131001 greek style string green Recipes

water, uncooked couscous, salt, divided, freshly ground black pepper, olive oil, divided, peeled and deveined medium shrimp, grape tomatoes, halved, sliced green onions, pitted kalamata olives, halved, reduced-fat greek-style plain yogurt (such as fage)

tomatoes (about 2 lb), seeded and chopped, marinated artichoke hearts, drained and chopped, sliced ripe black olives, drained, sliced green onions, feta cheese, crumbled into large pieces and divided, olive oil, red wine vinegar, chopped fresh parsley, chopped fresh basil, sugar, greek seasoning, salt, freshly ground pepper, uncooked penne pasta

yellow and green string bean, olive oil, butter, minced garlic, lemon juice, salt, black pepper, parsley, grated lemon zest

lamb (use lean, boneless meat cut in 1 in cubes), olive oil, lemon juice, garlic cloves (peeled and quartered ), fresh thyme leave (chopped ), fresh oregano (chopped ), ground black pepper, onions (use red onion cut in thinly sliced rings), romaine lettuce leaves (washed and dried ), pita bread rounds, tomatoes (ripe & sliced in thin wedges), yoghurt (plain per prep instruction #3 or thick greek style), garlic clove (peeled & minced ), oregano (fresh, chopped ), lemon juice, olive oil, salt and black pepper (to taste)

coarse sea salt, slim haricots verts (green beans), trimmed at both ends and cut into 1/2-inch pieces (2 cups), greek-style yogurt, imported french mustard, fine sea salt, minced fresh chives, granny smith apple, cored, and cut into 1/4-inch cubes (do not peel), ripe avocado, halved, pitted, peeled, and cut into 1/4-inch cubes, cooked lobster meat , cut into bite-sized pieces

tomatoes, onions, chopped, garlic cloves, chopped, extra-virgin olive oil, green beans, trimmed and halved crosswise, water, sugar, salt, black pepper, lemon wedges; thick turkish or greek yogurt

green and/or yellow string beans, trimmed, extra-virgin olive oil, garlic, peeled and pressed, baby or regular arugula, trimmed and chopped, grated lemon zest, salt and freshly ground black pepper

onion, finely chopped, oil, garlic cloves, minced, string beans, washed and trimmed, tomato, seeded and finely chopped, tomato paste, curry powder, sugar, salt and pepper

dry rotini pasta, cucumber (peeled, seeded and chopped ), tomatoes, chopped, green bell pepper, seeded and chopped, red onion, chopped (or use 5-6 green onion, chopped), sliced kalamata olive, cubed feta cheese (you will need more for the dressing), salt (to taste), fresh ground black pepper (to taste), fresh garlic clove (or use 1/2 tsp garlic powder), olive oil, crumbled feta cheese, dijon mustard, lemon juice, red wine vinegar, dried oregano (or use 2 tsp greek seasoning in place of oregano and basil), dried basil, sugar, mayonnaise (more if needed mixed in the salad at the end)

flank steaks or 3/4 lb london broil beef, thinly sliced, cornstarch, sherry wine, light soy sauce, fresh string bean, cleaned, sugar, oil, garlic clove, finely minced, fresh ginger, peeled & minced fine, cornstarch , dissolved in, chicken broth , and, soy sauce

penne pasta , boiled as per package. directions, green bell pepper, thin sliced, red bell pepper, thin sliced, plum tomato, diced, red onion, thin sliced, extra virgin olive oil, white wine vinegar, lemon , juice and zest of, dijon mustard, minced garlic clove, dried basil, dried oregano, black pepper, greek feta cheese, crumbled, parmesan cheese, grated

dried currants, ground coriander, ground cardamom, ground cinnamon, cooked rotisserie chicken, chicken stock, diced cored tomatoes, chopped pitted green olives, almonds, toasted, olive oil plus more for brushing, sherry vinegar, kosher salt, plain greek-style yogurt, more) harissa, flatbreads , such as pita

fish fillets, string beans (green beans), mushrooms, bell peppers, fresh coarse ground black pepper, salt, herbs (thyme, rosemary or oregano), onions, vinegar, tomato, celery, cucumber, chili flakes, worcestershire sauce

milk (1/2 gallon- preferably at least 1%), non-fat powdered milk (1 for 2% or fattier, 1 1/2 for 1%), yogurt starter , preferably greek ( is yogurt with active cultures, either from a previous yogurt session or store-bought)

chicken, washed, patted dry and butterflied, kosher salt and freshly ground black pepper, canola oil, tomatoes, halved, lemons, cut in 1/2, red onion, skin on, cut into 1/2-inch thick rounds, red wine vinegar, dijon mustard, greek olive oil, chopped oregano leaves, english cucumbers, sliced, kalamata olives, pitted, feta, crumbled, basil leaves, greek whole milk yogurt

uncooked medium pasta shells (or use small cheese tortellini pasta), green onions, chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, stalk celery, finely diced (optional), crumbled feta cheese, sliced black olives, tomatoes , coarsley chopped (or use halved cherry ), cooked chicken, diced (or use cooked turkey), prepared ranch dressing (or to taste), salt and black pepper, olive oil (can use half each vegetable oil and ), red wine vinegar, lemon juice, garlic powder, onion powder, dijon mustard, sugar, dried oregano (you can add in more at the end of making the salad), dried basil, seasoning salt, black pepper (to taste), grated parmesan cheese

dijon mustard, honey, balsamic vinegar, extra virgin olive oil, salt and pepper, to taste, string beans, fresh, trimmed, steamed, pine nuts, black currants