133624 gravlax caviar sauce Recipes

mayonnaise, soy sauce, dijon mustard, sambal oelek chili paste , olelex, mirin sweet vinegar

sauce, horseradish, mayo, slap yo mama, lemon juice, fried shrooms .., ct. fresh mushrooms, vidalia onion mix, water, qt. size zip lock ..., paper towel on a platter

sauce, dried black forest mushrooms aka shiitake mushrooms reconstituted in 1 cup of hot water ., fresh baby portabella mushrooms left whole, organic garlic, organic fresh oregano, fresh parsley, rib of celery sliced thin, diced organic tomatoes with juice., wild rice, olive oil for frying about two tbsp, sea salt, vegetable broth or chicken stock., polenta, leek cleaned and green pars trimmed off sauteed in a tbsp of olive oil and a dash of sea salt until tender., feta cheese, sweet unsalted butter, quality olive oil, crushed green pepper corns, crushed red pepper, heavy cream, organic oregano, parsley

sauce, more) water, divided, cornstarch, unsalted butter, halved pitted fresh bing cherries or other dark sweet cherries (about 14 oz unpitted cherries), golden brown sugar, fresh lemon juice, pancakes, unbleached all purpose flour, sugar, baking powder, salt, whole-milk ricotta cheese, egg yolks, whole milk, egg whites, vegetable oil (for brushing ), plain greek-style yogurt or plain regular yogurt (optional)

sauce verte, fresh basil leaves, green onion, coarsely chopped, fresh italian parsley, drained capers, fresh lemon juice, dijon mustard, garlic clove, peeled, extra-virgin olive oil, vegetables, olive oil, green beans, stem end trimmed, zucchini , halved lengthwise, each half cut lengthwise into 1/3-inch-wide strips, water, fresh italian parsley leaves (for garnish )

onion, sliced, vegetable oil, carrots, sliced, russet potatoes, peeled and cut in a large dice, lemon, sliced into 10-12 pieces, tomato sauce, salt, black pepper, season salt, paprika, oregano, bay leaves

catsup, brown sugar, mustard, vinegar, worcestershire sauce, salt

olive oil, flour, whole chicken, bones removed, cooked (2 1/2 to 3 lb), chicken stock, white onions, diced, green peppers , seeds and stems removed, diced, hot sauce (bill wharton s liquid summer is suggested), smoked sausage, diced, zucchini, diced, okra, stems removed and sliced, sized shrimp, peeled and deveined, fresh shucked oysters, cooked crawfish tails, salt and freshly ground black pepper, cooked rice , per serving

sauce, stemmed fresh cilantro (2 to 3 large bunches), olive oil, fresh lime juice, chopped jalapeno chile, dried oregano, garlic clove, chopped, coarsely chopped red onion, salt and pepper to taste, beef and bell peppers, beef tenderloin cut into 1-inch cubes (about 48 cubes ), red bell peppers, halved, seeded, cut into 1-inch squares, olive oil

mayonnaise, sour cream, tomato puree, dijon mustard, parsley or dill (chopped), onion (grated ), lemon juice, hot pepper sauce

ketchup, brown sugar, coke or zero, liquid smoke, vinegar of choice, worchestershire sauce, spicy brown mustard, tobaso sauce

baking potato , like russet, peeled and in enough water to cover, vegetable oil, for frying, salt, sliced gravlax or cured salmon, sour cream, more) osetra caviar, fresh dill, for garnish

sweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish

kosher salt, sugar, coarsely cracked black pepper, fresh dill, side fresh salmon , scaled and pin bones removed, rinsed under cold water and patted dry, mustard-dill sauce for gravlax, recipe follows, swedish mustard or dijon mustard, sugar, white vinegar, salt, freshly ground black pepper, vegetable oil, chopped fresh dill