102 greek bone Recipes

bone type lamb chops (thick cut ), olive oil, tomatoes, diced, tomato sauce, cavenders all purpose greek seasoning , adjust to taste ((found in most stores, spice section), dried parsley, cinnamon, italian cut green beans or 1 (14 oz) can frozen, instant rice, burgundy wine (optional)

bone-in chicken breast halves, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, dried oregano, lemons, thinly sliced, kalamata olives, pitted, crumbled feta cheese, lemon slice, fresh oregano sprig

bone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil

beef tsp-bone or porterhouse steaks, cut 1 inch thick, lemon, greek seasoning, cucumber , cut lengthwise in half, then crosswise into thin slices, halved grape tomatoes, crumbled feta cheese, salt and pepper

leg of lamb (about 6 lb.), boned and butterflied (boned weight 4 1/4 to 4 1/2 lb.), garlic , cut into thin slivers, dry red wine, olive oil, lemon juice, cream sherry, chopped fresh thyme leaves, in. long) fresh rosemary, rinsed, salt, pepper

potatoes, skin on, cut into medium pieces (chat or kipfler), chicken thighs, on the bone skin on, sweet paprika, spanish onions, quartered, red capsicum , cut into strips, yellow capsicum , cut into strips, garlic cloves, grushed, olive oil, fresh oregano, dice tomatoes, black olives, crumbled feta, roughtly chopped fresh parsley

dried oregano, sea salt, fresh cracked black pepper, lemon, thinly sliced, olive oil, bone-in chicken breasts (2.5 lbs), orzo pasta, golden raisin, pitted black olives, chopped, chopped fresh dill, handful dill sprigs, chopped red onions

bone-in chicken thighs, skinned, bone-in chicken breast halves, halved crosswise and skinned, kosher salt, divided, freshly ground black pepper, divided, canola oil, chopped onion, chopped, seeded plum tomato, sliced green bell pepper, minced fresh garlic, dry white wine, ouzo (or brandy), unsalted chicken stock (such as swanson), all-purpose flour, chopped fresh oregano leaves, chopped fresh rosemary leaves, bay leaf, sliced, pitted kalamata olives, unsalted butter, fresh lemon juice, lemon wedges (optional)

bone-in chicken thighs, (about 2-1/4 lb), skin removed, sliced fresh carrots, chicken broth, lemon juice, garlic clove, minced, dried oregano, salt, uncooked orzo pasta, sliced pitted green olives, golden raisins, minced fresh parsley, crumbled feta cheese

bone-in chicken breast halves, garlic cloves, crushed, olive oil, salt, freshly ground pepper, dried oregano, lemons, thinly sliced, kalamata olives, pitted, crumbled feta cheese, garnishes: lemon slices, fresh oregano sprigs

bone-in fast-fry pork loin chops, dried oregano, paprika, salt, pepper, olive oil, sodium-reduced chicken stock, lemon juice, garlic clove, minced, minute rice , instant whole grain brown rice, grated lemon rind, diced tomato, diced red onion, tzatziki , sauce (optional)

leg of lamb , boned and cut into large cubes, coarse sea salt, dried greek oregano, lemons , zest of, lemon juice, ground red chili pepper, strained greek yogurt, greek honey, garlic cloves, finely chopped, water or 1/4 cup plain chicken stock or 1/4 cup light lamb stock

skinned and boned chicken breasts, olive oil, greek seasoning, italian herb flatbread, low-cal dilled yogurt dressing (see recipe ), cucumber, thinly sliced, tomatoes, thinly sliced, green leaf lettuce leaves

butter, chilled, crumbled feta cheese, chilled, kalamata olive, pitted and chopped, chilled, dried greek oregano, garlic powder, lemon juice, whole chicken breasts, split, skinned , boned (about 2 1/2 lb), flour, egg, beaten, dry breadcrumbs, oil (for deep frying), salt, fresh ground black pepper

carton plain low-fat yogurt, lemon juice, dried oregano, dried rosemary, pepper, garlic, minced, skinned, boned chicken breast halves, vegetable cooking spray, crumbled feta cheese, chopped fresh parsley

lemon juice, chopped fresh oregano, olive oil, garlic cloves, chopped, skinned bone-in chicken thighs (about 4 lb), salt, pepper, chopped fresh flat-leaf parsley, chopped pitted kalamata olives

chicken breasts (bone in ), olive oil, lemons, sliced, water, crushed fresh garlic cloves, to taste, fresh oregano or 3 tsp dried oregano, garlic salt, fresh cracked black pepper

diced tomatoes with garlic and onion, undrained, sliced ripe olives, drained, capers, crumbled feta cheese, dried oregano, dry white wine or chicken broth, flour, olive oil, salt, skinned/boned chicken breast halves