254985 green beans tossed with walnut miso sauce Recipes

shallot, peeled and sliced into thin rings (about 5), vegetable oil, green beans, trimmed, apple cider vinegar, dijon mustard, vegetable oil, maple syrup, walnuts, toasted chopped (1/2 lb.)

fresh green beans , cut into 2-inch pieces, coarsely chopped walnuts, olive oil, garlic cloves, minced, seasoned salt, pepper

fresh basil leaves, green onion, coarsely chopped, fresh italian parsley, drained capers, fresh lemon juice, dijon mustard, garlic clove, peeled, extra-virgin olive oil, olive oil, green beans, stem end trimmed, zucchini , halved lengthwise, each half cut lengthwise into 1/3-inch-wide strips, water, fresh italian parsley leaves (for garnish )

green beans, low-sodium soy sauce, garlic, honey, olive oil

frozen cut green beans (i used fresh that we put in the freezer last summer), chopped onion, sliced pimiento, drained, sliced mushrooms, drained, condensed cream of mushroom soup, shredded cheddar cheese (about 6 oz), pepper, bacon , crisp-cooked, drained and crumbled

green beans, peanut oil, soy sauce, sesame oil, rice vinegar, garlic clove, crushed, toasted sesame seeds

green beans, mushroom soup, soy sauce, cheddar cheese, grated, fried onions

frozen french-cut green beans, thawed, refrigerated alfredo sauce, diced water chestnuts, drained, sliced mushrooms, drained, shredded parmesan cheese, freshly ground pepper, french fried onions, divided, chopped pecans

green beans, trimmed, scallion, minced (green onions), fresh dill, chopped, fresh parsley, minced, walnut halves, fresh lemon juice, olive oil, salt, pepper, freshly ground

frozen cut green beans, gremolata, chopped dry roasted walnuts, chopped fresh parsley, shredded lemon zest, minced garlic, salt

fresh green beans, garlic, very fine olive oil, walnut halves (or more if you like !)

green beans, trimmed, walnuts, chopped, fresh parsley, finely chopped, red onions, chopped, olive oil, red wine vinegar, dijon mustard, salt and pepper, to taste

green beans, trimmed, grape tomatoes, halved, olive oil, plus more for grill grates, kosher salt and freshly ground pepper, steaks (about 1-inch thick), about 1 1/2 lb total , trimmed of excess fat and halved, chimichurri sauce , recipe follows, garlic clove, red-wine vinegar, fresh herbs , such as parsley, mint and cilantro, extra-virgin olive oil, water, kosher salt and freshly ground black pepper

butter, frozen pearl onions or small whole white onions, green beans, trimmed and snapped into 2-inch pieces, salt, milk, chicken broth, dijon mustard, flour, freshly ground black pepper, almonds , toasted until fragrant in a 325-degree oven (10 minutes or less)

green beans, trimmed, black sea bass fillets, salt, black pepper, olive oil, dry white wine, unsalted butter, chopped fresh dill, garnish: lemon wedges

green beans, trimmed, garlic cloves, soy sauce, grated peeled ginger, rice vinegar (not seasoned ), vegetable oil, sesame oil, sesame seeds, toasted

we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed

vegetable broth or 1 cup water, sliced shiitake mushroom caps (2 to 3 oz), fresh ginger, minced, dark sesame oil, cornstarch, miso (any variety), fresh ground pepper, tempeh , any variety, olive oil, soy sauce, frozen green beans , completely thawed, red bell peppers or 1 orange bell peppers or 1 yellow bell pepper, cut into long, narrow strips, toasted almond, slivered or sliced (optional)