83 green chile salsa verde Recipes

  • Colorado Green Chili (Chile Verde)
    olive oil, cubed pork stew meat, salt and pepper to taste and
    8 More
    olive oil, cubed pork stew meat, salt and pepper to taste, yellow onion, diced, garlic, minced, chopped, roasted green chiles, diced tomatoes with juice, tomatillo salsa, chicken broth, dried oregano
    1 hour 35 min, 11 ingredients
  • Corn Cups with Salsa Shrimp Salad
    masa harina (about 2 1/2 oz), salt and
    10 More
    masa harina (about 2 1/2 oz), salt, ancho or chipotle chile powder, warm water, butter, melted, chopped cooked shrimp (about 4 oz), fresh or frozen corn kernels, thawed, fresh salsa verde, drained, chopped celery, chopped green onions, reduced-fat mayonnaise
    12 ingredients
  • Creamy Chicken Enchiladas Verde
    tomatillo salsa, onion, chopped, garlic, minced, oil and
    4 More
    tomatillo salsa, onion, chopped, garlic, minced, oil, shredded cooked chicken breasts, chopped green chiles, drained, kraft mexican style shredded four cheese with a touch of philadelphia, flour tortillas
    15 min, 9 ingredients
  • Chipotle Roast for Tacos & Sandwiches
    chuck roast , trimmed of visible fat, salt, pepper and
    8 More
    chuck roast , trimmed of visible fat, salt, pepper, chili powder, cumin, chipotle chiles in adobo, chopped, green chilies, salsa verde, sliced onion, minced garlic, beef broth
    7 hour 5 min, 11 ingredients
  • Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!
    tomatillo, cut into quarters and
    7 More
    tomatillo, cut into quarters, habanero pepper , seeds and all, onion , rough chopped, garlic cloves, chipotle chile in adobo, lime , juice of, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), salt and pepper
    10 min, 8 ingredients
  • Smoky, Spicy Tomatillo Salsa Verde Aka Canned Green Hell!
    tomatillos, cut into quarters and
    11 More
    tomatillos, cut into quarters, habanero peppers , seeds and all, onions, diced, garlic cloves, chipotle chiles in adobo, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin (optional), vinegar, salt, black pepper, lime , very fine shredded zest and juice
    50 min, 12 ingredients
  • Shrimp and Cotija Enchiladas With Salsa Verde and Crema Mexicana
    olive oil, divided, tomatillos, husked, rinsed and
    9 More
    olive oil, divided, tomatillos, husked, rinsed, fresh poblano chiles , childes halved lengthwise, cored, seeded, unpleeled garlic cloves, coarsely chopped fresh cilantro, plus additional (to garnish ), chopped green onion, chopped red onions , plus thinly sliced red onion rounds (to garnish), uncooked medium shrimp, peeled, deveined (about 1 1/2 lb), ground cumin, corn tortillas , 6-inch-diameter, crumbled cotija cheese or 12 oz crumbled feta cheese, divided
    1 hour 15 min, 11 ingredients
  • Fast and Easy Mexican Scrambled Eggs
    salsa , de chile verde (green chile sauce) and
    3 More
    salsa , de chile verde (green chile sauce), slightly beaten eggs, sour cream (to taste, for topping ), salt and pepper
    11 min, 4 ingredients
  • Chile Verde
    pinto beans, drained and
    13 More
    pinto beans, drained, chicken breast, boneless, skinless, cooked, chopped green chilies, ground cumin, dried oregano leaves, cayenne pepper, water, chicken bouillon cubes, minced garlic or 1 fresh garlic clove, salt, chopped onion, grated monterey jack cheese, corn tortillas, salsa
    21 min, 14 ingredients
  • Roasted Pork Enchiladas
    chicken stock, sour cream and
    12 More
    chicken stock, sour cream, salsa verde , roasted pork tamales with filling, salt and pepper, to taste, corn tortillas, water, olive oil, queso fresco, crumbled, chopped fresh cilantro leaves, roasted pork , tamales with salsa verde filling, olive oil, onion, thinly sliced, canned diced green chiles, queso fresco (or any melt-able white cheese, such as monterey jack)
    1 hour 15 min, 14 ingredients
  • Awesomely Easy Chile Verde Awesomely Easy Chile Verde
    oil, pork roast, yellow onion, celery rib and
    6 More
    oil, pork roast, yellow onion, celery rib, herdez salsa verde, la victoria diced green chilies, el pato hot sauce, lime, cumin, celery salt
    30 min, 10 ingredients
  • Egg White Omelet with Corn, Turkey Bacon, and Green Salsa (Food Network Kitchens) Egg White Omelet with Corn, Turkey Bacon, and Green Salsa (Food Network Kitchens)
    ear fresh corn, shucked, turkey bacon and
    5 More
    ear fresh corn, shucked, turkey bacon, extra-virgin olive oil, jarred salsa verde (mexican green chile sauce), kosher salt and freshly ground black pepper, egg whites (about 1 1/2 cups), chopped fresh cilantro leaves
    25 min, 7 ingredients
  • Rosarita Vegetarian Chile (Chile) Relleno Bake Rosarita Vegetarian Chile (Chile) Relleno Bake
    pam cooking spray, eggs, separated, all-purpose flour and
    5 More
    pam cooking spray, eggs, separated, all-purpose flour, diced green chilies, rosarita vegetarian refried beans, onion, chopped finely, salsa verde, monterey jack pepper cheese or 2 cups monterey jack cheese, shredded
    45 min, 8 ingredients
  • Grilled Portobello Tacos With Salsa Verde Grilled Portobello Tacos With Salsa Verde
    canola oil, balsamic vinegar, black pepper and
    15 More
    canola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt
    50 min, 18 ingredients
  • Grilled Green Chili Quesadillas (Rachael Ray) Grilled Green Chili Quesadillas (Rachael Ray)
    fresh chile peppers , such as poblanos -- any variety may... and
    5 More
    fresh chile peppers , such as poblanos -- any variety may be used, according to your tolerance for heat, flour tortillas, brick ) smoked cheddar (recommended: cabot brand, shredded), store bought salsa verde , available on chip and snack aisle or in mexican food section, sour cream, chopped fresh cilantro leaves
    25 min, 6 ingredients
  • Shrimp and Cotija Enchiladas With Salsa Verde and Crema Mexicana Shrimp and Cotija Enchiladas With Salsa Verde and Crema Mexicana
    olive oil, divided, tomatillos, fresh poblano chiles and
    9 More
    olive oil, divided, tomatillos, fresh poblano chiles, unpeeled garlic cloves, coarsely chopped fresh cilantro, plus additional (to garnish ), chopped green onion, chopped red onions , plus thinly sliced red onion rounds (to garnish), uncooked medium shrimp, peeled, deveined (about 1 1/2 lb), chopped fresh oregano, ground cumin, diameter corn tortillas, feta cheese
    1 hour 30 min, 12 ingredients
  • Barley Pozole (Mexican Barley and Hominy) Barley Pozole (Mexican Barley and Hominy)
    olive oil, chopped onion and
    9 More
    olive oil, chopped onion, fresh anaheim chilies, seeded,deveined and chopped, fresh jalapeno chiles, seeded,deveined and chopped, chicken broth, divided, pearl barley, hominy, drained and rinsed, salsa verde (or use the mexican recipe of your choice), ground cumin, shredded cheddar cheese, for garnish (optional), chopped green onion, for garnish (optional)
    1 hour 10 min, 11 ingredients
  • Sante Fe Salsalad Sante Fe Salsalad
    white hominy, drained and rinsed and
    8 More
    white hominy, drained and rinsed, black beans, drained and rinsed, diced green chiles, grape tomatoes, green bell pepper, diced, orange bell pepper, diced, red onion, diced, salsa verde , green chile enchilada sauce or green taco sauce, blue corn tortilla chips
    9 ingredients




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