingredients
  • Dijon Potato Salad With Green Beans
    yukon gold potatoes (or baby white's) and
    7 More
    yukon gold potatoes (or baby white s), green beans (trimmed ), mayonnaise, dijon mustard (whole grain), shallot (minced ), red wine vinegar, fresh black pepper (20-30 grinds), parsley (finely chopped )
    45 min, 8 ingredients
  • Green Salad with Mint
    heads boston lettuce , torn into bite-size pieces and
    6 More
    heads boston lettuce , torn into bite-size pieces, heads belgian endive , cut crosswise into 1/2-inch-wide slices, tomatoes, each cut into 8 wedges, coarsely chopped fresh mint, extra-virgin olive oil , or to taste, fresh lemon juice , or to taste, fine sea salt to taste
    7 ingredients
  • Green Pea, Feta & Mint Fritters
    milk , trim, eggs, self-raising flour, feta and
    5 More
    milk , trim, eggs, self-raising flour, feta, frozen peas, thawed, courgettes, large, grated , squeeze our excess moisture, mint, fresh, chopped, lemon, lemon zest
    25 min, 9 ingredients
  • Green-Eyed Monster
    marshmallows and
    4 More
    marshmallows, chocolate or vanilla cupcakes baked in black foil liners, vanilla frosting, neon green food coloring, chocolate-coated mints
    30 min, 5 ingredients
  • Thai Prawns With Mango Salsa
    garlic cloves, chopped, green chilies, roughly chopped and
    13 More
    garlic cloves, chopped, green chilies, roughly chopped, coriander , roots wash and chopped, green onions, chopped, palm sugar, chopped, fish sauce, lime juice, green king prawns, peeled but with tails intact, lime, cut into wedges to serve, mango, peeled and finely diced, lebanese cucumber, finely diced, red onion, finely chopped, fresh mint leaves , torn, fresh coriander leaves , torn, lime juice
    20 min, 15 ingredients
  • Jicama Coleslaw
    green cabbage, shredded, jicama , julienned and
    12 More
    green cabbage, shredded, jicama , julienned, oranges, peeled and segamented, red pepper , julienned, green pepper , julienned, red onion, sliced in thin rings, cilantro, salad oil, sugar, rice vinegar, sesame oil, soy sauce, dijon mustard, peanuts , as garnish
    10 min, 14 ingredients
  • Jicama Salad with Lime Juice and Fresh Mint
    jicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes and
    6 More
    jicama (1 1/2-2 lb), peeled and cut into 1/2-inch cubes, extra-virgin olive oil, fresh lime juice, chipotle chile powder (or 1 1/2 tsp ancho chile powder), salt, fresh mint leaves , cut into thin strips, queso anejo (or feta or goat cheese)
    7 ingredients
  • Green Peas with Mint (Robin Miller) Green Peas with Mint (Robin Miller)
    olive oil, frozen green peas, salt, ground black pepper and
    1 More
    olive oil, frozen green peas, salt, ground black pepper, chopped fresh mint leaves
    10 min, 5 ingredients
  • Mint Tea Mint Tea
    boiling water, plus more for heating the teapot and
    3 More
    boiling water, plus more for heating the teapot, loose green tea , or 3 bags green tea, sugar, mint leaves and tender stems, crushed, plus 4 sprigs for garnish
    4 ingredients
  • Green Beans With Balsamic, Dijon and Dill (Thanksgiving) Green Beans With Balsamic, Dijon and Dill (Thanksgiving)
    fresh green beans, trimmed, shallot, minced, dijon mustard and
    6 More
    fresh green beans, trimmed, shallot, minced, dijon mustard, balsamic vinegar, olive oil, lemon juice, salt , to taste, fresh ground pepper , to taste, fresh dill, chopped
    20 min, 9 ingredients
  • Devilish Deviled Green Beans Devilish Deviled Green Beans
    green beans, drained, butter, dijon mustard, horseradish and
    1 More
    green beans, drained, butter, dijon mustard, horseradish, onion, chopped finely
    13 min, 5 ingredients
  • Minted Citrus-Jicama Salad Minted Citrus-Jicama Salad
    jicama, peeled and cut into 1/4-inch strips (2 cups) and
    4 More
    jicama, peeled and cut into 1/4-inch strips (2 cups), refrigerated fresh citrus sections in light syrup, drained, sugar, lime juice, chopped fresh mint
    10 min, 5 ingredients
  • Jicama -Pomegranate Salad Jicama -Pomegranate Salad
    jicama, peeled and grated and
    3 More
    jicama, peeled and grated, pomegranate, cut into quarters and seeds removed, fresh mint, leafs finely shredded, fresh lime juice
    10 min, 4 ingredients
  • Green Pawpaw (Papaya) Salad With Seafood Green Pawpaw (Papaya) Salad With Seafood
    green prawns, peeled and deveined and
    15 More
    green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)
    51 min, 16 ingredients
  • Jicama and Blood Orange Salad Jicama and Blood Orange Salad
    jicama (about 3/4 lb), blood oranges and
    9 More
    jicama (about 3/4 lb), blood oranges, papaya or mango or small piece of pineapple, well trimmed and cut into 1/2-inch cubes, red onion, peeled and sliced thinly, sea salt, dried habanero chile, stemmed, seeded, and finely chopped or cayenne pepper, to taste, olive oil, juice of 1 lime, cilantro leaves, washed, mint leaves, washed
    7 hour 30 min, 11 ingredients




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