2642 green chicken cream chicken soup Recipes

butter or 1/2 cup oleo, sliced mushrooms or 2 cups fresh mushrooms, green pepper, chopped, undiluted cream of celery soup, cheddar cheese, shredded (6 oz.), sour cream, cooked chicken, chopped (or 2 cans of 5 1/2 oz. each boned chicken), stuffed green olive, sliced, hot buttered noodles

butter, chopped green onion, garlic powder, diced green chilies, cream of chicken soup, sour cream, chicken breasts, cubed cooked, shredded cheddar cheese, divided, flour tortillas, milk

cooked chicken, diced, chicken broth (bouillon works just fine), black beans, drained, enchilada sauce (i prefer old el paso), diced tomatoes, cream of chicken soup, onion, diced, green pepper, diced, frozen corn, oil, salt

diced green chilies, cream of mushroom soup, sour cream, chicken breasts

chicken, cooked, shredded, onion, diced, sauteed, tortillas (corn or flour), sour cream, cream of chicken soup, diced tomatoes, mild green chilies, chicken broth, shredded cheese

cream of chicken soup, flour, soup cans milk, potatoes, peeled and cubed, corn, drained, green chilies, diced, chicken, cooked and shredded, garlic salt, pepper

flour tortillas, shredded white meat chicken, cream cheese, an onion, cream of chicken soup, chopped green chilies, cumin, salt, sour cream, milk, monterey jack cheese

canned chopped green chilis, drained, chicken broth, onion, sour cream, salt, ground cumin, ground black pepper, cream of chicken soup, garlic, minced, chicken breasts, shredded, sharp cheddar cheese, shredded, corn tortillas

chicken breasts, cooked and chopped, white beans or 8 oz black beans or 8 oz kidney beans or 8 oz black soybeans (whatever your favorite canned bean is), sour cream, rotel tomatoes or 1 cup of your favorite salsa, chopped mild green chilies, cream of chicken soup (optional), chopped onion, grated monterey jack cheese, garlic powder, chili powder (and additional cayenne, to taste), cumin, grated cheddar cheese, flour tortillas , cut into strips, enchilada sauce (you can use non-condensed tomato soup, in a pinch, but is much better), monterey jack cheese

black beans, pinto beans, diced tomatoes, sweet corn, chicken breasts cooked and shredded, cream of chicken soup, green enchilada sauce, chicken broth, taco seasoning mix

chopped green chiles, cream of chicken soup, green bell pepper, chopped, milk, shredded cheddar or mexican cheese blend, shredded cooked chicken breast, sour cream (8oz.), yellow corn tortillas , torn into bite sized pieces

enchiladas, olive or canola oil, divided use, dozen corn tortillas, white or yellow, diced yellow onion, sliced button mushrooms, sliced black olives, green chiles, cream of mushroom or cream of chicken soup, roasted chicken, skin and bones removed, and shredded, mexican-blend cheese, garnish with cilantro and diced tomatoes, coleslaw, mayonnaise, vinegar, honey, caraway seeds, shredded coleslaw, chopped cilantro, salt and pepper to taste

boneless skinless chicken breasts, butter, flour, salt, pepper, green onion, mushroom, chicken broth, cream of mushroom soup, sour cream

corn tortillas, boneless skinless chicken breasts, chicken broth, cream of chicken soup, cream cheese, green chilies, chopped onion, sour cream, grated cheese

chicken, condensed cream of chicken soup, sour cream, minced onions, green chilies, chicken broth or 1/2 cup oil, dozen flour tortilla, shredded sharp cheddar cheese

cream of chicken soup, diced green chilies, drained, skim milk, ground cumin, light sour cream, cubed chicken, cubed, light cream cheese, softened, onion, chopped, flour tortillas, monterey jack cheese, shredded

wide spiral shaped pasta (prepare according to package directions), water, chicken base (tone s , may substitute powdered chicken bouillon), dried onion flakes, garlic salt, margarine, cream of chicken soup (flavors vary, use your favorite brand), chicken meat (frozen, cubed, pre-cooked ), stuffed green olive, sliced, frozen chopped broccoli, nonfat sour cream, cheddar cheese, grated

boneless skinless chicken breasts, pounded thin, cream cheese, shredded cheddar cheese or 3/4 cup monterey jack cheese, chopped green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce