Sauce Boss Gumbo Recipe

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Sauce Boss Gumbo
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Ingredients:

Directions:

  1. In a large stockpot on high, heat the olive oil and whisk in the flour. Continuously stir to cook the mixture until it is brown in color. This mixture is called a roux, which acts a thickener in the gumbo.
  2. Add the cooked chicken, chicken stock, onions, and peppers. Bring the mixture to a boil, then reduce the heat to simmer.
  3. Add the hot sauce, sausage, zucchini, and okra. Continue to simmer on a low heat. When the okra is cooked, turn up the heat and bring the gumbo back to a rolling boil. Add the shrimp, oysters, and crawfish. Let the gumbo boil for 3 minutes to cook the seafood.
  4. When all the seafood is completely cooked, season with salt and pepper. Serve each portion of gumbo over a bed of rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14710.67 Kcal (61591 kJ)
Calories from fat 8287.1 Kcal
% Daily Value*
Total Fat 920.79g 1417%
Cholesterol 2426.92mg 809%
Sodium 27429.75mg 1143%
Potassium 14065.13mg 299%
Total Carbs 931.3g 310%
Sugars 102.19g 409%
Dietary Fiber 64.72g 259%
Protein 698.69g 1397%
Vitamin C 402.2mg 670%
Iron 71.9mg 399%
Calcium 1792.2mg 179%
Amount Per 100 g
Calories 162.5 Kcal (680 kJ)
Calories from fat 91.54 Kcal
% Daily Value*
Total Fat 10.17g 1417%
Cholesterol 26.81mg 809%
Sodium 303mg 1143%
Potassium 155.37mg 299%
Total Carbs 10.29g 310%
Sugars 1.13g 409%
Dietary Fiber 0.71g 259%
Protein 7.72g 1397%
Vitamin C 4.4mg 670%
Iron 0.8mg 399%
Calcium 19.8mg 179%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 370.1
    Points
  • 397
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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