1498 gravy garlic Recipes

boneless skinless chicken breasts (pounded to about 1/2-inch thick ), black pepper, saltine crackers, crushed (1 sleeve), all-purpose flour, seasoning salt, cayenne pepper (optional or adjust to heat level), garlic powder (garlic lovers use 1 teaspoon), baking powder, milk, eggs, vegetable oil, half-and-half cream (use 4 cups for a thinner gravy), all-purpose flour, seasoning salt or 1/2 tsp white salt, black pepper (can reduce if desired)

top sirloin roast, garlic cloves, crushed, bold barbecue sauce (i use bull s eye), beef stock powder, roasted garlic and red pepper spice mix, red wine, cornstarch, cold water

black peppercorns, cardamom pods, olive oil, ground cinnamon, salt, ground nutmeg, fresh or frozen turkey, thawed, fat-free , less-sodium chicken broth, water, cornstarch, coriander seeds, caraway seeds, cumin seeds, crushed red pepper, red jalapeno or fresno peppers, seeded and chopped, garlic cloves, minced, plain low-fat yogurt, salt, freshly ground black pepper, olive oil, garlic cloves, crushed, water, fat-free , less-sodium chicken broth, uncooked couscous, dried currants, chopped fresh flat-leaf parsley, chopped fresh cilantro, salt, freshly ground black pepper

olive oil, garlic cloves (chopped ), onions (chopped ), tomato paste, chopped tomatoes, dried oregano, ground chuck (85% lean/15%fat), white bread (make fresh crumbs in blender or food processor), chopped fresh parsley, eggs, beaten, garlic cloves (chopped ), salt, pepper (a few grinds), grated romano cheese or 1/2 cup parmesan cheese, water, flour (for dredging), vegetable oil (for frying ), sweet italian sausage links or 1 lb hot italian sausage

onion, chopped, vegetable oil (i like walnut oil for flavor) or 2 tbsp olive oil (i like walnut oil for flavor), flour, garlic clove (to taste), vegetable broth, nutritional yeast, soy sauce (i use no more than 1 1/2 tsp), pepper, handful chopped toasted cashews (optional), diced red pepper, mushroom, roasted garlic, herbs, red wine (whatever sounds good to you)

beef oxtail, garlic, minced, onion, chopped, salt, pepper, greek seasoning, seasoning salt, bacon drippings or shortening, all-purpose flour, broth from cooked oxtails, browning sauce, salt and pepper to taste, garlic powder to taste

head garlic (medium-to-large-sized), whole wheat pastry flour, olive oil, canola oil, water or 2 cups vegetable broth, soy sauce, dried thyme leaves, crumbled, dried marjoram

olive oil, onion, chopped, garlic cloves, grated, oregano, basil, parsley, pepper , to taste, salt, tomato puree, tomato paste, ground beef, ground veal, breadcrumbs, eggs, oregano, parsley, basil, garlic cloves, grated, salt, pepper, sugar, parmesan cheese

roasted garlic, diced yellow onion, diced carrot, diced celery, honey, unsalted butter, all-purpose flour, chicken stock or 1 quart turkey stock, salt and pepper

kosher salt, in.) sprigs fresh rosemary, garlic cloves, crushed, turkey (12 to 14 lbs.), butterflied,* neck, back, and giblets reserved for gravy, canola oil, neck, back , and giblets from turkey, reduced-sodium chicken broth, dry white wine or chicken broth, carrots, chopped, onion, chopped, celery stalks, chopped, garlic cloves, crushed, plus 2 cloves mashed, in.) sprigs fresh rosemary , plus 2 tsp. minced rosemary, salt, freshly ground black pepper, flour

onion, diced, stalk celery, diced, carrot, diced, garlic cloves, sliced, bay leaves, black peppercorns, fresh rosemary, fresh thyme, fresh sage, fresh italian parsley, iodized salt, cold water, whole turkey , brined (neck and giblets removed and discarded), salt and pepper, to season turkey, carrots, roughly chopped, celery ribs, roughly chopped, apple, sliced into wedges, orange, sliced into wedges, garlic cloves, peeled and whole, onion, diced, carrot, diced, stalk celery, diced, garlic cloves, whole, fresh sage, fresh rosemary, fresh thyme, fresh italian parsley, bay leaves, unsalted butter, sliced into pats, chicken stock or 5 cups chicken broth, divided

pork chops, shallots or 1 small onion, red wine, beef broth, basil, thyme, paprika, garlic powder, salt and pepper, butter, flour, salt and pepper, liquid from pork chop, yukon gold potato, butter, garlic cloves, milk

very cold water, kosher salt, brown sugar, turkey , about 10 lb, corn syrup, syrup (recommended : steen s), melted butter, essence , recipe follows, chopped trinity, (equal amounts of onion celery and green bell pepper to yield 1 cup), garlic, minced, reserved turkey neck, and giblets, flour, chicken stock, salt, worcestershire sauce, hot sauce, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped onion, chopped green bell pepper, chopped celery, chopped garlic, cubed day-old bread, oysters, shucked and in their liquor, chicken broth, chopped green onions, chopped parsley, creole seasoning, recipe above, hot pepper sauce, salt and freshly ground black pepper

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper

olive oil, divided, beef short ribs , 1/2 to 3/4 lb, oxtails , about 1/2 lb, country style spare ribs, prime rib or beef neck bone, about 1/2 lb, salt to taste, pepper to taste, granulated onion, divided, garlic powder, divided, links italian sausage, 1 sweet and 1 hot, casings removed, unseasoned pork sausage, ground beef, onions, finely chopped, italian parsley, stems removed, finely chopped, garlic, minced, minced shallot, jalapeno peppers, stems and seeds removed, minced, pesto, made without cheese or pine nuts (available frozen), good red wine, cremini mushrooms, sliced, button mushrooms, sliced, portobello mushrooms, sliced, sugar, divided, tomato puree, tomato sauce, chicken stock, tomatoes, peeled, chopped and stewed, can use canned, tomato paste, water to cover, whole allspice berries, fresh basil, minced, cream sherry

italian bread, milk , as needed, ground beef, ground pork, ground veal, grated parmesan, italian-flavored breadcrumbs, chopped parsley leaves, fine salt, freshly ground black pepper, eggs, garlic , cut into razor thin slices, olive oil , as needed, olive oil , as need, garlic , cut into razor thin slices, onion, chopped, tomato paste, red wine, enough to fill the tomato paste can, crushed tomatoes, chopped parsley leaves, salt and pepper, olive oil , as needed, sweet italian sausage fry until hard, hot italian sausage, spaghetti

olive oil, mixed chopped meat (veal, pork and beef), pork neck bones, sweet italian sausage, lamb shank, mixed chopped meat ( veal, pork, beef), eggs, handful chopped fresh italian parsley, black pepper, grated locatelli romano, bread crumbs, garlic cloves, sliced, olive oil , for browning, olive oil, garlic cloves, sliced, tomato paste, crushed tomatoes, black pepper, salt, a few pinches sugar, handful chopped fresh italian parsley, basil leaves, a few pinches grated locatelli romano, tomato sauce, water