40048 greek stuffed zucchini kolokithakia gluten Recipes
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uncooked white rice, zucchini, ends trimmed, ground beef and10 Moreuncooked white rice, zucchini, ends trimmed, ground beef, shallots, chopped, garlic, finely chopped, chopped fresh mint, chopped fresh parsley, olive oil, salt and ground black pepper to taste, water, avgolemono sauce, eggs, separated, lemons, juiced1 hour 15 min, 13 ingredients
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zucchini or summer squash (or half of each - which is wha... and12 Morezucchini or summer squash (or half of each - which is what i used), garlic clove, minced, whole grain ) bread crumbs, crumbled feta cheese, egg, salt & pepper, to taste, crushed red pepper, dill weed (or more to taste), oregano (or more to taste), splash of fresh lemon juice, olive oil for pan frying, sour cream (plain greek yogurt or creme fraiche work too), micro-greens or fresh herbs of choice for garnish20 min, 13 ingredients
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zucchini, ends trimmed, olive oil and9 Morezucchini, ends trimmed, olive oil, links italian-style chicken sausage, casings removed, crushed red pepper flakes (optional), salt and ground black pepper to taste, sweet onion (such as vidalia), chopped, garlic, chopped, whole peeled tomatoes, drained and chopped, dry bread crumbs, grated parmesan cheese, chopped fresh basil1 hour 5 min, 11 ingredients
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Greek Stuffed Zucchini (Halal)(Kolokithakia Yemista)(Gluten Freesized green zucchini, onion, finely chopped, olive oil and13 Moresized green zucchini, onion, finely chopped, olive oil, ground beef lamb, white basmati rice, tomato paste, chopped parsley, chopped fresh mint (don tsp omit, you may use dry mint if fresh is not available), ground cinnamon, bahrat mixed spice (baharat aka middle east mixed spices - the real mix), fresh ground black pepper, salt, chicken stock, rice flour (to be gluten free), eggs, separated (does not work with egg replacer), lemon , juice of1 hour 30 min, 16 ingredients
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Greek Stuffed Zucchini (Kolokithakia Yemista Avgolemono)zucchini (this depends on size, when you cut the , you sh... and12 Morezucchini (this depends on size, when you cut the , you should estimate that 2-3 of these pieces will), onion, minced (equaling 1 cup), garlic clove, minced, minced fresh spearmint (or 1 tsp dried, crumbled ), minced parsley, par-boiled rice, ground pork, ground beef , you could use all and not use pork, butter, beef bouillon cubes, eggs, lemon , juice of, to 1 1/2, cornstarch1 hour 40 min, 13 ingredients
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Vegetarian Greek Stuffed Zucchinizucchini (10 inches long), dry sherry and21 Morezucchini (10 inches long), dry sherry, extra virgin olive oil, chopped onion, garlic, minced, tomato paste, chopped tomatoes with juice (28 oz. can), minced fresh oregano or 1/2 tsp dried oregano, ground cinnamon, dry sherry, salt & fresh ground pepper, chopped onion, garlic, minced, extra virgin olive oil, chopped toasted walnuts, crumbled feta cheese, currants or 1/4 cup raisins, fresh lemon juice, cooked brown rice, seasoned bread crumbs (optional), olive oil (optional), grated feta cheese, fresh oregano leaves (optional)1 hour , 23 ingredients
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Greek Meatless Stuffed Zucchinizucchini, chopped onions, chopped celery, olive oil and8 Morezucchini, chopped onions, chopped celery, olive oil, brown rice, boiling water, breadcrumbs, chopped parsley, eggs, separated, lemons, salt, pepper16 min, 12 ingredients
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Greek Style Zucchini Croquetteszucchini, thinly grated, white onion, grated, kosher salt and7 Morezucchini, thinly grated, white onion, grated, kosher salt, fresh dill, snipped, fresh mint, snipped, egg, beaten, grated pecorino cheese, breadcrumbs, butter, melted, olive oil (for frying )25 min, 10 ingredients
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Greek Stewed Zucchinizucchini, sliced in 1 inch rounds, tomato sauce and4 Morezucchini, sliced in 1 inch rounds, tomato sauce, chopped fresh oregano, diced plum tomatoes, feta cheese, salt and pepper20 min, 6 ingredients
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Stuffed Zucchini Flowerszucchini flowers, white rice, chopped mint leaves and7 Morezucchini flowers, white rice, chopped mint leaves, onion, grated, zucchini, grated, tomato, grated, olive oil, fresh lemon juice, salt, pepper50 min, 10 ingredients
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Stuffed Zucchini: Zucchini Ripieni (Mario Batali)zucchini, extra virgin olive oil and14 Morezucchini, extra virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, ground lamb, crumbled, eggs, fresh mint leaves , picked but left whole, basic tomato sauce , recipe follows, fresh bread crumbs, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste1 hour 10 min, 16 ingredients
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Zucchini Ripieni (Stuffed Zucchini)zucchini, mortadella, chopped and12 Morezucchini, mortadella, chopped, breast of chicken, leftover or pre-cooked, chopped, ricotta cheese, parmesan, grated, egg, italian parsley , chopped together with 1/2 clove of garlic, grated nutmeg to taste, salt and pepper to taste, bread crumbs, celery stalk, coarsely chopped, carrot, coarsely chopped, onion, coarsely chopped, peeled canned tomatoes1 hour 45 min, 14 ingredients
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