269047 greek blossoms fresh yogurt walnuts Recipes

fresh green walnuts, kilos of sugar, glasses of water, juice of 5 - 6 lemons. keep the juice of 1/2 lemon for the end, blanched almonds , split in the middle and browned, quick lime, cinnamon stick

all-purpose flour, baking soda, ground cinnamon, salt, apples - peeled, cored and sliced, white sugar, brown sugar, vegetable oil, eggs, vanilla extract, chopped walnuts

greek yogurt, white sugar, orange , juice of, orange blossom water, orange orange , zest of

medjool dates (about 1 1/2 cups), pitted, walnuts, toasted, greek honey or other honey, grated orange peel, cardamom seeds (from about 10 pods), finely ground in spice mill or in mortar with pestle, unsalted butter, melted, greek whole-milk yogurt

walnuts, almonds, pine nuts, fresh figs, cut into quarters (may also use dried), dates, pitted and chopped, honey, water, lemon , juice of, cinnamon stick, greek yogurt, mint leaves, for garnish

greek yogurt , 8 oz (fage brand is available overseas, you can get a variety of fat contents, they are all delicious or y), fresh fruit salad, of your choice (try to use a variety of fresh, seasonal fruit, cut into little pieces), honey (regular can be used, but greek thyme is awesome), toasted walnut pieces, cinnamon

self-rising flour, butter, chilled and diced, plain greek yogurt, butter, for greasing pans, sugar , for dusting, baking apples, peeled and coarsely grated, fresh lemon juice, superfine sugar, ground cinnamon, plus extra for dusting, nutmeg, freshly grated, walnuts, coarsely chopped

walnut halves (4 oz), all-purpose flour, baking powder, baking soda, salt, sugar, eggs, vegetable oil, fat-free plain greek yogurt, coarsely grated zucchini (from about 1 medium zucchini)

walnut halves (4 oz), all-purpose flour, baking powder, baking soda, salt, sugar, eggs, vegetable oil, fat-free plain greek yogurt, coarsely grated zucchini , from about 1 medium zucchini

greek yogurt, garlic, chopped, chopped walnuts, plus more for topping, chopped dill, plus more for topping, kosher salt

walnuts, low-fat plain greek yogurt, low-fat mayonnaise, flat-leaf parsley, chopped, chives, snipped, tarragon, chopped, salt, freshly ground pepper, roast turkey, diced, dried cranberries, mixed greens, such as baby kale , baby arugula and chopped radicchio, extra-virgin olive oil, lemon juice, freshly squeezed

walnuts, sugar, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, butter, softened, eggs, lemon zest, freshly grated, plain low-fat yogurt, water, lemons, sugar, honey

carrots, grated (i used standard orange, indigo and yellow carrots), sliced almonds, toasted (walnuts, pistachios, pine nuts, hazelnuts are good substitutes), dates, chopped small (i used a combo of medjool and deglet noor dates), lettuce leaf, lemon , juice and zest of, honey (local is best! i had to warm the a little to make it easier to whisk.), extra virgin olive oil, orange flower water , to taste, ras el hanout spice mix, greek style plain yogurt, fresh mint, minced (save a few leaves for garnish)

percent milk, powdered milk, tablepoons honey, plain yogurt, room temperature

vegetable oil, sugar, eggs, flour, ts ground cloves, ts cinnamon, ts nutmeg, ts baking soda, ts salt, whole wheat flour, walnuts; chopped, apples; peeled , grated - about 5-6 apples; suggested granny smith s, tb applejack, apple cider sauce, butter, brown sugar, sugar, applejack, sweet cider ; or apple juice, orange juice; fresh, evaporated milk

light olive oil, greek seasoning, fresh lemon juice, mayonnaise

walnuts, almonds, pine nuts, figs, fresh or dried, cut into quarters, dates, pitted and chopped, honey, water, lemon, juiced, cinnamon stick, greek yogurt, mint leaves for garnish

oatmeal, rice flour, ground flaxseed, scoop whey protein powder, baking powder, baking soda, eggs, beaten, yogurt , greek, bananas, ripe, mashed, agave syrup, grapeseed oil, walnut pieces