230 green and beans with and nuts Recipes

garlic, minced, fresh mushrooms, trimmed and sliced, butter, red onion, cut in thin strips, fresh green beans, trimmed, fresh ground pepper, dill weed, toasted almonds or pine nuts

bacon, butter, fresh ginger, peeled and grated, onion, diced, mushrooms, sliced, worcestershire sauce, salt and ground black pepper to taste, french cut green beans, drained, sour cream, sliced water chestnuts, drained, sharp cheddar cheese, grated, chopped macadamia nuts

green beans, olive oil, pine nuts or slivered almonds, butter or margarine, cayenne, salt

olive oil, garlic, minced, chopped pine nuts, fresh green beans, trimmed and snapped, salt and pepper to taste

sweet yellow peppers, divided, butter, softened, divided, pine nuts, lemon juice, salt, pepper, fresh green beans, trimmed

loosely packed fresh basil leaves, grated fresh parmesan cheese, fat-free , less-sodium chicken broth, pine nuts, olive oil, salt, freshly ground black pepper, garlic clove, minced, green beans, trimmed and cut into 1 1/2-inch pieces, red potatoes, each cut into 6 wedges

green beans, ends trimmed, carrots, peeled (cut into matchstick strips), butter, olive oil, salt and black pepper, chopped nuts (optional)

shallots, green beans, garlic cloves, coarsely chopped, olive oil, salt, ground black pepper, fresh parsley, finely chopped, coarsely chopped pine nuts or 1/4 cup hazelnuts, grated lemon zest

fresh green beans (ends trimmed ), butter, minced shallot, pine nuts, fresh lemon juice, salt, pepper

vegetable oil, fresh green beans , cut into 1-inch pieces, garlic cloves, finely chopped, chopped onion, pine nuts, soy sauce, pepper, water

fresh green beans, rinsed well, stem ends trimmed, head of garlic, extra virgin olive oil , plus, extra virgin olive oil, grated lemon zest, fresh lemon juice, kosher salt, freshly cracked black pepper, pine nuts, coarsely chopped fresh flat leaf parsley, grated parmesan cheese

frozen green beans, mushrooms or a can of, garlic (more if you like ), butter or substitute 1 tbsp of olive oil, parsley, chopped, salt , pepper., festive look: decorate with a handful of toasted pine nuts

softened butter , plus 6 tbsp, yellow bell pepper, coarsely shredded , plus 1 large yellow bell pepper, cut into julienne strips (1 cup), pine nuts, lemon juice, salt, freshly ground pepper, fresh green beans, trimmed

apricot nectar , should read apricot-pineapple nectar, rice vinegar, dried apricot, chopped, green beans, trimmed, papaya, peeled, seeded , thinly sliced lengthwise, pistachio nuts , dry-roasted, chopped, feta cheese, crumbled

slender green beans, trimmed, olive oil, pine nuts (about 1 1/2 oz), garlic cloves, minced, fresh basil leaves, chopped

slender green beans, trimmed, olive oil, pine nuts (about 1 1/2 oz), garlic, minced, fresh basil leaves, chopped

beetroot (fresh, not pickled, about 4 bulbs with leaves or you can substitute with baby spinach leaves), green beans, red onion, finely sliced (optional), pine nuts (or a small handful of hazelnuts, roughly chopped, if preferred), feta cheese, red wine vinegar, extra virgin olive oil, garlic clove, crushed, capers (drained if in brine or soaked in milk for 1/2 hr is packed in salt), salt and pepper, to taste

fresh green beans, ends trimmed , blanched in boiling salted water, unsalted butter, minced shallots, pine nuts, fresh lemon juice, salt, freshly ground black pepper